Top 118 Cake Jobs in San Mateo Ca

Team Member
Nothing Bundt Cakes —San Carlos, CA
- $20 an hour
- Part-time
- 18 years or older
- Basic math
- No experience needed
- Paid training
- Employee discount
Cake Decorator
Costco Wholesale Corporation —Foster City, CA
- Assembly
- Bakery
- Driving
- AD&D insurance
- Employee stock purchase plan
Uncle Tetsu Baker
Uncle Tetsu —San Mateo, CA
- $21.50 - $24.50 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Bakery
- Paid training
- Disability insurance
Quick Apply
Assistant Manager (Nothing Bundt Cakes Millbrae - Millbrae, CA)
Nothing Bundt Cakes —Millbrae, CA
- $23 - $25 an hour
- Microsoft Excel
- Microsoft Outlook
- Merchandising
Uncle Tetsu Baker Assistant
Uncle Tetsu —San Mateo, CA
- $19.50 - $22.50 an hour
- Email
- Ability to lift 50 pounds
- Bakery
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Retail Sales and Store Support
Safeway —San Mateo, CA
- $16.60 - $27.00 an hour
- Part-time
- Cleaning
- Fair chance
- Grocery store experience
- Paid holidays
- Disability insurance
Quick Apply
Cake Maker and Decorator
Mazzetti's Bakery —Pacifica, CA
- $17 - $20 an hour
- Weekends as needed
- Bakery
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Cake Decorator
Safeway —Burlingame, CA
- $16.70 - $18.60 an hour
- Part-time
- Bakery
- Fair chance
- Entry level
- Paid holidays
- Disability insurance
Quick Apply
Master Baker - Maestro Panadero/a - SAN MATEO, NORFOLK ST.
Chavez Supermarket —San Mateo, CA
- $23 - $28 an hour
Bakery Retail Associate
SusieCakes —Menlo Park, CA
- $20 - $21 an hour
- Part-time
- English
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Bakery Assistant Manager
SusieCakes —San Carlos, CA
- $75,000 - $85,000 a year
- Weekends as needed
- English
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
6d
Baker
Safeway —Foster City, CA
- $16.70 - $20.83 an hour
- Part-time
- Bakery
- Cleaning
- Fair chance
- Paid holidays
- Disability insurance
Quick Apply
8d
BAKER (FULL TIME)
Restaurant Associates —South San Francisco, CA
- $24 an hour
- Urgently hiring
- Background check
- Bakery
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Bakery Assistant
Cinderella Bakery and Cafe —San Francisco, CA
- $22 - $25 an hour
- Part-time
- High school diploma or GED
- Bakery
- In-person
Quick Apply
8d
Baker - Panadero/a - REDWOOD CITY, ARGUELLO ST
Chavez Supermarket —Redwood City, CA
- $24 - $29 an hour
Pastry Assistant
Dandelion Chocolate —San Francisco, CA
- Weekends as needed
- 1 year
- Entry level
- Kitchen
- Commuter assistance
- Paid holidays
Quick Apply
8d
Front Counter Associate
Hot Breads bay area —Sunnyvale, CA
- $20.33 - $24.90 an hour
- Part-time
- Bakery
- In-person
- Communication skills
- Employee discount
- Flexible schedule
Quick Apply
8d
Shift Manager
Nothing Bundt Cakes —Millbrae, CA
- $23 - $24 an hour
- Weekends as needed
- 18 years or older
- ServSafe
- Basic math
Pastry Chef
Next Level Strategies —Oakland, CA
- $70,304 - $75,000 a year
- Full-time
- Spanish
- ServSafe
- Customer service
- Health insurance
- Dental insurance
Quick Apply
Bakery Helper - Ayudante de Panaderia - REDWOOD CITY, ARGUELLO ST.
Chavez Supermarket —Redwood City, CA
- $20 - $22 an hour
- Spanish
- English
- Bakery

I want to receive the latest job alert for cake in san mateo ca

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Team Member

Nothing Bundt Cakes -
San Carlos, CA

Apply Now

Job Details

Part-time | Full-time
$20 an hour

Benefits

Paid training
Employee discount
Flexible schedule

Qualifications

Sweeping
Bakery experience
Kitchen health and safety standards
Food production
Food mixers
Food service customer order management
Food service health code compliance
Phone communication
Safety regulations
Basic math
Greeting customers
Mops
No experience needed
Food safety sanitizing procedures
Packaging
Retail store experience
Organizational skills
Retail store product knowledge
Baking ingredient preparation
Inventory replenishment
Measuring ingredients
Guest rapport building
Communication skills
Decorating baked goods
Food preparation equipment operation
Dishwasher
Entry level
Under 1 year

Full Job Description

The Nothing Bundt Cakes (NbC) Team Member and Shift Leads plays a vital role in delivering joy to guests through exceptional service, quality bakery production, and a welcoming atmosphere. Whether engaging directly with guests, preparing delicious cakes, frosting, or maintaining a clean and organized bakery, this role is integral to the team’s success. A Team Member embodies NbC’s core values and ensures every guest has a memorable experience.

CANDIDATE MUST BE AVAILABLE SATURDAY AND SUNDAYS

Accountabilities/Duties:

Provide outstanding customer service, warmly greeting guests and assisting with orders in person and via phone.
Maintain strong product knowledge to educate guests on NbC cakes, flavors, sizes, and complementary merchandise.
Assist in the preparation, baking, frosting, and packaging of cakes following strict proprietary recipes and food safety guidelines.
Ensure all food handling and sanitation standards comply with health and safety regulations.
Operate bakery equipment such as commercial-grade mixers, ovens, and frosting tools with precision.
Maintain an organized and clean bakery, including dishwashing, sweeping, mopping, and sanitizing workstations.
Monitor inventory levels and notify management when replenishment is required.
Work collaboratively with team members to uphold brand standards and ensure efficient bakery operations.
Uphold strict adherence to dress code, personal hygiene, and operational procedures.

Knowledge, Skills, and Abilities:

Excellent customer service and communication skills with a warm and positive attitude.
Strong multitasking and organizational skills in a fast-paced environment.
Ability to perform precise, repetitive tasks requiring continuous hand, wrist, and arm movement.
Understanding of basic math and measurement units for accurate ingredient preparation.
Capacity to lift up to 50 pounds and stand for extended periods.
Ability to follow detailed instructions and work with minimal supervision.
Experience in a bakery, restaurant, catering, or retail setting is a plus.

Core Values and Competencies:

Servant’s Heart:

Puts the needs of the guest and team first.
Demonstrates reliability, trustworthiness, and responsiveness.
Acts with humility and empathy.

Spirit of a Champion:

Takes initiative and ownership of responsibilities.
Shows drive and passion for delivering excellence.
Maintains a strong sense of urgency and upholds brand standards.

Genuine Connections:

Engages warmly and authentically with guests and team members.
Communicates openly, clearly, and respectfully.
Builds positive, productive relationships.

Education, Certifications, and Work Experience Requirements:

Team Member Must be at least 16 years old (18 years old for certain roles such as baking, frosting and dishwashing).
Shift Manager must be 18 years of age or older.
No formal education or experience required, but prior experience in guest service, bakery, restaurant, or retail is a plus.

Work Availability:

Must have flexibility to work various shifts, including early mornings, evenings, weekends, and holidays, based on business demands.

Join our team and help us spread joy one delicious bite at a time!

Job Types: Full-time, Part-time

Pay: $20.00 per hour

Work Location: In person

Job Types: Full-time, Part-time

Benefits:

Employee discount
Flexible schedule
Paid training

Work Location: In person

Job Type: Part-time

Benefits:

Flexible schedule

Work Location: In person

CANDIDATE MUST BE AVAILABLE SATURDAY AND SUNDAYS

Accountabilities/Duties:

Provide outstanding customer service, warmly greeting guests and assisting with orders in person and via phone.
Maintain strong product knowledge to educate guests on NbC cakes, flavors, sizes, and complementary merchandise.
Assist in the preparation, baking, frosting, and packaging of cakes following strict proprietary recipes and food safety guidelines.
Ensure all food handling and sanitation standards comply with health and safety regulations.
Operate bakery equipment such as commercial-grade mixers, ovens, and frosting tools with precision.
Maintain an organized and clean bakery, including dishwashing, sweeping, mopping, and sanitizing workstations.
Monitor inventory levels and notify management when replenishment is required.
Work collaboratively with team members to uphold brand standards and ensure efficient bakery operations.
Uphold strict adherence to dress code, personal hygiene, and operational procedures.

Knowledge, Skills, and Abilities:

Excellent customer service and communication skills with a warm and positive attitude.
Strong multitasking and organizational skills in a fast-paced environment.
Ability to perform precise, repetitive tasks requiring continuous hand, wrist, and arm movement.
Understanding of basic math and measurement units for accurate ingredient preparation.
Capacity to lift up to 50 pounds and stand for extended periods.
Ability to follow detailed instructions and work with minimal supervision.
Experience in a bakery, restaurant, catering, or retail setting is a plus.

Core Values and Competencies:

Servant’s Heart:

Puts the needs of the guest and team first.
Demonstrates reliability, trustworthiness, and responsiveness.
Acts with humility and empathy.

Spirit of a Champion:

Takes initiative and ownership of responsibilities.
Shows drive and passion for delivering excellence.
Maintains a strong sense of urgency and upholds brand standards.

Genuine Connections:

Engages warmly and authentically with guests and team members.
Communicates openly, clearly, and respectfully.
Builds positive, productive relationships.

Education, Certifications, and Work Experience Requirements:

Team Member Must be at least 16 years old (18 years old for certain roles such as baking, frosting and dishwashing).
Shift Manager must be 18 years of age or older.
No formal education or experience required, but prior experience in guest service, bakery, restaurant, or retail is a plus.

Work Availability:

Must have flexibility to work various shifts, including early mornings, evenings, weekends, and holidays, based on business demands.

Join our team and help us spread joy one delicious bite at a time!

Job Types: Full-time, Part-time

Pay: $20.00 per hour

Work Location: In person

Job Types: Full-time, Part-time

Benefits:

Employee discount
Flexible schedule
Paid training

Work Location: In person

Job Type: Part-time

Benefits:

Flexible schedule

Work Location: In person

Apply Now

Refine Your Search

cake jobs in san mateo ca

Team Member

Cake Decorator

Uncle Tetsu Baker

Assistant Manager (Nothing Bundt Cakes Millbrae - Millbrae, CA)

Uncle Tetsu Baker Assistant

Retail Sales and Store Support

Cake Maker and Decorator

Cake Decorator

Master Baker - Maestro Panadero/a - SAN MATEO, NORFOLK ST.

Bakery Retail Associate

Bakery Assistant Manager

Baker

BAKER (FULL TIME)

Bakery Assistant

Baker - Panadero/a - REDWOOD CITY, ARGUELLO ST

Pastry Assistant

Front Counter Associate

Shift Manager

Pastry Chef

Bakery Helper - Ayudante de Panaderia - REDWOOD CITY, ARGUELLO ST.

I want to receive the latest job alert for cake in san mateo ca

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected