Top 109 General manager Jobs in Salisbury, Nc

Restaurant Assistant General Manager
Jim N Nicks Management LLC —Concord, NC
- $65,000 - $75,000 a year
- Sales
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Restaurant General Manager
Zaxby's —Kannapolis, NC
- $60,000 - $70,000 a year
- Weekends as needed
- Background check
- Sales
- Fast casual restaurant
- Health savings account
- Paid holidays
4d
Restaurant General Manager
Zaxby's —Concord, NC
- Weekends as needed
- Background check
- Sales
- Fast casual restaurant
- Health savings account
- Paid holidays
Restaurant General Manager
Zaxby's —Concord, NC
- Weekends as needed
- Background check
- Sales
- Fast casual restaurant
- Health savings account
- Paid holidays
Assistant General Manager
Crunch Fitness - JFF North America —Salisbury, NC
- $40,000 - $48,000 a year
- Full-time
- CPR Certification
- Inventory management
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
21h
Restaurant General Manager
Taco Bell —Salisbury, NC
- $60,000 - $80,000 a year
- Full-time
- Quick service & fast food restaurant
- Mentoring
- Recruiting
- Health insurance
- Tuition reimbursement
Quick Apply
Assistant General Manager
Taco Bell —Salisbury, NC
- $48,000 - $60,000 a year
- Full-time
- Mid-level
- 3 years
- Quick service & fast food restaurant
- Health insurance
- Tuition reimbursement
Quick Apply
General Manager
Wendy's —Salisbury, NC
- Full-time
- Customer service
- Restaurant management
- Senior level
- Paid training
- Health insurance
Quick Apply
General Manager IHOP 4423
IHOP —Salisbury, NC
- $60,000 - $75,000 a year
- Weekends as needed
- Casual dining restaurant
- Sales
- Mid-level
- Health insurance
- Paid time off
Restaurant PM General Manager – Salisbury, NC
Cook Out Restaurants —Salisbury, NC
- $55,000 - $80,000 a year
- Night shift
- Mid-level
- Supervising experience
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
13d
General Manager
Sonic Drive-In —Salisbury, NC
- $44,000 - $66,000 a year
- Weekends as needed
- In person
- Mid-level
- High school diploma or GED
- Quick service & fast food restaurant
- Disability insurance
- Health insurance
Quick Apply
Restaurant General Manager
Burger King —Salisbury, NC
- Overtime
- 18 years or older
- Restaurant management
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Restaurant General Manager
First Watch Restaurants, Inc. —Concord, NC
- Up to $65,000 a year
- Full-time
- Sales
- Marketing
- Ability to walk for extended periods
6d
General Manager
Hardee's —Salisbury, NC
- Full-time
- 18 years or older
- Mid-level
- High school diploma or GED
Quick Apply
General Manager
Moe's Southwest Grill —Mooresville, NC
- $65,000 - $100,000 a year
- Full-time
- Microsoft Word
- Background check
- Sales
Quick Apply
General Manager
IHOP —Lexington, NC
- $51,000 - $62,000 an hour
- Full-time
- Casual dining restaurant
- Sales
- ServSafe
- Paid training
- Health savings account
Quick Apply
Assistant General Manager
Naman Hotels —Concord, NC
- Full-time
- Hotel
- Senior level
Quick Apply
General Manager - Speedway Blvd - 4913
Ruby Tuesday —Concord, NC
- $68,000 - $72,000 a year
- Casual dining restaurant
- ServSafe
- Ability to walk for extended periods
Quick Apply
General Manager - Landscaping Services
Granite Hills Group —Kannapolis, NC
- Full-time
- Recruiting
- Senior level
- Commercial
Quick Apply
General Manager
K-1 Speed Inc —Concord, NC
- Full-time
- High school diploma or GED
- 21 years or older
- Team management
Quick Apply

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Restaurant Assistant General Manager

Jim N Nicks Management LLC -
Concord, NC

Apply Now

Job Details

$65,000 - $75,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Vision insurance
Opportunities for advancement
Life insurance

Qualifications

Operational cost reduction
Guest relations
Sales
Budget control
Labor cost analysis
Performance management
High school diploma or GED
Team development
Hiring
Recruitment and selection
Kitchen cost control
Team training
Food and beverage industry expertise
Recruiting
Financial performance measurement
Business operations
Restaurant cost management
Managing food service teams
Team motivation (leadership skill)
Staffing management
General management
Food preparation equipment operation
Professional development training

Full Job Description

*Fantastic Opportunity* *100% Scratch Kitchen*

Restaurant Assistant General Manager

Essential Functions:

Ensures flawless execution of every detail, every shift, by every team member, to ensure we exceed Guest expectations at all times.
Restaurant Assistant General Manager provides direction, coaching, training and development for team members including food quality, service standards, safety and sanitation, and company policies and procedures.
Ensures all food, beverage and service standards, policies and procedures are adhered to.
Partners with the GM to ensure financial performance of the restaurant.
Ensures consistent execution of all systems, standards, inventory and cost controls.
Partners with the GM to create and implement plans that result in improved financial performance in all areas of the operation.
Partners with GM to plans, execute and follow up on new company initiatives.
Restaurant Assistant General Manager utilizes catering team to inspire community involvement and build sales.
Ensures team members and manager schedules support the positive performance of the restaurant by verifying the right people in place and par levels are scheduled according to projections.
Interviews and assists in final selection of all team members, maintaining appropriate staffing par levels.
Restaurant Assistant General Manager partners with GM to verify that all daily administration is carried out according to policy and standards.
Proactively organizes and plans work anticipating the ever changing needs of the business.
Communicates effectively with the guest, team members, management team, local owner, Station 5 team, and vendors.
Responds to guest feedback promptly and ensures positive guest recovery.
Restaurant Assistant General Manager ensures cleanliness of exterior and interior facilities and sufficient supply levels to execute their responsibilities.
Follows safety procedures and standards when operating all equipment.
Provides a safe and professional, non-hostile, harassment free working environment for team members.
Ability to handle multiple priorities, work under stress and exercise good judgment.

We Offer:

Competitive pay $65,000 - $75,000 Base + Monthly Bonuses
A work environment that is upbeat, exciting, and fun
Opportunity for advancement
Medical, dental, vision insurance, 401K plan, employer paid life insurance and vacation
Life Assistance Program
Team Member Assistance Fund

Experience and Educational Requirements:

High school diploma or general equivalency diploma (GED). Some college preferred.
Minimum of three years of high volume full-service restaurant management experience.
Exceptional leadership and motivational skills required.
Must be able to attract, train, develop and retain the very best Team Members in the industry.
Exceptionally strong guest service focus with the ability to provide an exceptional dining experience for every guest.
Ability to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing levels, guest service measurements, cost of goods and labor cost management.

Physical Requirements (Reasonable Accommodations may be requested):

Performs duties that require bending, lifting, reaching and turning. Transports items and containers (weighing up to 50 lbs.). Able to stand up to 8 hours or longer if needed.

Additional requirements include:

Ability to sit or stand for extended periods of time and work in a restaurant environment.
Ability to lift at least 50 pounds.
Ability to talk and hear, and use hands repetitively to finger, handle, feel or operate kitchen equipment and other standard office equipment; reach with hands and arms; bend, kneel and crouch and climb.
Climbing ladder and step stool.
Dexterity required for handling food items and dishes.

The essential functions and requirements listed in this job description are not intended to be all‐inclusive. Other duties and responsibilities may be assigned as needed to meet the ongoing needs of the restaurant.

999

Education

Required

High School or better

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

Apply Now

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general manager jobs in salisbury, nc

Restaurant Assistant General Manager

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General Manager - Speedway Blvd - 4913

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General Manager

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