Top 180 Kitchen supervisor Jobs in San Pedro, Ca

Nutrition Services Supervisor IV (Culinary Training Supervisor)
Torrance Unified School District —Del Amo, CA
- $6,642 - $8,084 a month
- Full-time
- Mid-level
- High school diploma or GED
- Driver's License
13d
Kitchen Manager
Pitfire Pizza —Los Angeles, CA
- $75,000 - $80,000 a year
- Full-time
- ServSafe
- Mid-level
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager / Chef
THE STARTING GATE —Los Alamitos, CA
- $51,000 - $55,000 a year
- Full-time
- Hospitality
- Bar
- Mid-level
Quick Apply
Regional Chef
Areas USA, Inc —Los Angeles, CA
- $90,000 - $110,000 a year
- Full-time
- Background check
- ServSafe
- 5 years
- Health insurance
- Dental insurance
8d
Head Chef
The Arc Los Angeles & Orange Counties —Downey, CA
- $22 - $26 an hour
- Weekends as needed
- Spanish
- 5 years
- English
- Health insurance
- Dental insurance
Quick Apply
BOH Supervisor
Water Grill Santa Monica —Santa Monica, CA
- $22 - $28 an hour
- Basic math
- English
- Mid-level
- Tuition reimbursement
- Flexible schedule
Quick Apply
DIRECTOR OF CULINARY OPERATIONS
Mendocino Farms —El Segundo, CA
- $140,000 - $180,000 a year
- Full-time
- Marketing
- 5 years
- Ability to lift 50 pounds
- Health insurance
- 401(k) matching
Quick Apply
Head Chef - OC Interim Housing (JR 5736)
PATH (People Assisting the Homeless) —Santa Ana, CA
- $77,782 - $95,633 a year
- Full-time
- Background check
- CPR Certification
- Microsoft Excel
- Paid holidays
- Health insurance
Quick Apply
Lead Cook (Part-Time/Full-Time)
The Original Las Brisas Restaurant —San Pedro, CA
- $22 - $25 an hour
- Part-time
- Spanish
- English
- Mid-level
Quick Apply
14d
Long Beach Amphitheater - Culinary Supervisor
Legends Global —Long Beach, CA
- $30 - $32 an hour
- Part-time
- Microsoft Outlook
- Computer literacy
- Mid-level
- Disability insurance
- Health insurance
Culinary Field Chef
Vallarta Supermarkets —Carson, CA
- $80,000 - $90,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Travel
- Mileage reimbursement
Quick Apply
Director Culinary Experience
Peninsula Pointe by Cogir —Rolling Hills Estates, CA
- $80,000 - $85,000 a year
- Full-time
- ServSafe
- 3 years
- High school diploma or GED
- Paid holidays
- Health insurance
Quick Apply
Corporate Culinary Director
Proper Hospitality —Santa Monica, CA
- $185,000 - $205,000 a year
- Hybrid work
- ServSafe
- 11+ years
- Hotel
- Paid parental leave
- Paid holidays
Quick Apply
Culinary Supervisor| Part-Time | University of Southern California (USC) Athletics
Oak View Group —Los Angeles, CA
- $28 - $30 an hour
- Part-time
- Mid-level
- Supervising experience
- Team management
- 401(k)
- 401(k) matching
Long Beach Amphitheater Food & Beverage - Cook Lead
Legends Global —Long Beach, CA
- Extended hours
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
Head Chef
SkyChefs —Santa Ana, CA
- $86,417.73 - $108,021.41 a year
- Full-time
- Management
- 5 years
- Cooking
- Free parking
- AD&D insurance
Quick Apply
Lead Cook - RHC (5745)
PATH (People Assisting the Homeless) —Los Angeles, CA
- $24.78 - $30.20 an hour
- Full-time
- Background check
- Current TB test
- Customer service
- Paid holidays
- Health insurance
Quick Apply
Senior Culinary Supervisor
Sodexo —El Segundo, CA
- $30 an hour
- Online Application
- Mid-level
- Team management
- 2 years
- Paid holidays
- Health insurance
Culinary Supervisor Clubs (SoFi Stadium)
Legends Global —Inglewood, CA
- $36.15 an hour
- Extended hours
- 18 years or older
- Cooking
- English
7h
Kitchen Manager
Lucky Strike —Torrance, CA
- $30 - $35 an hour
- Weekends as needed
- ServSafe
- Mid-level
- 3 years
- Employee stock purchase plan
- Health insurance
1d

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kitchen supervisor jobs near san pedro, ca

Nutrition Services Supervisor IV (Culinary Training Supervisor)

Torrance Unified School District -
Del Amo, CA

Apply Now

Job Details

Full-time
$6,642 - $8,084 a month
13 days ago

Qualifications

High school diploma or GED
Driver's License
Supervising experience
Managing kitchen staff

Full Job Description

Selection Procedure

FILING DEADLINE - AUGUST 10, 2026, 4:30 PM
District Classified application and supplemental form must be submitted to the Personnel Commission Office by the filing deadline.

This is an OPEN recruitment to establish an eligibility list and fill a vacancy. The eligibility list will be used to fill permanent vacancies which may occur during the life of the eligibility list.

The current vacancy is full-time, 12 months per year, Monday-Friday 7:30 AM - 4:00 PM.

The recruitment process will consist of an evaluation of the submitted supplemental form and an oral technical interview, which are tentatively scheduled during the weeks of August 11-21, 2026. Qualified applicants will be notified by US mail or email.

(Click here for more information on the recruitment process) (Download PDF reader)

Basic Function

Under the direction of the Director-Nutrition Services, supervise and coordinate the operations of District cafeterias; plan, develop, coordinate and deliver comprehensive districtwide training programs; assure compliance with District, state and federal laws, regulations and reporting requirements.

(Click here for a complete job description.)

This job description is pending approval from the Board of Education.

Education & Experience

Any combination equivalent to: graduation from high school and four years of experience in a large food service operation, including one year in a supervisory/training capacity.

Licenses and Other Requirements

A valid California driver's license and the ability to obtain transportation between job sites may be required for some positions. The possession of a Food Protection Manager Certification issued by an approved organization must be obtained within five months of employment.

EQUAL OPPORTUNITY, TITLE IX, AFFIRMATIVE ACTION EMPLOYER

The Torrance Unified School District does not engage in any employment practice that discriminates against an employee or applicant for employment on the basis of actual or perceived race, color, ancestry, national origin, religion, creed, age, disability (mental or physical), sex, gender (including pregnancy and childbirth), sexual orientation, gender identity, gender expression, medical condition, genetic information (including family and medical history), marital status, political affiliation, military and veteran status, or retaliation; or on any other basis as protected by state, federal or local law, ordinance or regulation, in its educational program(s) or employment. No person shall be denied employment solely because of any impairment which is unrelated to the ability to engage in activities involved in the position(s) or program for which application has been made. If you need a reasonable accommodation to participate in the hiring process, Torrance Unified will provide you with one upon notice.

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Refine Your Search

kitchen supervisor jobs in san pedro, ca

Nutrition Services Supervisor IV (Culinary Training Supervisor)

Kitchen Manager

Kitchen Manager / Chef

Regional Chef

Head Chef

BOH Supervisor

DIRECTOR OF CULINARY OPERATIONS

Head Chef - OC Interim Housing (JR 5736)

Lead Cook (Part-Time/Full-Time)

Long Beach Amphitheater - Culinary Supervisor

Culinary Field Chef

Director Culinary Experience

Corporate Culinary Director

Culinary Supervisor| Part-Time | University of Southern California (USC) Athletics

Long Beach Amphitheater Food & Beverage - Cook Lead

Head Chef

Lead Cook - RHC (5745)

Senior Culinary Supervisor

Culinary Supervisor Clubs (SoFi Stadium)

Kitchen Manager

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