Top 14 Catering manager Jobs in San Marcos Tx

Banquet Manager
Trattoria Lisina —Driftwood, TX
- $50,000 - $70,000 a year
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
3d
Catering Manager - Texas State University
Aramark —San Marcos, TX
- University
- Entry level
7h
Catering Chef Manager - Texas State University
Aramark —San Marcos, TX
- Customer service
- No high school diploma
- Mid-level
Banquet Manager
San Marcos Embassy Suites - Atrium Hospitality —San Marcos, TX
- $65,000 a year
- Full-time
- Customer service
- Mid-level
- Hotel
- Health insurance
- Dental insurance
Quick Apply
14d
New Braunfels Food Bank Community Kitchen - Kitchen Manager
The San Antonio Food Bank INC —New Braunfels, TX
- Full-time
- School experience
- Spanish
- Clean driving record
Quick Apply
Catering Lead
Panera Bread —San Marcos, TX
- Weekends as needed
- 18 years or older
- Clean driving record
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Lead Cook/Kitchen Manager
Slumber Falls Camp —New Braunfels, TX
- Up to $28,000 a year
- Part-time
- Background check
- School experience
- Mid-level
Quick Apply
Chef Manager- Texas State University
Aramark —San Marcos, TX
- Customer service
- No high school diploma
- Mid-level
4d
Line Cook/ Kitchen Lead
Freddy C's Bar & Patio —New Braunfels, TX
- $17 - $21 an hour
- Part-time
- In-person
- Communication skills
- Entry level
Quick Apply
1d

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Banquet Manager
Trattoria Lisina —Driftwood, TX
Hire, train, coach, and develop banquet and front-of-house team members. We are seeking a hospitality-focused leader who thrives in fast-paced environments, has…
$50,000 - $70,000 a year
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3d

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Catering & Restaurant Manager
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This position will include reference checks, a background check and may require verification of your current income if asking for top compensation.
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Food & Beverage Manager
The Keep Kitchen and Liquor Bar —Columbus, OH
Lead daily restaurant, bar, and in-room dining operations, ensuring exceptional service, presentation, and guest satisfaction. Holiday pay available from DAY 1!
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Banquet Manager

Trattoria Lisina
Driftwood, TX

Quick Apply

Job Details

Full-time
$50,000 - $70,000 a year
3 days ago

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
Life insurance
Referral program

Qualifications

Customer communication
Event planning
TABC Certification
Attention to detail
Banquet experience
Event setup
Event customer service
Food Handler Certification
Food service management

Full Job Description

Banquet & Event Sales ManagerTrattoria Lisina | Driftwood, TX

At Trattoria Lisina, we are passionate about creating unforgettable dining and event experiences in the heart of the Texas Hill Country. With our beautiful venue, scenic grounds, and expanding pavilion space, we are looking for an experienced and driven Banquet & Event Sales Manager to help grow our private events program and lead our team to the next level.We are seeking a hospitality-focused leader who thrives in fast-paced environments, has a passion for creating memorable guest experiences, and can successfully drive banquet and event sales while leading operations with professionalism and attention to detail.

Position Summary

The Banquet & Event Sales Manager is responsible for overseeing banquet sales, event planning, service execution, and front-of-house leadership related to private dining and events. This role works closely with guests, event planners, managers, and service staff to ensure every event is executed at the highest level while continuing to grow banquet revenue and maximize the potential of our venue and pavilion space.This position also supports restaurant operations during slower banquet periods and plays a key leadership role in maintaining Trattoria Lisina’s standards of hospitality and service excellence.

Essential Duties & Responsibilities

Drive banquet and private event sales growth
Plan, coordinate, and oversee banquet and special events from start to finish
Meet with guests for tours, consultations, and tastings
Maintain excellent communication with guests, event planners, vendors, and staff
Provide leadership, direction, and supervision to front-of-house banquet staff
Ensure exceptional guest satisfaction and high-quality service standards
Hire, train, coach, and develop banquet and front-of-house team members
Create and manage front-of-house staff schedules
Assist with managing department expenses and maintaining labor and cost controls
Oversee inventory and ordering of liquor, beer, and wine
Ensure staff compliance with company policies and service expectations
Support restaurant operations during slower banquet periods
Help promote and expand the venue’s event capabilities and overall guest experience

Qualifications

Previous banquet, event, or hospitality management experience preferred
Strong leadership and team management skills
Excellent hospitality and customer service abilities
Highly organized with strong attention to detail
Ability to multitask and work in a fast-paced environment
Strong communication and interpersonal skills
Experience with Tripleseat event planning software is a plus
Wine knowledge and experience is a plus
Banquet sales experience is highly preferred

Physical Requirements

Ability to stand and walk for extended periods
Ability to lift up to 25 pounds occasionally
Ability to work nights, weekends, and holidays as needed based on event schedules

Compensation & Benefits

Salary range: $50,000 – $70,000 annually (Base pay depending on experience + Commission)
Health insurance
Dental insurance
Vision insurance
Employer paid life insurance
Paid time off
Employee discount
Monthly commission
Competitive pay

Job Type: Full-time

Pay: $50,000.00 - $70,000.00 per year

Benefits:

Dental insurance
Employee discount
Health insurance
Life insurance
Paid time off
Referral program
Vision insurance

Experience:

Banquet or Catering Event: 1 year (Required)

License/Certification:

Food Handler Certification (Required)
TABC Certification (Required)

Work Location: In person

Quick Apply

Refine Your Search

catering manager jobs in san marcos tx

Banquet Manager

Catering Manager - Texas State University

Catering Chef Manager - Texas State University

Banquet Manager

New Braunfels Food Bank Community Kitchen - Kitchen Manager

Catering Lead

Lead Cook/Kitchen Manager

Chef Manager- Texas State University

Line Cook/ Kitchen Lead

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