Top 10 Food service director Jobs in San Jose Ca

Assistant Food & Beverage Director
Casino M8trix —San Jose, CA
- $75,000 - $85,000 a year
- Weekends as needed
- Background check
- Bar
- Microsoft Outlook
- Health insurance
- Dental insurance
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Food Service Director
Aramark —San Jose, CA
- $75,000 - $112,000 a year
- Sales
- Merchandising
- Residential
- Disability insurance
- Health insurance
Director of Food & Beverage
Marriott International, Inc —Palo Alto, CA
- $110,000 - $120,000 a year
- Full-time
- Hotel
- Mentoring
- Senior level
- Health insurance
- Dental insurance
7d
Director of Food and Beverage
Rosewood Hotel Group —Menlo Park, CA
- $120,000 - $165,000 a year
- Full-time
- 5 years
- Math
- Mentoring
1d
Assistant Director of Catering - Hilton San Jose
Hilton —San Jose, CA
- $100,000 - $110,000 a year
- Full-time
- Mid-level
- Hotel
- Mentoring
- Paid parental leave
- Employee stock purchase plan
Campus Director of Food & Beverage
Coury Hospitality —Palo Alto, CA
- $110,000 a year
- Full-time
- Hotel
- Mentoring
- Senior level
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Director
Chick-fil-A —San Jose, CA
- $29.50 - $30.00 an hour
- Part-time
- No education required
- Customer service
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
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13h
Culinary Director - Nvidia
Bon Appetit —Santa Clara, CA
- $150,000 - $170,000 a year
- Full-time
- Background check
- ServSafe
- Cooking
- Commuter assistance
- Paid parental leave
Quick Apply
10d
Chick-fil-A Restaurant Executive Director
Chick-fil-A - at First Street —San Jose, CA
- $60 - $80 an hour
- Part-time
- Sales
- ServSafe
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
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DIRECTOR OF DINING SERVICES - SUNNYVALE, CA
Eurest —Sunnyvale, CA
- $75,000 - $85,000 a year
- Full-time
- Bachelor of Science
- 3 years
- Bachelor's degree
- Commuter assistance
- Paid parental leave
Quick Apply
7d

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Assistant Food & Beverage Director
Casino M8trix —San Jose, CA
Assist Food & Beverage Director to develop, implement, and maintain quality standards for outlets to ensure excellent customer service.
$75,000 - $85,000 a year
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Food Service Director
Aramark —San Jose, CA
? Ability to develop and maintain effective client and customer rapport for mutually beneficial business relationships.
$75,000 - $112,000 a year

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Food Service Director
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? Ability to develop and maintain effective client and customer rapport for mutually beneficial business relationships.
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Director of Banquets - Hilton Columbus
Hilton —Columbus, OH
Here's what you'll do during a typical day: - Lead administration of banquet functions: Direct all banquet operations, ensuring exceptional guest service, food…

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food service director jobs near san jose ca

Assistant Food & Beverage Director

Casino M8trix -
San Jose, CA

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Job Details

Full-time
$75,000 - $85,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Life insurance

Qualifications

Venue beverage service
Staff supervision
Microsoft Outlook
Wine knowledge
Word processing
Basic math
Menu concept development
Developing staff training programs as a food service manager
Food service inventory management
Beverage recipe development
Materials management in food and beverage
Restaurant cost management
Managing food service teams
Team motivation (leadership skill)
Restaurant supply ordering
Hospitality management

Full Job Description

Description:

Zone 8 Sports Bar & Grill is San Jose’s best place to watch sports, with our two 200” HD projection screens and wall-to-wall 65” TVs. We have a diverse menu from appetizers to desserts, a full bar, and an amazing daily happy hour. Our busy restaurant is packed with sports fans and casual diners alike. If you are looking for a fun work environment, excellent income opportunities, and room for growth, join our team!

Casino M8trix is actively recruiting an Assistant Food & Beverage Director to lead, direct, and motivate our Food & Beverage Service staff and ensure our guests have an outstanding and entertaining experience.

Requirements:

Must be 21 years or older
Successfully pass a background check
Speak English fluently and coherently (bi-lingual a plus)
Have flexible working hours (We are open and have Managers on duty 24/7/365)

Required Experience:

Minimum of 3 year of Food & Beverage experience OR Hospitality/Food & Beverage College degree
Minimum of 3 years of Food & Beverage management experience
Craft cocktail experience
Creativity to assist in developing a cocktail menu
Ability to train bar staff on cocktail preparation and efficient service
Experience directing bar staff on measured pouring, cleanliness, and station organization
Ability to assist the F&B Director with ordering and inventory
Strong knowledge of wine and beer
Ability to maintain targeted cost percentages
Strong skills in leadership, motivation, facilitation, and communication (both written and oral)
Extremely professional presence and can lead by example
Knowledge of inventory systems is a plus
Problem-solver, proactive, and “out of the box” thinker
Committed, trustworthy, and possesses a strong work ethic
Takes great pride in doing their job well and seeing others succeed
Strong organizational skills
Knowledge of Excel, Word, and Outlook
Proficient in math
Acute attention to detail
Sound decision-making with ability to read people, assess situations, and react appropriately
Must work well in stressful, high-pressure situations
Available to work any shift, additional shifts, weekends, and holidays based on company needs
Must maintain composure and objectivity under pressure
Must be able to convey information and ideas clearly

Responsibilities include (but are not limited to):

Assist with ensuring budgets stay on target, all accounting procedures are maintained.
As part of the management Team, ensure training, mentoring, succession plans and morale are ongoing.
Recommends staff hiring, promotions, and discipline to the Food & Beverage Director.
Ensure service levels, and customer service is at the highest level.
Must be able to maintain knowledge of, and ensure compliance with all applicable Title 16, Minimum Internal Control Standards, State Gaming Regulations, and other City, State, and Federal regulations.
Assist the Food & Beverage Director in overseeing all food service outlets within the unit including restaurant, bar, retail food outlet, and gaming area.
Participate in establishing unit financial and operating goals.
Work actively to ensure the outlets meet financial and operating goals.
Assist Food & Beverage Director to develop, implement, and maintain quality standards for outlets to ensure excellent customer service.
Organize and conduct departmental meetings and on-going service training.
Maintain communication with all departments.
Assist the Food & Beverage Director in scheduling staff, orientating on work assignments, and provide necessary training.
Assist employees with concerns and support staff in their job functions.
Respond to guest complaints and management requests in a timely manner.
Work and cooperate with managers and supervisors and keep them informed of any issues as they arise. Keep the Food & Beverage Director fully informed of all problems or matters as they arise and of any problems or matters requiring attention.
Attend all meetings and trainings and participate in programs as required.
Maintain regular attendance in compliance with company standards.
Possess ability to work irregular hours, nights, and weekends, as required by scheduling which will vary according to the needs of the business.
Know, enforce, comply, and adhere to company standards, company procedures, federal, state, and local laws and regulations concerning the service of alcoholic beverages, health, safety, sanitation, and other requirements.
Encourage safe and efficient operations.
Hold in strictest confidence any confidential or proprietary information relating to the business of Garden City, Inc. dba Casino M8trix, guests, vendors, and co-workers.
Perform any other duties as assigned.

Compensation and Benefits:

The pay scale for this position is $75,000/year - $85,000/year depending on experience. Employee benefits are available for all qualifying full-time employees, including paid time off, medical, vision, dental, and life insurance. In addition, employees receive a 20% discount on food, non-alcoholic beverages, and Casino M8trix merchandise.

The above statements are intended to describe the general nature and level of work being performed. They are not intended to be construed as an exhaustive list of all responsibilities, duties, and skills required of personnel so classified. By providing your mobile number and contact information, you hereby expressly consent to Casino M8trix calling, texting, and/or contact you regarding your employment application.

Casino M8trix is an equal opportunity employer and no employee, applicant, or candidate for hiring, promotion, training, or other benefit shall be discriminated against or given preference based on an individual’s, or their associates or relatives’, race, color, creed, sex, sexual orientation, religion, gender, gender identity, national origin, age, disability, ancestry, medical condition, marital status, veteran status, citizenship status, sexual orientation, or any other category or status protected by federal, state, or local laws. This policy governs all aspects of our employment.

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Refine Your Search

food service director jobs in san jose ca

Assistant Food & Beverage Director

Food Service Director

Director of Food & Beverage

Director of Food and Beverage

Assistant Director of Catering - Hilton San Jose

Campus Director of Food & Beverage

Director

Culinary Director - Nvidia

Chick-fil-A Restaurant Executive Director

DIRECTOR OF DINING SERVICES - SUNNYVALE, CA

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