Top 354 Culinary manager Jobs in San Pedro, Ca

Kitchen Manager
Lucky Strike —Torrance, CA
- $30 - $35 an hour
- Weekends as needed
- ServSafe
- Mid-level
- 3 years
- Employee stock purchase plan
- Health insurance
12d
Regional Kitchen Manager
goop Kitchen —Los Angeles, CA
- $115,000 - $125,000 a year
- Fast casual restaurant
- 3 years
- Analysis skills
- Health insurance
- Dental insurance
Quick Apply
General Manager
The Reef on the Water —Long Beach, CA
- $110,000 - $125,000 a year
- Full-time
- Ability to walk for extended periods
- 5 years
- Mentoring
- Paid holidays
- Health insurance
Quick Apply
Long Beach Amphitheater - Culinary Supervisor
Legends Global —Long Beach, CA
- $30 - $32 an hour
- Part-time
- Microsoft Outlook
- Computer literacy
- Mid-level
- Disability insurance
- Health insurance
Culinary Field Chef
Vallarta Supermarkets —Carson, CA
- $80,000 - $90,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Travel
- Mileage reimbursement
Quick Apply
Assistant Food & Beverage Manager
AccorHotel —Long Beach, CA
- $72,000 - $75,000 a year
- Full-time
- Bachelor of Science
- Mid-level
- Leadership
Quick Apply
Sous Chef
Palos Verdes Golf Club —Palos Verdes Estates, CA
- $80,000 - $90,000 a year
- Weekends as needed
- Spanish
- Microsoft Outlook
- Basic math
Quick Apply
9d
Corporate Culinary Director
Proper Hospitality —Santa Monica, CA
- $185,000 - $205,000 a year
- Hybrid work
- ServSafe
- 11+ years
- Hotel
- Paid parental leave
- Paid holidays
Quick Apply
Cook (Open Availability/Full Time)
Marriott International, Inc —Torrance, CA
- $30.48 an hour
- Full-time
- Hotel
- High school diploma or GED
- Fair chance
Kitchen Manager
Prime Pizza —Torrance, CA
- $70,000 - $80,000 a year
- 8 hour shift
- Basic math
- Mid-level
- Cash register
Quick Apply
10d
Executive Kitchen Manager
Tender Greens —Torrance, CA
- $66,600 - $80,000 a year
- Weekends as needed
- Ability to walk for extended periods
- Microsoft Office
- Ability to lift 50 pounds
Quick Apply
3d
RESTAURANT MANAGER
Mendocino Farms —Torrance, CA
- $63,000 - $81,000 a year
- Weekends as needed
- Mid-level
- Fair chance
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Executive Chef
Hope The Mission —Los Angeles, CA
- $110,000 - $130,000 a year
- Full-time
- Background check
- Clean driving record
- ServSafe
Quick Apply
Executive Chef
Doubletree Hilton Carson —Carson, CA
- $85,000 - $95,000 a year
- Full-time
- Ability to walk for extended periods
- 5 years
- Computer literacy
Quick Apply
Senior Food & Beverage Manager
The Westin Anaheim Resort —Anaheim, CA
- $84,000 - $86,000 a year
- Weekends as needed
- Bar
- Ability to walk for extended periods
- Sanitation
- Opportunities for advancement
Quick Apply
12d
Chef De Cuisine
Jonathan Club —Los Angeles, CA
- $95,000 - $105,000 a year
- Weekends as needed
- 3 years
- Ability to lift 50 pounds
- Supervising experience
Quick Apply
10d
Assistant Director of Premium Food & Beverage
Levy Sector —Carson, CA
- $76,500 - $90,000 a year
- Full-time
- Background check
- 5 years
- Computer literacy
- Commuter assistance
- Paid parental leave
Quick Apply
Senior Restaurant & Bar Manager
Pacific City Operations, LLC —Huntington Beach, CA
- $90,000 - $100,000 a year
- Full-time
- Bar
- ServSafe
- Hotel
Kitchen Manager
SOGNO TOSCANO —Manhattan Beach, CA
- From $25 an hour
- Overtime
- Spanish
- English
- Mid-level
- Paid training
- Health insurance
Quick Apply
3d
Kitchen Manager
SOGNO TOSCANO —Los Angeles, CA
- $25 - $30 an hour
- Overtime
- Spanish
- English
- Mid-level
- Paid training
- Health insurance
Quick Apply
3d

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culinary manager jobs near san pedro, ca

Kitchen Manager

Lucky Strike -
Torrance, CA

Apply Now

Job Details

$30 - $35 an hour
12 days ago

Benefits

Employee stock purchase plan
Health insurance
Dental insurance
Employee assistance program
Vision insurance

Qualifications

Food and beverage product quality management
Food quality maintenance
Kitchen health and safety standards
Food waste mitigation
Operations management
Food service health code compliance
ServSafe
Budget control
Team leadership
Coaching
Mid-level
3 years
Quality control management
Compliance management
Kitchen cost control
Food safety sanitizing procedures
Inventory tracking for food cost management
Team training
Kitchen staff training
Cost reduction
Materials management in food and beverage
Managing kitchen staff
Financial management
Restaurant cost management
Leadership
Kitchen stations
Restaurant supply ordering
Communication with kitchen staff
Team building

Full Job Description

Who We Are:

Why Lucky Strike?

We Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a large Amusement Park in California and 10 upscale Boomers Family Entertainment Centers in major markets.

From a humble beginning with one bowling center in 1997, we redefined an industry and built a powerhouse Company with 14,000 Associates and nearly $1.4 billion in annual revenue. Hospitality is our core and we strive to deliver memorable experiences for every guest on every visit.

When you join Lucky Strike, you join a team of passionate winners and give yourself the best opportunity for sustained career growth and opportunity. It’s not easy to get hired by us – we want only the most talented and committed Managers, but when you do join Lucky Strike, the rewards are abundant.

Overview:

The Role

As a Kitchen Manager at Lucky Strike Entertainment, you will lead the back of house from the line, develop your BOH team, manage costs, and execute food quality consistently across every service period and event.

What You'll Do

Run kitchen operations with a focus on food quality, speed, sanitation, and consistent execution across all service periods
Train, coach, and develop BOH team members to perform at a high level in a fast-paced environment
Work the line alongside your team during prep, service, and events, setting the standard through your own execution
Manage food cost, labor, inventory, waste, and ordering to hit financial targets
Maintain full compliance with food safety, sanitation, health codes, and operational standards
Partner with Operations and the Executive Chef on menu rollouts, product consistency, and culinary standards

What You'll Bring

3 or more years of kitchen leadership experience including banquet and event service
A culinary skill set that lets you lead from the line, not just from the office
Experience building and developing BOH teams in high-volume environments
Solid financial acumen including food cost management, labor control, and waste reduction
Current or ability to obtain ServSafe certification
Knowledge of food safety and sanitation standards in high-volume kitchen operations
Flexible availability including nights, weekends, and holidays

What You'll Get

Our people are the reason guests keep coming back. Here is what we offer our Management team:

Medical, Dental, and Vision plans to select from based on your needs
Wellness resources to help you along your wellness journey
401(k) Retirement Plans
Employee Stock Purchase Program
Employee Assistance Program (EAP)
Vacation and Holidays
Perks! Bowling, Boomer's, and Waterpark discounts, Retail discounts, Event discounts, and more!

Benefits:

Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits. Incentives and/or benefit packages may vary depending on the position. More details regarding benefits are available here: Lucky Strike Entertainment Benefits

The pay range for this position is $30.00 to $35.00.

Apply Now

Refine Your Search

culinary manager jobs in san pedro, ca

Kitchen Manager

Regional Kitchen Manager

General Manager

Long Beach Amphitheater - Culinary Supervisor

Culinary Field Chef

Assistant Food & Beverage Manager

Sous Chef

Corporate Culinary Director

Cook (Open Availability/Full Time)

Kitchen Manager

Executive Kitchen Manager

RESTAURANT MANAGER

Executive Chef

Executive Chef

Senior Food & Beverage Manager

Chef De Cuisine

Assistant Director of Premium Food & Beverage

Senior Restaurant & Bar Manager

Kitchen Manager

Kitchen Manager

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