Top 104 General restaurant manager/ Jobs in Sandusky, Oh

Quality Systems Manager
New Horizons Baking Company —Norwalk, OH
- $85,000 - $95,000 a year
- Microsoft Excel
- Management
- 3 years
- Disability insurance
- Health insurance
Quick Apply
General Manager
Culver's —Sandusky, OH
- From $22 an hour
- Full-time
- Mid-level
- High school diploma or GED
- Mentoring
- Paid training
- Disability insurance
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Restaurant General Manager
Annette's Corral, LLC dba Golden Corral —Sandusky, OH
- Online Application
- Casual dining restaurant
- Mid-level
- Travel
- Health insurance
- 401(k)
Quick Apply
3d
District Manager
Checker's & Rally's —Fremont, OH
- ServSafe
- 3 years
- Quick service & fast food restaurant
- Health insurance
- Paid time off
Quick Apply
Team Member
Burger King —Sandusky, OH
- Part-time
- Serving
- Quick service & fast food restaurant
- In-person
Quick Apply
Sortinos Restaurant Supervisor
Kalahari Resorts & Conventions —Sandusky, OH
- Mid-level
- Restaurant
- Resort
- Paid holidays
- Health insurance
Dishwasher
Annette's Corral, LLC dba Golden Corral —Sandusky, OH
- Online Application
- Guest services
- Restaurant
- Entry level
Quick Apply
RGM
MJC Huts & TOH & IMO Huts & MOK Hut —Sandusky, OH
- Full-time
- 18 years or older
- Mid-level
- Driver's License
General Manager
Five Guys Burgers and Fries —Sandusky, OH
- Weekends as needed
- No education required
- ServSafe
- Customer service
- Paid training
- Health insurance
Quick Apply
General Manager in Training
McDonald’s —Sandusky, OH
- 18 years or older
- Mid-level
- Quick service & fast food restaurant
- Disability insurance
- Health insurance
General Restaurant Manager/ Bartender
Twin Lakes Golf Course —Bellevue, OH
- Weekends as needed
- Bar
- Restaurant management
- Mid-level
- Paid training
- 401(k) matching
Quick Apply
5d
Crew
Pacific Bells | Taco Bell Franchisee —Sandusky, OH
- $11 - $14 an hour
- 18 years or older
- Basic math
- Quick service & fast food restaurant
Quick Apply
Restaurant Manager
Pacific Bells | Taco Bell Franchisee —Sandusky, OH
- $19.00 - $33.17 an hour
- 18 years or older
- Basic math
- High school diploma or GED
Quick Apply
Department Manager in Training
McDonald’s —Sandusky, OH
- 18 years or older
- Mid-level
- Quick service & fast food restaurant
- Disability insurance
- Health insurance
Asst Mgr
MJC Huts & TOH & IMO Huts & MOK Hut —Sandusky, OH
- Full-time
- 18 years or older
- Mid-level
- Driver's License
RGM
Pizza Hut —Fremont, OH
- Full-time
- 18 years or older
- Mid-level
- Driver's License
Shift Manager in Training
McDonald’s —Sandusky, OH
- 18 years or older
- Mid-level
- Quick service & fast food restaurant
- Disability insurance
- Health insurance
Shift Manager
Marco's Pizza —Sandusky, OH
- 18 years or older
- Clean driving record
- Fast casual restaurant
- Health insurance
- Dental insurance
Quick Apply
Restaurant General Manager
Burger King —Sandusky, OH
- Part-time
- 18 years or older
- No education required
- Sales
Quick Apply
Hourly Shift Coordinator
Burger King —Sandusky, OH
- Part-time
- 18 years or older
- Sales
- High school diploma or GED
Quick Apply

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Quality Systems Manager

New Horizons Baking Company -
Norwalk, OH

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Job Details

$85,000 - $95,000 a year

Benefits

Disability insurance
Health insurance
Dental insurance
Vision insurance
401(k) matching
Opportunities for advancement
Life insurance

Qualifications

Food production
Customer communication
Food processing plant experience
Manufacturing facility experience
Manufacturing company experience
Customer complaint resolution

Full Job Description

Company: New Horizons Baking Company

Location: Norwalk, OH

Title: Quality Systems Manager

Reports To: Director of FSQA

About New Horizons Baking Company

New Horizons Baking Company has been in operation since 1967. We produce ready to eat Hamburger Buns and English Muffins for some of the most iconic brands. We currently serve over 2,000 quick service restaurants across Ohio, Kentucky, Indiana, Michigan and Western Pennsylvania as well as national retail and sandwich makers!

We cultivate and embrace a diverse team member population. We recognize that people with diverse backgrounds, experiences, and perspectives fuel our growth and enrich our culture.

We are looking for individuals who enjoy working in a fast-paced, team-orientated environment, likes to be challenged, and values the opportunity to make a difference!

Compensation & Benefits

Salary Range: $85,000-$95,000 (based on experience)

Benefits Include:

Medical insurance
Company-paid Dental and Vision
Disability and Life Insurance
401(k) with company match
Paid vacation
Employee appreciation lunches and events
Professional development and advancement opportunities

Position Summary

The Quality Systems Manager is responsible for leading food safety, quality, and regulatory compliance programs at New Horizons Baking Company. This role oversees Quality Assurance department functions, ensuring compliance with GFSI standards, regulatory requirements, and internal food safety and quality systems.

As a key member of the site leadership team, this position drives continuous improvement in food safety, sanitation, and quality performance and serves as the GFSI Compliance Lead and HACCP Team Leader for the facility.

Essential Duties & Responsibilities

Lead and maintain food safety, quality, sanitation, and compliance programs
Oversee Quality Assurance and Sanitation department functions, including contract sanitation and pest control services
Serve as GFSI Compliance Lead and HACCP Team Leader
Ensure compliance with regulatory requirements, customer specifications, and company standards
Conduct daily verification of product quality, GMPs, sanitation effectiveness, and HACCP controls
Lead and support third-party, customer, and regulatory audits and inspections
Maintain accurate, complete, and audit-ready documentation and records
Manage on-hold and non-conforming product disposition
Investigate customer complaints, deviations, and non-conformities; implement corrective and preventive actions
Train employees on food safety, quality, and sanitation programs, including annual plant-wide training
Develop, track, and report quality and sanitation metrics
Support validation of equipment, systems, and processes
Collaborate cross-functionally with Operations, Maintenance, and Leadership teams
Respond to customer requests for quality, food safety, and facility documentation
Perform additional duties as assigned

Food Safety, Quality & Compliance Responsibilities

Enforce all food safety, quality, and sanitation programs
Verify documentation accuracy and compliance with record-keeping requirements
Identify and address food safety, legal, and quality risks
Ensure adherence to the Food Safety and Quality Manual and GFSI standards
Support and maintain product recall readiness

Qualifications

Bachelor’s degree in Food Science, Biology, Chemistry, or related field preferred
Minimum 3–5 years of experience in food manufacturing quality or food safety
Experience leading GFSI programs (SQF, BRC, or equivalent)
HACCP certification preferred
Strong knowledge of GMPs, sanitation programs, food safety regulations, and audit requirements
Proven leadership and communication skills
Proficient in Microsoft Office (Excel, Word, PowerPoint)

The above statements are intended to describe the general nature and level, or work being performed by people assigned to this classification. They are not to be construed as an exhaustive list of all responsibilities, duties, and skills required of personnel so classified. All personnel may be required to perform duties outside of their normal responsibilities as needed and as assigned by supervision.

New Horizons is committed to providing equal opportunity for employees and applicants in all aspects of the employment relationship, without regard to race, color, sex, sexual orientation, gender identity, national origin, citizenship, marital status, veteran status, disability, age, religion or any other classification protected by law.

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Refine Your Search

general restaurant manager/ jobs in sandusky, oh

Quality Systems Manager

General Manager

Restaurant General Manager

District Manager

Team Member

Sortinos Restaurant Supervisor

Dishwasher

RGM

General Manager

General Manager in Training

General Restaurant Manager/ Bartender

Crew

Restaurant Manager

Department Manager in Training

Asst Mgr

RGM

Shift Manager in Training

Shift Manager

Restaurant General Manager

Hourly Shift Coordinator

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