Top 120 Kitchen supervisor Jobs in San Mateo, Ca

Executive Kitchen Manager
goop Kitchen —San Francisco, CA
- $80,000 - $85,000 a year
- ServSafe
- Fast casual restaurant
- Mid-level
- Health insurance
- Dental insurance
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Kitchen Supervisor Palo Alto
Teleferic Barcelona Restaurat Group —Palo Alto, CA
- $28 an hour
- Full-time
- Spanish
- Cooking
- English
- Health insurance
- Paid time off
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Lead Cook
Almondette Cafe & Patisserie —Burlingame, CA
- $28 - $30 an hour
- Full-time
- Mid-level
- In-person
- Kitchen
- Health insurance
- Paid time off
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Culinary Supervisor
Topgolf —Burlingame, CA
- $26.00 - $31.50 an hour
- Full-time
- Mid-level
- Supervising experience
- US work authorization
- Dental insurance
- Vision insurance
Kitchen Manager
The Cheesecake Factory —San Mateo, CA
- $70,400 - $75,000 a year
- Email
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
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9d
Culinary Supervisor
Levy Sector —Stanford, CA
- $30 an hour
- Part-time
- Background check
- Mid-level
- Food service experience
- Wellness program
- Paid time off
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Kitchen Manager
Hillstone Restaurant Group —Los Altos, CA
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
- Health insurance
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Area Kitchen Manager
goop Kitchen —San Francisco, CA
- $90,000 - $110,000 a year
- Fast casual restaurant
- Mid-level
- 3 years
- Health insurance
- Dental insurance
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Executive Chef
Smoking Pig Bbq —Fremont, CA
- $85,000 - $90,000 a year
- Weekends as needed
- ServSafe
- Analysis skills
- Travel
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Kitchen Shift Lead (Oakland)
Kitava —Oakland, CA
- From $18 an hour
- 8 hour shift
- Spanish
- Culinary experience
- ServSafe
- Paid training
- Commuter assistance
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2d
Lead Cook/Kitchen Supervisor
Operation Dignity —Oakland, CA
- $23 - $26 an hour
- Full-time
- Clean driving record
- Current TB test
- Mid-level
- Health insurance
- Dental insurance
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Lead Line Cook
Locale —Oakland, CA
- $25 - $28 an hour
- 8 hour shift
- Bilingual
- Background check
- Spanish
- Dental insurance
- Vision insurance
Executive Chef- Redwood City
Oakmont Senior Living —Los Altos, CA
- $84,000 - $90,000 a year
- Criminal background check
- Pre-employment physical examination
- Senior level
- Store discount
- COVID-19 protective measures
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10d
Sous Chef
Back of the House, Inc. —Palo Alto, CA
- $80,000 - $90,000 a year
- Part-time
- Mid-level
- Continuous improvement
- Mentoring
- Commuter assistance
- Health insurance
Quick Apply
8d
Culinary Lead
sweetgreen —San Francisco, CA
- $21.43 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Culinary Lead
sweetgreen —San Francisco, CA
- $21.43 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Culinary Lead
sweetgreen —San Francisco, CA
- $21.43 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Kitchen Manager & Production Lead
Yogurt Freak —San Mateo, CA
- From $25 an hour
- Part-time
- ServSafe
- Mid-level
- Assembly
- Employee discount
- Flexible schedule
Quick Apply
9d
Chef Manager - FISD
FISD —San Mateo, CA
- $70,000 - $72,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
1d
Prepared Foods Team Leader (Culinary & Deli Department Manager)
Whole Foods Market —San Francisco, CA
- $26.10 - $43.07 an hour
- 8 hour shift
- Merchandising
- Ability to lift 50 pounds
- Math
- Store discount
- Paid time off
12d

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kitchen supervisor jobs near san mateo, ca

Executive Kitchen Manager

goop Kitchen
San Francisco, CA

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Job Details

$80,000 - $85,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Cell phone reimbursement
Vision insurance
401(k) matching
Employee discount

Qualifications

Kitchen health and safety standards
Staff supervision
Food preparation for special diets
Food service workstation cleanliness
Food allergen management
Managing kitchen staff
Accommodating special dietary needs
Addressing dietary restrictions in food service
Communication with kitchen staff

Full Job Description

Description:

The Executive Kitchen Manager or as we call them, the Chef de Cuisine (CDC), at goop kitchen will be responsible for overseeing the daily culinary operations of the kitchen, ensuring the preparation and execution of high-quality dishes in line with our clean, health-conscious standards. This position will work closely with the Director of Kitchen Operations, Area CDC, and kitchen staff to maintain the integrity of our menu, drive innovation in our offerings, and support Goop Kitchen’s mission of promoting nutritious, flavorful, and sustainable eating.

Culinary Leadership: Lead kitchen operations, ensuring that all food preparation and presentation meet Goop Kitchen’s high standards for health-conscious and allergen-friendly meals.
Menu Execution: Oversee the consistent execution of Goop Kitchen's menu items, including recipe adherence, portion control, and ingredient quality.
Staff Supervision: Manage and mentor kitchen staff, ensuring a positive and efficient working environment while maintaining high performance and productivity.
Inventory & Sourcing: Collaborate with suppliers to source fresh, seasonal, and sustainable ingredients, and manage inventory to minimize waste while maximizing efficiency.
Health & Safety Compliance: Ensure that all food safety protocols, kitchen hygiene standards, and health regulations are strictly followed, including allergen management and HACCP guidelines.
Cost Management: Monitor food and labor costs to ensure they are within budget, while maintaining high-quality standards in product and service.
Quality Control: Conduct regular quality checks on food preparation, taste, and presentation to ensure consistency with Goop Kitchen’s brand.

Requirements:

At least 2 years of proven experience as a Kitchen Manager or General Manager preferably in a fast-paced, health-conscious, or wellness-focused kitchen environment.
Deep knowledge of clean eating principles, dietary restrictions, and allergen-friendly cooking techniques.
Strong leadership and communication skills, with the ability to manage and motivate kitchen staff.
Excellent organizational skills, with the ability to prioritize and multitask in a dynamic environment.
Commitment to sustainability, ingredient integrity, and high standards of kitchen cleanliness.
ServSafe certification or other relevant food safety certification.

Benefits

Competitive salary and benefits package
Bonus potential
Medical, Dental and Vision insurance
Paid time off
401k match
Annual cell phone reimbursement
Employee discount
Opportunity to build and work in a dynamic and innovative environment.
A chance to make a meaningful impact on a rapidly growing brand.

About goop kitchen
goop kitchen is an upscale fast-casual concept, founded by Gwyneth Paltrow in 2021, serving real, clean, and delicious food made-to-order. The brand focuses on thoughtfully sourced ingredients and chef-driven menus designed primarily for delivery and takeout.

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Refine Your Search

kitchen supervisor jobs in san mateo, ca

Executive Kitchen Manager

Kitchen Supervisor Palo Alto

Lead Cook

Culinary Supervisor

Kitchen Manager

Culinary Supervisor

Kitchen Manager

Area Kitchen Manager

Executive Chef

Kitchen Shift Lead (Oakland)

Lead Cook/Kitchen Supervisor

Lead Line Cook

Executive Chef- Redwood City

Sous Chef

Culinary Lead

Culinary Lead

Culinary Lead

Kitchen Manager & Production Lead

Chef Manager - FISD

Prepared Foods Team Leader (Culinary & Deli Department Manager)

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