Top 97 Restaurant team leader Jobs in Sandestin Fl

Restaurant Server
Four Points Ft. Walton Beach —Fort Walton Beach, FL
- Hotel
- High school diploma or GED
- Ability to stand for extended periods
Server
Tommy Bahama —Sandestin, FL
- Online Application
- Bar
- Ability to lift 50 pounds
- Food service experience
- Employee stock purchase plan
- Health insurance
Quick Apply
Host/Hostess
Tommy Bahama —Sandestin, FL
- Online Application
- Bar
- Ability to lift 50 pounds
- Food service experience
- Employee stock purchase plan
- Health insurance
Quick Apply
Busser/Food Runner
Tommy Bahama —Sandestin, FL
- Online Application
- Hospitality
- Bar
- Sales
- Employee stock purchase plan
- Health insurance
Quick Apply
Front of House Manager
'drome - dumplings, street eats & sips —Santa Rosa Beach, FL
- From $60,000 a year
- Weekends as needed
- In person
- Mid-level
- 3 years
- Continuous improvement
- Paid time off
Quick Apply
Food and Beverage Supervisor
Four Points Ft. Walton Beach —Fort Walton Beach, FL
- Word processing
- Windows
- 3 years
Seagar's Server Assistant
Hilton Sandestin Beach —Miramar Beach, FL
- Full-time
- Serving
- No experience needed
- English
- Health insurance
- Dental insurance
Quick Apply
Sandcastles Host
Hilton Sandestin Beach —Miramar Beach, FL
- Full-time
- CPR Certification
- Ability to walk for extended periods
- English
- Health insurance
- Dental insurance
Quick Apply
7Brew - Stand Manager
7Crew Enterprises —Fort Walton Beach, FL
- $55,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Training & development
- Health insurance
- Dental insurance
Restaurant Assistant General Manager / AGM - We Do Days!
Ruby Slipper Restaurant Group —Miramar Beach, FL
- Full-time
- Mid-level
- Leadership
- 2 years
- Health insurance
- Dental insurance
11d
Food Service Leader -
Cumberland Farms, Inc. —Destin, FL
- $19.20 - $21.20 an hour
- Full-time
- ServSafe
- Ability to walk for extended periods
- Cooking
Quick Apply
Manager in Training Program
Chicken Salad Chick —Destin, FL
- $15 - $20 an hour
- Weekends as needed
- Fast casual restaurant
- In-person
- Entry level
- Flexible schedule
Quick Apply
Bartender
Tommy Bahama —Sandestin, FL
- Online Application
- Bar
- Ability to lift 50 pounds
- Food service experience
- Employee stock purchase plan
- Health insurance
Quick Apply
Burger King - General Manager
Cumberland Farms, Inc. —Santa Rosa Beach, FL
- $52,000 - $57,000 a year
- Full-time
- Sales
- Ability to walk for extended periods
- Computer literacy
- Health savings account
- Health insurance
Quick Apply
General Manager
McDonald’s —Niceville, FL
- 18 years or older
- Cooking
- Mid-level
- Disability insurance
- Health insurance
Seagar's Event & Guest Experience Manager
Hilton Sandestin Beach —Miramar Beach, FL
- Full-time
- English
- Mid-level
- Hotel
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
'drome - dumplings, street eats & sips —Santa Rosa Beach, FL
- From $60,000 a year
- Weekends as needed
- In person
- Mid-level
- Organizational skills
- In-person
- Paid time off
- Opportunities for advancement
Quick Apply
Dishwasher - Part Time
Watersound Fountains —Inlet Beach, FL
- $17 an hour
- Part-time
- Entry level
Quick Apply
Barefoot's Line Cook
Hilton Sandestin Beach —Miramar Beach, FL
- Full-time
- Basic math
- English
- Hotel
- Health insurance
- Dental insurance
Quick Apply
Seagar's Line Cook
Hilton Sandestin Beach —Miramar Beach, FL
- Full-time
- Basic math
- English
- Hotel
- Health insurance
- Dental insurance
Quick Apply

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restaurant team leader jobs near sandestin fl

Restaurant Server

Four Points Ft. Walton Beach -
Fort Walton Beach, FL

Apply Now

Job Details

Qualifications

Confidential information handling
Hotel regulations compliance
Hotel policy compliance
Guest rapport building

Full Job Description

Compensation Type: Hourly Highgate Hotels:

Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America.

With a 30-year track record as an innovator in the hospitality industry, this forward-thinking company provides expert guidance through all stages of the property cycle, from planning and development through recapitalization or disposition. Highgate continues to demonstrate success in developing a diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts, featuring contemporary programming and digital acumen. The company utilizes industry-leading revenue management tools that efficiently identify and predict evolving market dynamics to drive outperformance and maximize asset value.

With an executive team of seasoned hospitality leaders and corporate offices worldwide, Highgate is a trusted partner for top ownership groups and major hotel brands. www.highgate.com

Location:

Four Points Ft. Walton Beach

1325 Miracle Strip Pkwy Hwy 98E

Fort Walton Beach, FL 32548

Overview:

The Restaurant Server is responsible for providing the highest quality of service to guests in an attentive, courteous, and efficient manner. He/she is also responsible for receiving and delivering guests orders and collecting payment.

Responsibilities:

Employees must at all times be attentive, friendly, helpful and courteous to all guests, managers and fellow employees.
Be familiar with the organization of the Restaurant(s), lounges, and Room Service and know the function of each job position.
Have a thorough knowledge of menus and current specials in applicable outlets.
Service guests with all food and beverage requirements in an attentive, courteous, and efficient manner.
Pre-bus all tables removing soiled dishes after each course.
Be familiar with the operation of the P.O.S system.
Perform cashiering functions by closing checks and preparing end of shift paperwork.
Perform opening and closing procedures and side-work duties according to station rotation assignment and established checklist.
Ensure that tables and side stands are kept stocked, tidy and clean.
Keep all beverages at least ¾ full (coffee, tea, soda, water, and lemonade).
Breakdown trays of soiled dishes and linen in the dishroom according to established standards.
Answer the telephone according to standards.
Consistently upsell food, beverage and promotional items to guests.
Be familiar with fire extinguishers, locations and know how to use them.
Receive and deliver food and beverage orders and collect payment.
Ensure overall guest satisfaction.

Qualifications:

High School diploma or equivalent and/or experience in a hotel or a related field preferred.
Flexible and long hours sometimes required.
Medium work-Exerting up to 50 pounds of force occasionally, and/or 20 pounds of force frequently or constantly to lift, carry, push, pull or otherwise move objects.
Ability to stand during entire shift.
Must be able to maneuver throughout the dining area while carrying full trays of food & beverages.
Must be able to effectively communicate both verbally and written, with all level of employees and guests in an attentive, friendly, courteous and service oriented manner.
Must be effective at listening to, understanding, and clarifying concerns raised by employees and guests.
Must be able to multitask and prioritize departmental functions to meet deadlines.
Approach all encounters with guests and employees in an attentive, friendly, courteous and service-oriented manner.
Attend all hotel required meetings and trainings.
Maintain regular attendance in compliance with Highgate Hotel Standards, as required by scheduling, which will vary according to the needs of the hotel.
Maintain high standards of personal appearance and grooming, which includes wearing the proper uniform and nametag.
Comply with Highgate Hotel Standards and regulations to encourage safe and efficient hotel operations.
Maximize efforts towards productivity, identify problem areas and assist in implementing solutions.
Must be effective in handling problems, including anticipating, preventing, identifying and solving problems as necessary.
Must be able to understand and apply complex information, data, etc. from various sources to meet appropriate objectives.
Must be able to cross-train in other hotel related areas.
Must be able to maintain confidentiality of information.
Must be able to show initiative, including anticipating guest or operational needs.
Perform other duties as requested by management.
Maintain a friendly and warm demeanor at all times.

Apply Now

Refine Your Search

restaurant team leader jobs in sandestin fl

Restaurant Server

Server

Host/Hostess

Busser/Food Runner

Front of House Manager

Food and Beverage Supervisor

Seagar's Server Assistant

Sandcastles Host

7Brew - Stand Manager

Restaurant Assistant General Manager / AGM - We Do Days!

Food Service Leader -

Manager in Training Program

Bartender

Burger King - General Manager

General Manager

Seagar's Event & Guest Experience Manager

Kitchen Manager

Dishwasher - Part Time

Barefoot's Line Cook

Seagar's Line Cook

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