Top 31 Chefs Jobs in Salinas, Ca

Culinary Services Director
Aegis Living —California
- $42 - $48 an hour
- Full-time
- Mid-level
- 3 years
- Kitchen
- Health insurance
- Dental insurance
13d
Chef
Joby Aviation —Marina, CA
- $70,304 - $98,000 a year
- Full-time
- Customer service
- Mid-level
- Recruiting
- Employee stock purchase plan
- Disability insurance
Executive Chef
Kimpton Hotels & Restaurants —Pacific Grove, CA
- $92,000 - $115,000 a year
- Weekends as needed
- Bachelor's degree
- Budgeting
- Senior level
- Health insurance
- Dental insurance
Quick Apply
Chef
Rice and Roots —Monterey, CA
- From $22 an hour
- Part-time
- In-person
- Restaurant experience
- Entry level
- Flexible schedule
Quick Apply
Sous Chef
Chart House —Monterey, CA
- $75,000 - $85,000 a year
- Full-time
- Mid-level
- Leadership
- 2 years
- Disability insurance
- Health insurance
Sous Chef
Marriott International, Inc —Monterey, CA
- $29.19 - $33.65 an hour
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Junior Sous Chef
Folktale Group LLC —Carmel-by-the-Sea, CA
- $30 an hour
- Weekends as needed
- Cooking
- Mid-level
- Mentoring
- Flexible schedule
Quick Apply
Sous Chef
Carmel Valley Ranch —Carmel-by-the-Sea, CA
- $75,000 - $80,000 a year
- Full-time
- Customer service
- Computer literacy
- Cooking
- On-the-job training
Executive Sous Chef
Marriott International, Inc —Monterey, CA
- $47.60 - $61.54 an hour
- Full-time
- Bar
- Hotel
- High school diploma or GED
Pastry Chef and Baker
Events by Classic Group, LLC —Monterey, CA
- $28 - $30 an hour
- Full-time
- Background check
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Pantry / Pastry Chef
Beans of Eden —Monterey, CA
- $18 - $24 an hour
- Part-time
- Customer service
- In-person
- Entry level
Quick Apply
Sous Chef
IL Fornaio Cucina Italiana —Carmel-by-the-Sea, CA
- $80,000 - $87,000 a year
- Weekends as needed
- Cooking
- Mid-level
- Leadership
- Health insurance
- Dental insurance
Quick Apply
7d
Cook
Love Thai Cuisine —Pacific Grove, CA
- From $20 an hour
- Part-time
- Hospitality
- Casual dining restaurant
- Culinary experience
- Employee discount
- Flexible schedule
Quick Apply
7d
Executive Sous Chef (Restaurant/Banquet)
InterContinental The Clement Monterey —Monterey, CA
- $90,000 - $110,000 a year
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Cooking
- Health insurance
- Tuition reimbursement
Quick Apply
Sous Chef - The Bench
Pebble Beach —Pebble Beach, CA
- $75,000 - $88,000 a year
- Full-time
- Computer literacy
- Computer skills
- In-person
- Health insurance
- Dental insurance
Sous Chef
Bernardus Lodge and Spa —Carmel Valley, CA
- $72,000 a year
- Full-time
- Ability to walk for extended periods
- 5 years
- High school diploma or GED
Quick Apply
13d
Sushi Chef
Harumi Sushi —Seaside, CA
- $17 - $30 an hour
- 8 hour shift
- 7 years
- 6 years
- Casual dining restaurant
- Paid training
- Employee discount
Quick Apply
13d
Sous Chef
Ivy Living —Carmel-by-the-Sea, CA
- $25 - $26 an hour
- Weekends as needed
- Mid-level
- Criminal background check
- Pre-employment physical examination
- Store discount
- COVID-19 protective measures
Quick Apply
4d
Culinary - Sous Chef
Bernardus Lodge & Spa —Carmel Valley, CA
- $72,000 a year
- Full-time
- Background check
- Ability to walk for extended periods
- 5 years
Culinary - Sous Chef
Ensemble Hospitality —Carmel Valley, CA
- $72,000 a year
- Full-time
- Background check
- Ability to walk for extended periods
- 5 years

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Culinary Services Director

Aegis Living -
California

Apply Now

Job Details

Full-time
$42 - $48 an hour
13 days ago

Benefits

Health insurance
Dental insurance
401(k)
Tuition reimbursement
Paid time off
Vision insurance

Qualifications

Vendor relationship building
Menu design
Kitchen health and safety standards
Assisting with meal planning
Food service health code compliance
Operational management
Spreadsheets
Employee health (regulatory compliance standards)
Desktop applications
Managing kitchen staff
Productivity software
Financial management
Meal planning

Full Job Description

Overview:

Elevate your career as a Culinary Services Director at Aegis Living.

In this integral role, you will spearhead the operation of the culinary department that will set the tone of creating exceptional dining experiences for our residents.

Join us in fostering a strong, cohesive team environment that builds confidence, high morale, and staff retention. Make a meaningful impact on the lives of our senior residents by contributing to the success and growth of our community.

Responsibilities:

As a Culinary Services Director, your contributions to the team may include:

Ability to operate a fun and professional department that reflects excellence and “above the line” creative environment
Visible, proactive leadership in creating and maintaining the highest standards of customer satisfaction relating to food service
Responsible for working with other departments to provide specialty food offerings and services for special events
Responsible for executing menu cycles compliant with dietary criteria as required by local regulations. Prepare food and guaranteeing food quality, appearance and presentation standards
Assist Marketing Director by “showcasing” culinary services in the community to prospective residents, families, and vendors
Provide weekly and quarterly communications/reports to General Manager regarding staffing, culinary budget, operational issues, and vendor relations
Foster a strong, cohesive team environment that builds confidence and strong morale among staff and high retention

Qualifications:

Qualifications and Requirements:

3 or more years of experience as a Chef and Culinary Manager required.
Knowledge in all areas of menu planning, food preparation, and production
Experience working on cruise ships, country club and/ or batch cooking a plus.
Knowledge in all areas of local health department, OSHA, and other regulatory agencies
Knowledge of management finance
Knowledge of computers and software applications including Word and Excel

What We Offer:

Competitive pay, excellent benefits (medical/dental/vision/401k/tuition assistance and more!), and an enjoyable work/life balance. Please feel free to ask us for a benefits summary during your interview process.
Excellent orientation and communication with management
Ongoing training programs and a well-defined career path. Ask us about the path to your bright future!
Employee appreciation days (additional paid time off)

#AegisCareers

Min Salary: USD $42.00/Hr. Max Salary: USD $48.00/Hr.

Apply Now

Refine Your Search

chefs jobs in salinas, ca

Culinary Services Director

Chef

Executive Chef

Chef

Sous Chef

Sous Chef

Junior Sous Chef

Sous Chef

Executive Sous Chef

Pastry Chef and Baker

Pantry / Pastry Chef

Sous Chef

Cook

Executive Sous Chef (Restaurant/Banquet)

Sous Chef - The Bench

Sous Chef

Sushi Chef

Sous Chef

Culinary - Sous Chef

Culinary - Sous Chef

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