Top 147 Baker Jobs in San Mateo Ca

Pastry Cook III
Marriott International, Inc —Half Moon Bay, CA
- $31.40 - $32.40 an hour
- Full-time
- Hotel
- High school diploma or GED
- Fair chance
Pastry Cook / Bakery Production
Almondette Cafe & Patisserie —Burlingame, CA
- $25 - $28 an hour
- Part-time
- Bakery
- Entry level
- Commercial
Quick Apply
Cake Decorator - Full Time
Whole Foods Market —San Mateo, CA
- $19.50 - $30.20 an hour
- 8 hour shift
- Basic math
- Assembly
- Ability to lift 50 pounds
- Store discount
- Paid time off
Cake Department Associate / Cake Decorator
Copenhagen Bakery —Burlingame, CA
- $19 - $33 an hour
- Weekends as needed
- Bakery
- Quick service & fast food restaurant
- In-person
Quick Apply
Bakery Production Team Member (Food Preparation) - Part Time Seasonal
Whole Foods Market —San Mateo, CA
- $19.00 - $25.40 an hour
- 8 hour shift
- Computer literacy
- Ability to lift 50 pounds
- Bakery
- Store discount
- Paid time off
Baker
Safeway —San Mateo, CA
- $16.70 - $20.83 an hour
- Part-time
- Bakery
- Cleaning
- Fair chance
- Paid holidays
- Disability insurance
Quick Apply
5d
Assistant Pastry II
AccorHotel —San Francisco, CA
- $38.44 an hour
- Full-time
- Mid-level
- Residential
- US work authorization
Quick Apply
11d
Pastry Cook
Treehouse Sunnyvale, L.L.C. —Sunnyvale, CA
- $30.50 an hour
- Full-time
- Hotel
- Entry level
4d
baker / babka production + lamination (minimum 2 years experience)
loquat —San Francisco, CA
- From $25 an hour
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Bakery
- Store discount
- Health insurance
Quick Apply
Pastry & Kitchen Prep Lead
Yiaya Greek Yogurt —Palo Alto, CA
- $23 - $26 an hour
- Part-time
- Background check
- Mid-level
- US work authorization
Quick Apply
9d
Baker
Kat's Kitchen —Berkeley, CA
- $21 an hour
- Part-time
- Ability to lift 50 pounds
- In-person
- 1 year
- Paid time off
- Employee discount
Quick Apply
3d
Pastry Manager- Custom Cakes
SusieCakes —San Francisco, CA
- $27 - $30 an hour
- Full-time
- ServSafe
- Mid-level
- Driver's License
- Health insurance
- Dental insurance
Quick Apply
Pastry/Postres Cooks needed for **FINE DINING RESTAURANT**
Bacchus Management Group —San Francisco, CA
- From $20 an hour
- Full-time
- Customer service
- Basic math
- Quality control
Quick Apply
1d
Baker
Sodexo —Mountain View, CA
- $30.45 an hour
- Online Application
- Ability to walk for extended periods
- No high school diploma
- High school diploma or GED
- Paid holidays
- Health insurance
12d
Master Baker - Maestro Panadero/a - SAN MATEO, NORFOLK ST.
Chavez Supermarket —San Mateo, CA
- $23 - $28 an hour
Pastry Cook II
Marriott International, Inc —Half Moon Bay, CA
- $32.70 - $33.70 an hour
- Full-time
4d
Uncle Tetsu Baker Assistant
Uncle Tetsu —San Mateo, CA
- $19.50 - $22.50 an hour
- Email
- Ability to lift 50 pounds
- Bakery
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Team member
Nothing Bundt Cakes —Millbrae, CA
- From $20 an hour
- Part-time
- Bakery
- In-person
- Entry level
- On-the-job training
- Employee discount
Quick Apply
Uncle Tetsu Baker
Uncle Tetsu —San Mateo, CA
- $21.50 - $24.50 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Bakery
- Paid training
- Disability insurance
Quick Apply
Kitchen Team Member
Na Ya Dessert Cafe —San Mateo, CA
- From $18.60 an hour
- Part-time
- English
- Entry level
- Under 1 year
- Paid training
- 401(k)
Quick Apply
3d

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Pastry Cook III

Marriott International, Inc -
Half Moon Bay, CA

Apply Now

Job Details

Full-time
$31.40 - $32.40 an hour

Qualifications

Employee relationship building

Full Job Description

Additional Information
Job Number26097659
Job CategoryFood and Beverage & Culinary
Location1 Miramontes Point Rd, Half Moon Bay, California, United States, 94019
ScheduleFull Time
Located Remotely?N
Position Type Non-Management
Pay Range: $31.40-$32.40 per hour

POSITION SUMMARY

The The Ritz-Carlton, Half Moon Bay is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs.

Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food safety handling policies and procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Wash and disinfect kitchen area; set-up and break-down work station; and follow and ensure compliance with sanitation and cleaning procedures. Monitor the quality of food prepared and portions served throughout shift.

Follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others and support team to reach common goals. Comply with quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Move over sloping, uneven, or slippery surfaces. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Stand, sit, or walk for an extended period of time. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATION

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: Less than 1-year related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. Marriott International considers for employment qualified applicants with criminal histories consistent with applicable federal, state and local law.

At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world’s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate.

Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.

Your role will be to ensure that the “Gold Standards” of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with.

In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Apply Now

Refine Your Search

baker jobs in san mateo ca

Pastry Cook III

Pastry Cook / Bakery Production

Cake Decorator - Full Time

Cake Department Associate / Cake Decorator

Bakery Production Team Member (Food Preparation) - Part Time Seasonal

Baker

Assistant Pastry II

Pastry Cook

baker / babka production + lamination (minimum 2 years experience)

Pastry & Kitchen Prep Lead

Baker

Pastry Manager- Custom Cakes

Pastry/Postres Cooks needed for FINE DINING RESTAURANT

Baker

Master Baker - Maestro Panadero/a - SAN MATEO, NORFOLK ST.

Pastry Cook II

Uncle Tetsu Baker Assistant

Team member

Uncle Tetsu Baker

Kitchen Team Member

I want to receive the latest job alert for baker in san mateo ca

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