Top 61 Pastry Jobs in Salt Lake City, Ut

Bakery Manager
Harmons Grocery —South Jordan, UT
- Up to $85,700 a year
- Weekends as needed
- Mid-level
- High school diploma or GED
- Analysis skills
3d
Urban Hill Pastry Chef
Urban Hill —Salt Lake City, UT
- From $21 an hour
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Fair chance
- Health insurance
- Dental insurance
Quick Apply
Baker
Culinary Dropout —Salt Lake City, UT
- $17 - $20 an hour
- Weekends as needed
- Mid-level
- Bakery
- US work authorization
- Paid training
- Health insurance
Baker
Picnic —Salt Lake City, UT
- From $15 an hour
- Part-time
- Driver's License
- Bakery
- Food Handler Certification
Quick Apply
Pastry Chef - Uchi Salt Lake City (Come train with us!)
Uchi Restaurants —Salt Lake City, UT
- $75,000 - $80,000 a year
- Full-time
- Hospitality
- Customer service
- Ability to walk for extended periods
- Travel reimbursement
- Paid training
Production Donut Foreperson -Dunford Bakery
Franz Family Bakery —West Jordan, UT
- $23.75 an hour
- Full-time
- Spanish
- Microsoft Outlook
- English
- Profit sharing
- Health insurance
10d
Tea House Barista
The Tea Grotto —Salt Lake City, UT
- From $10 an hour
- Part-time
- Cash register
- In-person
- Food Handler Certification
- Paid training
- Employee discount
Quick Apply
6d
SOCCER STADIUM PASTRY SUPERVISOR
Levy Sector —Sandy, UT
- $25 an hour
- Part-time
- Background check
- Mid-level
- Organizational skills
- Wellness program
- Paid time off
Quick Apply
Baker
Einstein Bros. Bagels —Salt Lake City, UT
- Weekends as needed
- Background check
- 18 years or older
- Driver's License
- Paid time off
- Employee assistance program
Weekend Barista
Salt Lake Marriott City Center —Salt Lake City, UT
- From $14 an hour
- Part-time
- Serving
- Basic math
- High school diploma or GED
- Free parking
- Health insurance
Quick Apply
12d
Assistant Baker
Kneaders —Salt Lake City, UT
- $15 - $17 an hour
- Part-time
- 18 years or older
- Customer service
- Bakery
- Health insurance
- Dental insurance
Quick Apply
Assistant Pastry Chef
Kneaders —Salt Lake City, UT
- $14 - $16 an hour
- Part-time
- 18 years or older
- Customer service
- Bakery
- Health insurance
- Opportunities for advancement
Quick Apply
11d
Cake Decorator
Lucky —Salt Lake City, UT
- Part-time
- Fair chance
- Entry level
- Health insurance
- Dental insurance
Quick Apply
3d
Snowbird Baker
POWDR —Snowbird, UT
- Weekends as needed
- Background check
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Baker
The Bake Shop Park City —Park City, UT
- $18 - $22 an hour
- Full-time
- Mid-level
- Bakery
- In-person
- Paid time off
- Employee discount
Quick Apply
3d
Donut Cook / Donut Chef
Chomp Donuts —Park City, UT
- $14 - $16 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Bakery
- In-person
Quick Apply
Prep Cook
Norwegian Cruise Line Holdings —Salt Lake City, UT
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Banquet Baker Positions - Summer 2026
Deer Valley Resort —Park City, UT
- $20.00 - $22.50 an hour
- Seasonal
- Bakery
- Ability to stand for extended periods
- Entry level
- 401(k) matching
Bakery Production Team Member (Food Preparation) - Part Time
Whole Foods Market —Salt Lake City, UT
- $15.00 - $24.40 an hour
- 8 hour shift
- Computer literacy
- Ability to lift 50 pounds
- Bakery
- Store discount
- Paid time off
SPORTS ARENA CULINARY BAKER
Levy Sector —Salt Lake City, UT
- $18 an hour
- Part-time
- Background check
- Organizational skills
- Ability to stand for extended periods
- Wellness program
- Paid time off
Quick Apply

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Bakery Manager

Harmons Grocery -
South Jordan, UT

Apply Now

Job Details

Full-time
Up to $85,700 a year
3 days ago

Qualifications

Customer communication
High school diploma or GED

Full Job Description

OPEN AVAILABILITY REQUIRED
45 HOURS/WEEK SALARIED POSITION

Up to $85,700 PER YEAR
GENERAL PURPOSE:
The purpose of this position is to ensure that the Bakery department maintains quality standards and profitability. This person will train and mentor all Bakery associates and know all aspects of the full service Bakery. This person will also determine production and inventory levels for the Bakery.
ESSENTIAL DUTIES & RESPONSIBILITIES:

Follows established departmental and store policies and procedures
Ensures the quality and freshness of all products and services the Bakery provides
Responsible for maintaining the appropriate product assortment and inventory levels for the Bakery
Confirms pricing accuracy and signage for all products, paying particular attention to ad items
Ensures the Bakery is cleaned and sanitized daily and meets the company standards for appearance
Deliver excellent customer service to all customers
Ordering product and creating production sheets to meet the needs of the Bakery based on past and projected sales
Completes assigned tasks efficiently and in a timely manner
Sets a professional and positive example to others
Communicates openly and frequently with Store Director and Director of Fresh Bakery
Ensures company standards for safety, sanitation, and productivity are maintained
Writing the Bakery schedule to ensure coverage and meet labor goals
Teaches, mentors, and educates associates to help them be successful members of the team
Provides honest, direct, and constant feedback to associates regarding their performance and areas of improvement; assesses associate performance and influences promotion, discipline, etc.
Promptly addresses and resolves associates’ concerns and/or grievances
Quarterly inventory of all Bakery products

MARGINAL DUTIES & RESPONSIBILITIES:
Performs other job-related duties as assigned.
NATURE OF WORK CONTACTS:

Consistent and daily interaction with store associates
Consistent and daily interaction with customers

TRAINING & QUALIFICATIONS:
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Desired knowledge, skills, and abilities:
A high school diploma or GED required; some college education preferred; five years of bakery experience preferred; or any combination of education, experience, and training which provides the following knowledge, skills, and abilities:

Current Food Handler’s Permit
Must enjoy working with and handling bakery products
Should have a passion for pastries and other bakery items and enjoy eating them
Ability to interpret policies and procedures
Excellent organization and planning skills
Must possess solid communication skills, including verbal and listening skills in order to effectively and efficiently communicate with and manage diverse groups of people
Ability to professionally and appropriately handle conflict
Must possess the ability to accept constructive review and be accountable for one’s own success as well as the success of your team
Required to make logical, significant decisions using general, recognized analytical skills and techniques
Must possess integrity, a positive attitude, be mission-driven, and be self-directed with a demonstrated passion for Harmons’ mission and commitment to working collaboratively
Continually strives to be product minded, customer minded, personnel minded, detailed, forward focused, and consistent
Ability to work weekends, evenings, and holidays

PHYSICAL/SENSORY DEMANDS:
The work environment characteristics described here are representative of those an associate encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Work is generally performed in a safe and comfortable store environment with the possibility of frequent exposure to hot, cold, slippery, dusty (due to flour), and wet conditions. While performing the duties of this job, the associate is regularly required to grasp, push, pull, carry, stoop, twist, crouch, and reach; perform tasks requiring repetitive motion and eye, hand, and foot coordination; hear and respond to customer inquiries. Also requires standing, climbing, walking, and bending throughout the entire workday and the ability to maneuver heavy objects weighing up to 50 pounds from location to location.

We are proud to be an equal opportunity employer and celebrate our employees' differences including race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, and Veteran status. Diversity makes us better.

Apply Now

Refine Your Search

pastry jobs in salt lake city, ut

Bakery Manager

Urban Hill Pastry Chef

Baker

Baker

Pastry Chef - Uchi Salt Lake City (Come train with us!)

Production Donut Foreperson -Dunford Bakery

Tea House Barista

SOCCER STADIUM PASTRY SUPERVISOR

Baker

Weekend Barista

Assistant Baker

Assistant Pastry Chef

Cake Decorator

Snowbird Baker

Baker

Donut Cook / Donut Chef

Prep Cook

Banquet Baker Positions - Summer 2026

Bakery Production Team Member (Food Preparation) - Part Time

SPORTS ARENA CULINARY BAKER

I want to receive the latest job alert for pastry in salt lake city, ut

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