Top 16 kitchen manager Jobs in salem or

Sous Chef / Kitchen Manager
Confidential —McMinnville, OR
- $50,000 - $60,000 a year
- Weekends as needed
- Restaurant management
- Mid-level
- Driver's License
- Paid time off
- 401(k) matching
Quick Apply
12d
Culinary Director
Battle Creek Memory Care —Salem, OR
- $56,160 - $64,480 a year
- Full-time
- Customer service
- Computer literacy
- English
- Flexible spending account
- Employee assistance program
Quick Apply
12d
Back of House Director (South Salem)
Chick-fil-A —Salem, OR
- $25 - $30 an hour
- Overtime
- Mid-level
- High school diploma or GED
- Quick service & fast food restaurant
- Disability insurance
- Health insurance
Quick Apply
Back of House Shift Leader (South Salem)
Chick-fil-A —Salem, OR
- $17 - $22 an hour
- Overtime
- Mid-level
- High school diploma or GED
- Quick service & fast food restaurant
- Disability insurance
- Health insurance
Quick Apply
Back of House Manager (in South Salem)
Chick-fil-A —Salem, OR
- $20 - $26 an hour
- Overtime
- Mid-level
- High school diploma or GED
- Computer skills
- Disability insurance
- Health insurance
Quick Apply
Site Cook 2 On Call - Head Start
Mid-Willamette Valley Community Action Agency —Salem, OR
- From $25.51 an hour
- Urgently hiring
- Classroom
- CPR Certification
- Microsoft Outlook
Quick Apply
Kitchen Shift Lead - Keizer
Chick-fil-A —Keizer, OR
- $20.00 - $23.50 an hour
- 8 hour shift
- 18 years or older
- Spanish
- English
- Paid training
- Disability insurance
Quick Apply
Site Cook 2 - Head Start
Mid-Willamette Valley Community Action Agency —Salem, OR
- From $19.38 an hour
- Urgently hiring
- Classroom
- CPR Certification
- Microsoft Outlook
- AD&D insurance
- Paid holidays
Quick Apply
Chick-fil-A Back of House Shift Leader
Chick-fil-A —Woodburn, OR
- $17.50 - $26.00 an hour
- Part-time
- Customer service
- Mid-level
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
Site Cook 1 - Head Start
Mid-Willamette Valley Community Action Agency —Salem, OR
- From $17.88 an hour
- Urgently hiring
- CPR Certification
- Microsoft Outlook
- ServSafe
- AD&D insurance
- Paid holidays
Quick Apply
8d
Back of House / Kitchen Director
Chick-fil-A —Woodburn, OR
- $52,000 - $82,000 a year
- Overtime
- Spanish
- Owner-operator
- English
- Paid training
- Disability insurance
Quick Apply
Hotel Oregon Kitchen Assistant Assistant Manager (KAAM) - Seasonal
McMenamins —McMinnville, OR
- Part-time
- Cooking
- Mid-level
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
2d
Lead Line Cook/Sous Chef
Loafers Station —Albany, OR
- From $19 an hour
- Part-time
- Cooking
- Mid-level
- US work authorization
- Flexible schedule
Quick Apply

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Deli Kitchen Clerk
Roth's Fresh Markets —Salem, OR
Take corrective action for problems with equipment and tools as needed. Confirm that invoices for products and supplies received are in order and are forwarded…
$15.55 - $22.35 an hour
Quick Apply
11d
Shift Leader
Panda Restaurant Group —Salem, OR
Local/municipal requirements, such as Food Handler certification, acquired at applicant’s own expense. Support in creating a vibrant and welcoming environment…
$21 - $24 an hour
Quick Apply

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Experienced Kitchen Manager
Ted's Montana Grill —Columbus, OH
Core responsibilities include driving excellence in food quality, guest satisfaction, increased sales and profitability, while actively ensuring the restaurant…
$65,000 - $78,000 a year
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Food Service Manager
Aramark —Lancaster, OH
Use Aramark's coaching model to engage and develop team members to their fullest potential. Lead the front of the house of the dining operation (Cafeteria/…
$58,000 - $60,000 a year

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kitchen manager jobs near salem or

Sous Chef / Kitchen Manager

Confidential
McMinnville, OR

Quick Apply

Job Details

Full-time
$50,000 - $60,000 a year
12 days ago

Benefits

Paid time off
401(k) matching
Food provided

Qualifications

Kitchen health and safety standards
Food service health code compliance
Coaching
Staff scheduling
Restaurant management
Labor cost analysis
Team scheduling
Driver's License
Kitchen cost control
Inventory tracking for food cost management
Team training
Kitchen staff training
Materials management in food and beverage
Kitchen management
Kitchen staff scheduling
Restaurant cost management
Safety standard operating procedures
Restaurant supply ordering
Kitchen experience
Kitchen organization
Staff development

Full Job Description

In search of Kitchen Manager/Sous Chef to oversee kitchen operations in a full-service restaurant with private dining and catering. Primary responsibilities will include staff development, maintaining quality and consistency, managing food and labor costs, assisting with prep and service on the line, implementing progressive processes and procedures, and encouraging a positive working environment for the team.

Experience in high-volume and upscale kitchen environments is required. Looking for candidates who are driven, organized, possess strong communication skills, positive attitudes, a sense of urgency, and a passion for quality food. Experience with scheduling, coaching and training, food cost, inventory, ordering, efficiencies, and health and safety protocols is required.

Must be able to work nights and weekends. Must have a valid driver's license and reliable transportation.

We offer competitive salaries with performance bonuses, paid vacation, 401k with matching contribution, discounts on food and beverage, and quarterly spending allowance.

Approximately 50 hours per week is expected.

Job Type: Full-time

Pay: $50,000.00 - $60,000.00 per year

Benefits:

401(k) matching
Food provided
Paid time off

Work Location: In person

Quick Apply

Refine Your Search

kitchen manager jobs in salem or

Sous Chef / Kitchen Manager

Culinary Director

Back of House Director (South Salem)

Back of House Shift Leader (South Salem)

Back of House Manager (in South Salem)

Site Cook 2 On Call - Head Start

Kitchen Shift Lead - Keizer

Site Cook 2 - Head Start

Chick-fil-A Back of House Shift Leader

Site Cook 1 - Head Start

Back of House / Kitchen Director

Hotel Oregon Kitchen Assistant Assistant Manager (KAAM) - Seasonal

Lead Line Cook/Sous Chef

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