Top 43 Meat manager Jobs in San Marcos, Ca

Kitchen Member/Cook
Pizza Nova San Marcos LLC —San Marcos, CA
- Part-time
- Customer service
- Quick service & fast food restaurant
- Communication skills
- Employee discount
Shift Lead
Walgreens —Escondido, CA
- $19 - $22 an hour
- Weekends as needed
- Merchandising
- English
- Mid-level
- Health insurance
- Dental insurance
Assistant Grocery Manager
Sprouts Farmers Market —San Diego, CA
- $18.80 - $26.30 an hour
- Weekends as needed
- 18 years or older
- Merchandising
- Mid-level
- Paid parental leave
- Health savings account
Restaurant Staff (San Marcos)
The Pad Thai Stand —San Marcos, CA
- From $16.90 an hour
- Part-time
- High school diploma or GED
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
Management Trainee
Tawa Supermarket Inc —San Diego, CA
- $19 - $28 an hour
- Weekends as needed
- Spanish
- Merchandising
- English
- Health insurance
- Dental insurance
MEAT CLERK I
Jimbo's —San Diego, CA
- $19 - $23 an hour
- Ability to walk for extended periods
- Ability to lift 75 pounds
- Ability to stand for extended periods
- Health insurance
- Dental insurance
3d
Assistant Vitamin/HBA Manager
Sprouts Farmers Market —Encinitas, CA
- $19.50 - $29.15 an hour
- Weekends as needed
- 18 years or older
- Ability to walk for extended periods
- Merchandising
- Paid parental leave
- Health savings account
4d
Service Manager
Sprouts Farmers Market —San Diego, CA
- $22.50 - $36.00 an hour
- Weekends as needed
- Marketing
- Merchandising
- Mid-level
- Paid parental leave
- Health savings account
2d
Line Cook
Red Robin International, Inc. —Escondido, CA
- $17.90 - $21.59 an hour
- Part-time
- 18 years or older
- 21 years or older
- Entry level
- Employee stock purchase plan
- Health insurance
Quick Apply
Bulk Manager
Sprouts Farmers Market —San Diego, CA
- $19.50 - $29.15 an hour
- Weekends as needed
- 18 years or older
- Merchandising
- Mid-level
- Paid parental leave
- Health savings account
2d
Equipo de Cocina (Back of House Team) - Escondido
Best Pizza and Brew Escondido LLC —Escondido, CA
- $16.30 - $20.00 an hour
- Part-time
- Customer service
- Communication skills
- Food Handler Certification
- Employee discount
Equipo de Cocina (Back of House Team)
Best Pizza and Brew —Vista, CA
- $16 - $20 an hour
- Part-time
- Customer service
- Communication skills
- Food Handler Certification
- Employee discount
Assistant Manager
Arby's —San Diego, CA
- $55,000 - $58,000 a year
- Full-time
- Mid-level
- Team management
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
Prep Cook
The Henry —Carlsbad, CA
- $20 - $23 an hour
- Part-time
- US work authorization
- 1 year
- Restaurant
- Free parking
- Health insurance
LINE COOK
WATERFRONT RESTAURANTS INC —Del Mar, CA
- $22 - $25 an hour
- Weekends as needed
- Ability to lift 50 pounds
- US work authorization
- Reliable transportation
- Paid holidays
- Health insurance
Quick Apply
Deli Bakery Associate- Part time
MILITARY DELI BAKERY SERVICES INC —Camp Pendleton, CA
- $20.50 an hour
- Part-time
- 18 years or older
- Ability to walk for extended periods
- Basic math
- Paid holidays
- 401(k)
10d
Food Safety Director
Chick-fil-A | Santee —Santee, CA
- $26 - $28 an hour
- Part-time
- Restaurant management
- Quick service & fast food restaurant
- Senior level
- Flexible schedule
Quick Apply
3d
Equipo de Cocina (Back of House Team)
Best Pizza and Brew Carmel Mountain —San Diego, CA
- $16.85 - $20.00 an hour
- Part-time
- Customer service
- Communication skills
- Food Handler Certification
- Employee discount
Equipo de Cocina (Back of House Team)
Best Pizza & Brew Oceanside —Oceanside, CA
- $16 - $20 an hour
- Part-time
- Customer service
- Communication skills
- Food Handler Certification
- Employee discount
Line Cook - Carlsbad
Eureka —Carlsbad, CA
- 18 years or older
- Food Handler Certification
- Entry level
Quick Apply

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Kitchen Member/Cook

Pizza Nova San Marcos LLC
San Marcos, CA

Apply Now

Job Details

Part-time

Benefits

Employee discount

Qualifications

Kitchen health and safety standards
Food service health code compliance
Safety regulations
Food safety sanitizing procedures
Hospitality industry experience
Food Handler Certification

Full Job Description

We are looking for people to join the Pizza Nova Team! If you enjoy preparing delicious food, providing great customer service in a cool environment, and love Pizza - we want to meet you! We offer competitive pay, employee discounts, and a great team environment.

About the Role

Under the direction of the General and Kitchen Manager, the Kitchen Member/ Cook works to create an exceptional culinary experience for Pizza Nova guests through preparation, cooking, and food presentation. Employees will execute the key tasks for the given position assignment they have for the shift and will help their teammates in other assignments as needed. Successful employees place a priority on having a strong work ethic and thrive in a fast-paced environment.

Essential Duties

Below is a breakdown of essential Kitchen Member/ Cook.

The Kitchen Member/ Cook primary responsibilities include baking pizza and preparing related ingredients, such as preparing dough, making fresh sauce, chopping toppings such as meats and vegetable, and baking the pizzas.
Prepares batches of food that are cooked to order or kept warm until ordered and sold; this may include any food item on the menu like custom and standard pizzas as well as appetizers and sides.
Operates large-volume cooking equipment such as griddles, grills, or deep fryers.
Prepares and cooks food according to instructions provided on food order slips or through verbal directions; verifies the quality and quantity of all orders.
Multitasks by cooking several different orders at once, ensuring that all items are prepared in accordance with customer instructions.
Ensures all dishes and utensils for the restaurant are washed and sanitized to keep up with business levels.
In charge of monitoring food inventory, cleaning the cooking station, sterilizing equipment, and replacing supplies as needed.
Maintains overall sanitation, health, cleanliness, and safety standards for food preparation areas, cooking services, and dishes and utensils.

All employees are expected to follow proper cleaning and handwashing standards.

Additional duties and projects, such as deep cleaning tasks, will be assigned as needed.

Requirements

Previous kitchen experience in a fast-paced restaurant setting. Experience as a pizza maker is a plus.
Possess a service-oriented mindset with a desire to deliver the highest quality food while helping the team.
Clear and effective communication skills.
Basic understanding of or ability to learn basic sanitation and regulations for workplace safety.
Basic understanding of or ability to learn food-handling techniques, preparation, and cooking procedures.
Previous experience working in the hospitality and service industry is a plus.
Ability to stay organized, prioritize work, and ensure timely task completion in a busy, fast paced, and often changing environment.
Possess and maintain all appropriate certifications (i.e. Food Handlers, etc.).
Weekend, evening, and holiday availability is a must for this position.

Working Environment and Physical Requirements

The primary working environment is a busy restaurant setting. Employees in this environment will be exposed to many types of hazards including but not limited to heavy objects, cooking equipment, wet surfaces, hot surfaces, and crowded spaces. Employees working in hazardous areas are required to comply with all applicable safety provisions.

Employees will need to walk, stand, lift, push, bend, and stoop, with many of these actions happening simultaneously. Use of hands to grasp, hold, and handle various kitchen utensils. Visually identify various food items, read labels and recipes. Follow verbal and written direction.

Additional Information

This is a part-time position.
A current Food Handler Card is required for all staff. If one is not available upon hire, the employee will be given 30 days to secure and present the card. Visit the San Diego Food Handler Program Site for more information and a list of options to obtain a card.

Apply Now

Refine Your Search

meat manager jobs in san marcos, ca

Kitchen Member/Cook

Shift Lead

Assistant Grocery Manager

Restaurant Staff (San Marcos)

Management Trainee

MEAT CLERK I

Assistant Vitamin/HBA Manager

Service Manager

Line Cook

Bulk Manager

Equipo de Cocina (Back of House Team) - Escondido

Equipo de Cocina (Back of House Team)

Assistant Manager

Prep Cook

LINE COOK

Deli Bakery Associate- Part time

Food Safety Director

Equipo de Cocina (Back of House Team)

Equipo de Cocina (Back of House Team)

Line Cook - Carlsbad

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