Top 64 Restaurant leader Jobs in San Antonio, Tx

Department Leader
McDonald’s —San Antonio, TX
- Up to $20 an hour
- 18 years or older
- Mid-level
- Quick service & fast food restaurant
- Disability insurance
- Health insurance
Lead Cook
University Health —San Antonio, TX
- $18.75 - $24.25 an hour
- Full-time
- Hospital
- ServSafe
- 5 years
- On-the-job training
Team Leader
Schlotzsky's —San Antonio, TX
- $15 - $20 an hour
- 8 hour shift
- Team management
- In-person
- Entry level
- Paid training
- Employee discount
Quick Apply
Front of House Lead
Margaritaville San Antonio —San Antonio, TX
- $19 an hour
- Microsoft Outlook
- Computer literacy
- Basic math
Quick Apply
Restaurant Shift Leader
Cicis Pizza —San Antonio, TX
- $14 - $17 an hour
- Part-time
- Quick service & fast food restaurant
- 1 year
- Ability to stand for extended periods
- Opportunities for advancement
- Flexible schedule
Quick Apply
Lead Cook
University Health - San Antonio —San Antonio, TX
- $18.75 - $24.25 an hour
- Full-time
- Hospital
- ServSafe
- 5 years
- On-the-job training
Team Leader
Jenis Splendid Ice Creams LLC. —San Antonio, TX
- $17.00 - $19.74 an hour
- Part-time
- Serving
- Quick service & fast food restaurant
- Entry level
Quick Apply
Operations Leader/ Assistant Manager
Focus Group Services LLC —San Antonio, TX
- $21 - $25 an hour
- Weekends as needed
- ServSafe
- Mid-level
- High school diploma or GED
Quick Apply
Lead Cook
Compass Connections —San Antonio, TX
- Weekends as needed
- Spanish
- CPR Certification
- Customer service
Bistro Lead
Marriott International, Inc —San Antonio, TX
- Weekends as needed
- Bar
- Spanish
- Ability to walk for extended periods
- AD&D insurance
- Paid holidays
Lead Cook
The Army Residence Community —San Antonio, TX
- $19 - $21 an hour
- Pass drug screening
- Mid-level
- Criminal background check
Quick Apply
Lead Server - Deans Steak & Seafood
White Lodging Services Corporation —San Antonio, TX
- Full-time
- Bar
- Customer service
- Hotel
- Health insurance
- Dental insurance
Quick Apply
12d
FOH Team Lead
Paradies Lagardere TX EE Dining,LLC —San Antonio, TX
- Part-time
- Mid-level
- Leadership
- Restaurant
- Paid holidays
- Health insurance
Quick Apply
Manager/Team Leader
Schlotzsky's —San Antonio, TX
- $15 - $20 an hour
- Full-time
- Team management
- 1 year
- Entry level
- Paid training
- Health insurance
Quick Apply
4d
Student Worker Lead - UTSA - UC
Aramark —San Antonio, TX
- Nights as needed
- Basic math
- Mid-level
- Mentoring
Lead Cook - CSCD
Bexar County —Bexar County, TX
- Overtime
- Writing skills
- Mid-level
- Residential
- Retirement plan
Lead Cook
The Colao Group —San Antonio, TX
- $15 - $19 an hour
- Full-time
- Mid-level
- Mentoring
- Fair chance
Quick Apply
FOOD UNIT LEAD (FULL TIME AND PART TIME)
Chartwells HE —San Antonio, TX
- $16.76 - $20.95 an hour
- Weekends as needed
- Background check
- Mid-level
- University
- Commuter assistance
- Disability insurance
Quick Apply
Guest Satisfaction Lead
Cabo Bobs LLC —San Antonio, TX
- $18 - $20 an hour
- Full-time
- Clean driving record
- Fast casual restaurant
- Cooking
- Paid time off
- Employee discount
Quick Apply
Lead Cook Supervisor
The Avenue R&B Lounge and Hookah —San Antonio, TX
- From $14 an hour
- Full-time
- Customer service
- Cooking
- Mid-level
- Flexible schedule
- Referral program
Quick Apply

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Department Leader

McDonald’s -
San Antonio, TX

Apply Now

Job Details

Up to $20 an hour

Benefits

Disability insurance
Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Vision insurance
Employee discount
Opportunities for advancement
Referral program
Retirement plan

Qualifications

Food and beverage product quality management
Food quality maintenance
Staff supervision
Food service health code compliance
Team supervision
Hospitality industry recruitment experience
Drive-thru operation
Coaching
Staff scheduling
Team scheduling
Cost control
Food service inventory management
Quality control management
Kitchen cost control
Kitchen staff training
Managing kitchen staff
Conducting staff training sessions as a store manager
Business management
Restaurant cost management
Staffing management

Full Job Description

Benefits:

Up To $20.00 Based on Location / Experience
$3.000 College Tuition Assistance
100% Tuition & Fees for Colorado Tech University
Free Online High School Diploma Program
1 Free Meal Per Shift
Free Uniforms
30% National Employee Discount on McDonald's Food
McPerks Discount Program
Up to 2 Weeks Paid Time Off
Flexible Scheduling
Tuition Reimbursement Program
Career Advancement Opportunities
Medical, dental and vision coverage available
Short- and Long-Term Disability, life and accident insurance available
Up To A $100 Referral Bonus

Description:

McDonald's Works for Me.

I’m going places. I want a satisfying career with good benefits and great opportunities for advancement. I have a lot to offer and I want to grow.

The Job for Me – Get a job that inspires your best and moves you forward. Choose your hours. Pursue your education. Build your skills and be yourself.

The Team for Me – Our people want to say YES — to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments. Does this sound like you? You’ll fit right in.

The Company for Me – From here, you can go further than you thought possible. Reach your goals and build your future with college tuition assistance, valuable job training, and retirement benefits.

Let’s talk. Make your move.

Requirements:

Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience every visit. But some managers also lead Departments. These managers’ responsibilities may include managing assigned Systems, like Training, Food Safety, and Inventory Management, setting goals, delegating tasks to their teams, following up, and reporting results back to their team and other managers.

The Guest Service Department Leader's responsibilities may include making sure Crew and Managers deliver a great customer experience, that sales promotions are done well, that all service staff are trained in service procedures, and that the Front Counter McCafé and Drive-Thru areas are organized for the best service.

The Quality Department Leader's responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are trained in production procedures, including new items that are added to the menu.

The People Department Leader's responsibilities may include making sure the restaurant hires qualified crew, trains them well, and schedules them to meet restaurant sales and profit goals. This manager’s responsibilities may also include making sure Crew get off to a good start at the restaurant and that they are recognized and motivated throughout their time working there.

Previous managerial experience is preferred, ideally within a restaurant, retail or hospitality environment. We’re looking for positive team players who like to have fun, with the passion to work the famously fast paced McDonald’s environment. You must be 18 years or older to be a manager in our corporate owned and operated restaurants. Department Leaders are required to have an open availability.

This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.

By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald’s USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. This franchisee owns a license to use McDonald’s logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald’s USA. If you are hired for the job described in this posting, the franchisee will be your employer, not McDonald’s USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervisions, staffing, and scheduling employees. McDonald’s USA has no control over employment matters at the restaurant. McDonald’s USA will not receive a copy of your employment application and it will have no involvement in any employment decisions, including whether you receive an interview for the job or whether you are hired.

Apply Now

Refine Your Search

restaurant leader jobs in san antonio, tx

Department Leader

Lead Cook

Team Leader

Front of House Lead

Restaurant Shift Leader

Lead Cook

Team Leader

Operations Leader/ Assistant Manager

Lead Cook

Bistro Lead

Lead Cook

Lead Server - Deans Steak & Seafood

FOH Team Lead

Manager/Team Leader

Student Worker Lead - UTSA - UC

Lead Cook - CSCD

Lead Cook

FOOD UNIT LEAD (FULL TIME AND PART TIME)

Guest Satisfaction Lead

Lead Cook Supervisor

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