Top 43 Catering manager Jobs in San Jose Ca

Catering Manager
Teleferic Barcelona Restaurat Group —Campbell, CA
- $71,700 - $81,000 a year
- Full-time
- Hybrid work
- Spanish
- Sanitation
- English
- Health insurance
- Paid time off
Quick Apply
4d
Catering Server Lead / Supervisor
Sifted —Sunnyvale, CA
- $27 an hour
- Full-time
- Mid-level
- Office
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Office Manager - Mountain View
Allen Control Systems —Mountain View, CA
- $120,000 - $160,000 a year
- Full-time
- 7 years
- Mid-level
- Office
- Health insurance
- Dental insurance
Quick Apply
8d
Catering Manager
Fooda —Mountain View, CA
- $80,000 - $90,000 a year
- Full-time
- Customer service
- 5 years
- Mid-level
- Paid parental leave
- Health insurance
Quick Apply
Catering Services Manager
Aramark —San Jose, CA
- $83,000 - $88,000 a year
- Customer service
- Mid-level
- Supervising experience
- Disability insurance
- Health insurance
Senior Catering Sales Manager
Treehouse Sunnyvale, L.L.C. —Sunnyvale, CA
- $95,000 - $100,000 a year
- Weekends as needed
- Mid-level
- Hotel
- 4 years
9d
Chick-fil-A Catering Sales Operations Manager
Chick-fil-A - at First Street —San Jose, CA
- $50 - $70 an hour
- Part-time
- Clean driving record
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Premium Catering Manager
Levy Sector —Santa Clara, CA
- $70,304 - $80,000 a year
- Weekends as needed
- Background check
- Sales
- Computer literacy
- Commuter assistance
- Paid parental leave
Quick Apply
Business Operations Supervisor
Fragomen —Silicon Valley, CA
- $96,000 - $114,000 a year
- Weekends as needed
- Hybrid work
- Background check
- Microsoft Excel
- Mid-level
- 401(k)
- Paid time off
Task Force Catering Sales Manager
Rosewood Hotel Group —Menlo Park, CA
- $78,000 - $87,000 a year
- Weekends as needed
- Microsoft Outlook
- Management
- Basic math
7d
Banquet Manager
Levy Sector —Santa Clara, CA
- $65,000 - $70,000 a year
- Full-time
- Background check
- ServSafe
- Sanitation
- Commuter assistance
- Paid parental leave
Quick Apply
2d
Food Operations Manager 1
Sodexo —San Jose, CA
- $67,405 - $87,230 a year
- Mid-level
- Associate's degree
- Leadership
- Paid holidays
- Health insurance
Catering Server Lead / Supervisor
Sifted —Redwood City, CA
- $27 an hour
- Full-time
- Mid-level
- Office
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Food & Beverage Operations Manager
Stonebrae Country Club —Hayward, CA
- $75,000 - $85,000 a year
- Full-time
- Bar
- Mid-level
- In-person
- Health insurance
- Dental insurance
Quick Apply
7d
General Manager 3 - Food
Sodexo —San Jose, CA
- $77,605 - $100,430 a year
- Full-time
- Customer service
- Mid-level
- Bachelor's degree
- Paid holidays
- Health insurance
Banquet Setup Manager
TEAM SAN JOSE —San Jose, CA
- $71,000 - $80,000 a year
- Weekends as needed
- Spanish
- Customer service
- Mid-level
Quick Apply
Catering Sales Manager
Chick-fil-A - @First —San Jose, CA
- $30 - $40 an hour
- Full-time
- ServSafe
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Group Sales & Catering Manager
Aloft Santa Clara —San Jose, CA
- Full-time
- Customer service
- English
- Mid-level
Quick Apply
Food & Beverage Manager, Chaminade Resort & Spa
Chaminade Resort —Santa Cruz, CA
- $75,000 - $80,000 a year
- Weekends as needed
- Bar
- Ability to walk for extended periods
- Senior level
- Paid holidays
- Health insurance
Quick Apply
General Manager 6 - Food
Sodexo —Menlo Park, CA
- $115,940 - $150,040 a year
- Full-time
- 5 years
- Bachelor's degree
- Experience equivalent to degree accepted
- Paid holidays
- Health insurance
2d

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catering manager jobs near san jose ca

Catering Manager

Teleferic Barcelona Restaurat Group
Campbell, CA

Quick Apply

Job Details

Full-time
$71,700 - $81,000 a year
4 days ago

Benefits

Health insurance
Paid time off
Employee discount
Flexible schedule

Qualifications

Business development management
Sales negotiation
Customer relationship building
Team leadership
In-person customer service
English
Client relationship development
Business development
Driver's License
Attention to detail
Hospitality industry experience
Business operations
Event customer service
Food service management
Event sales

Full Job Description

Descripción del puesto:

Catering Manager

Location: Campbell

Salary: $ 71.700 + $ 10.000 bonus
Job Type: Full-Time

We are a high-volume Spanish restaurant group in California seeking an experienced, hands-on Catering Manager to join our team. This is a hybrid role combining catering operations, event execution, client management, and sales.

The ideal candidate is a hospitality professional who understands both sides of the catering business: delivering exceptional events operationally while actively developing relationships, generating new business, and growing catering revenue. This role is perfect for someone who is organized, energetic, commercially minded, and comfortable being both in the field and in front of clients.

Responsibilities

Oversee the planning and execution of catering events from initial inquiry through completion
Manage day-to-day catering operations, ensuring events are executed smoothly, efficiently, and to company standards
Develop and maintain strong relationships with corporate clients, private clients, event planners, and other business partners
Respond to catering inquiries, prepare proposals, build menus, and close sales
Proactively generate new catering business through networking, outreach, partnerships, referrals, and local business development
Conduct client meetings, venue visits, tastings, and event consultations
Coordinate staffing, equipment, rentals, transportation, food preparation, and event logistics
Work closely with the kitchen and restaurant management teams to ensure seamless execution
Be present at key events to oversee service, troubleshoot issues, and ensure an exceptional guest experience
Manage event timelines, BEOs, contracts, deposits, payments, and other operational details
Monitor catering costs, pricing, labor, food costs, and overall profitability
Follow up with clients after events to encourage repeat business and referrals
Track sales activity, leads, conversion rates, and catering revenue
Help develop and implement strategies to grow the catering business
Maintain high standards of hospitality, presentation, service, and professionalism
Ensure compliance with health, safety, and sanitation regulations

Requirements

Minimum 3+ years of experience in catering, restaurant management, event management, hospitality sales, or a related field (required)
Experience in high-volume catering, events, restaurants, or hospitality environments (required)
Proven ability to generate sales and develop new business
Strong client relationship and communication skills
Excellent organizational and multitasking abilities
Hands-on operational mindset with the ability to manage events in the field
Strong sales and negotiation skills
Ability to manage multiple events, clients, and priorities simultaneously
Comfortable working in a fast-paced, high-volume environment
Strong problem-solving skills and ability to remain calm under pressure
Professional, energetic, and service-oriented personality
Bilingual English/Spanish preferred
Knowledge of the local business and events community is a plus
Valid driver's license and reliable transportation preferred

Compensation & Benefits

Competitive compensation
Competitive sales incentives / commission structure
Two consecutive days off per week when operationally possible
Managers meal provided
15 paid vacation days per year
Medical insurance option and additional benefits
Stable, full-time position in a busy, well-established restaurant group
Opportunity to grow the catering business and take ownership of a key revenue channel

Ideal Candidate

This position is perfect for a Catering Manager with a hybrid operational and sales mindset. We are looking for someone who enjoys building relationships and closing business, but who is equally comfortable rolling up their sleeves and making sure an event is executed flawlessly.

The ideal candidate is commercially driven, highly organized, hands-on, and passionate about hospitality. You should be comfortable meeting a potential client in the morning, preparing a proposal in the afternoon, and overseeing a catering event that evening.

Our restaurants and catering operations are lively and fast-paced, so we are looking for someone with energy, initiative, strong leadership, attention to detail, and a genuine desire to grow the business.

If you are an experienced hospitality professional who can sell the event, plan the event, and execute the event, we would love to meet you!

Job Type: Full-time

Benefits:

Health insurance
Paid time off

HOW TO APPLY

Please submit your resume along with a brief cover letter describing:

The most memorable event you have managed
One thing you would have approached differently and why

Email: [email protected]

THANK YOU! MUCHAS GRACIAS!

Telefèric Barcelona does not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity or expression, national origin, age, disability, veteran status, marital status, or any other protected status under applicable federal, state, or local law.

Job Type: Full-time

Pay: $71,700.00 - $81,000.00 per year

Benefits:

Employee discount
Flexible schedule
Health insurance
Paid time off

Application Question(s):

Are you able to commute to Campbell - Monday to Friday?
Do you understand or speak some Spanish languange?

Work Location: In person

Quick Apply

Refine Your Search

catering manager jobs in san jose ca

Catering Manager

Catering Server Lead / Supervisor

Office Manager - Mountain View

Catering Manager

Catering Services Manager

Senior Catering Sales Manager

Chick-fil-A Catering Sales Operations Manager

Premium Catering Manager

Business Operations Supervisor

Task Force Catering Sales Manager

Banquet Manager

Food Operations Manager 1

Catering Server Lead / Supervisor

Food & Beverage Operations Manager

General Manager 3 - Food

Banquet Setup Manager

Catering Sales Manager

Group Sales & Catering Manager

Food & Beverage Manager, Chaminade Resort & Spa

General Manager 6 - Food

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