Top 1637 Line cook Jobs in Sandy Springs Ga

Chef de Partie
Koshu Club —Atlanta, GA
- $18 - $23 an hour
- Full-time
- Hospitality
- Cooking
- Mid-level
- Wellness program
- Health insurance
Quick Apply
Highly Skilled Line Cooks Wanted
Umi Buckhead —Atlanta, GA
- $60,000 - $70,000 a year
- Weekends as needed
- Hospitality
- Mid-level
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
LITTLE REY COOK – $18/hr. & UP (Northcreek)
Rocket Farm Restaurants LLC —Atlanta, GA
- $18 an hour
- Part-time
- Entry level
- Kitchen
- Dental insurance
- Paid time off
11d
Cook - Cumberland
Taco Mac Restaurant Group —Atlanta, GA
- Up to $18 an hour
- Part-time
- Communication skills
- Entry level
- Kitchen
- Health insurance
- 401(k) matching
H and F Cook 2, Truist Park
Delaware North —Atlanta, GA
- $19.55 an hour
- Weekends as needed
- Ability to lift 50 pounds
- 1 year
- Entry level
- Paid parental leave
- Paid holidays
2d
Line Cook/Prep Cook
Alon's Bakery and Market —Atlanta, GA
- $23.00 - $27.17 an hour
- Full-time
- In-person
- Communication skills
- Entry level
Quick Apply
Cook, Line Cook
Somerby Sandy Springs —Sandy Springs, GA
- Online Application
- CPR Certification
- BLS Certification
- High school diploma or GED
- Health insurance
- Tuition reimbursement
Quick Apply
BOH
Honest to Goodness Hospitality —Atlanta, GA
- $18 - $22 an hour
- Weekends as needed
- Ability to lift 50 pounds
- 16+ years old
- Café
- Dental insurance
- Parental leave
Quick Apply
6d
Line Cook
Hungry AF —Atlanta, GA
- $18 - $25 an hour
- Part-time
- No education required
- Cooking
- In-person
- Paid training
- Health insurance
Quick Apply
Line Cook/Prep Cook
Cuddlefish —Dunwoody, GA
- $22 - $25 an hour
- Part-time
- Casual dining restaurant
- Cooking
- Mid-level
- Employee discount
- Flexible schedule
Quick Apply
Prep Cook
Stoney River Steakhouse & Grill —Roswell, GA
- $18 - $20 an hour
- Part-time
- 18 years or older
- Communication skills
- Entry level
- 401(k) matching
Quick Apply
Blue Moon Brewery Cook 3, Truist Park
Delaware North —Atlanta, GA
- $20.55 an hour
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- 2 years
- Paid parental leave
- Paid holidays
2d
Line Cook
Cherokee Town & Country Club —Sandy Springs, GA
- $20 - $25 an hour
- Full-time
- Hospitality
- ServSafe
- Customer service
- Free parking
Quick Apply
Grill Cook
CAVA - East Cobb —Marietta, GA
- $18.50 an hour
- Part-time
- Fast casual restaurant
- Ability to lift 50 pounds
- Cleaning
- Health insurance
- Dental insurance
Quick Apply
Cook
Hilton Garden Inn Buckhead —Atlanta, GA
- $16 - $17 an hour
- Part-time
- Hotel
- US work authorization
- Hotel experience
- Paid holidays
- Health insurance
Quick Apply
Line Cook
K5 Hospitality —Atlanta, GA
- $18 - $21 an hour
- Weekends as needed
- Hospitality
- ServSafe
- Ability to lift 50 pounds
Quick Apply
Cook
First Watch Restaurants, Inc. —Atlanta, GA
- Up to $20 an hour
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
14d
Line Cook
Atlanta Country Club Inc —Marietta, GA
- $18 - $22 an hour
- Full-time
- Hospitality
- ServSafe
- Customer service
- Free parking
Quick Apply
Line Cook
Jim 'N Nick's Community BBQ —Marietta, GA
- Part-time
- Ability to stand for extended periods
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
NOW HIRING PM LINE COOK
OK CafÃ© —Atlanta, GA
- $22 - $24 an hour
- Online Application
- Background check
- Pass drug screening
- Cooking
- Dental insurance
- Vision insurance
Quick Apply
13d

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Chef de Partie

Koshu Club -
Atlanta, GA

Quick Apply

Job Details

Full-time
$18 - $23 an hour

Benefits

Wellness program
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount

Qualifications

Food and beverage product quality management
Kitchen health and safety standards
Hospitality
Recipe adherence
Teamwork
Maintaining an organized workspace
Food service health code compliance
Food service workstation cleanliness
Fine dining experience
Team leadership
Food service cleaning
Cooking
Continuous improvement
Attention to detail
Hospitality industry experience
Team training
Kitchen staff training
Organizational skills
Leading team collaboration initiatives
Kitchen grills
Managing kitchen staff
Advanced knife skills
Kitchen stations
Technical Proficiency
Kitchen organization
Communication with kitchen staff

Full Job Description

Our Michelin-starred restaurant group is seeking an experienced Chef de Partie for our 50-seat fine dining restaurant, Koshu Club.

Koshu Club is an elegant dining experience inspired by the classic Shōwa-era supper clubs of Japan. Led by MUJŌ’s Executive Chef J. Trent Harris and Chef de Cuisine Keith Miller, the menu bridges washoku (和食) and yōshoku (洋食) traditions with a contemporary sensibility.

We’re looking for a Chef de Partie who is responsible for leading a designated station with precision and consistency, supporting the flow of service, maintaining refined kitchen systems, and upholding the highest standards of execution and organization.

Experience matters, but so do attitude and sensibility. We value individuals who approach service as a craft: calm, aware, and exacting. Guest awareness is essential here, but always professional, never performative. Our kitchen operates with quiet discipline and respect for both product and guest experience.

If you take pride in craft, value structure and accountability, and want to work in an environment built on excellence and intention, we would like to talk to you.

Requirements

Fine dining experience required; Michelin-level experience strongly preferred
Strong technical foundation and station proficiency
Positive attitude with a disciplined, professional approach
Careful attention to detail and consistency
Strong sense of urgency with clear, concise communication
Ability to work cleanly, efficiently, and with intention
Punctuality and reliability
Strong organization skills and ambition
Team-oriented mindset with leadership capability
Professional appearance with close attention to care and grooming
Ability to communicate and work in English; additional languages beneficial
Commitment to excellence and continuous improvement
Desire to learn and refine craft

Requirements

Lead and maintain full ownership of a designated station during prep and service
Execute dishes with precision, consistency, and adherence to established standards
Oversee mise en place, prep lists, and station readiness at all times
Work closely with chefs to support service flow and timing
Collaborate with BOH team to ensure quality, consistency, and standards are met
Maintain the highest standards of cleanliness, organization, and food safety
Monitor product quality, storage, and minimize waste through proper handling
Train and support junior team members as needed
Follow direction with accuracy while demonstrating independence within your role
Uphold all operational standards and report any equipment or product issues
Strive for continuous improvement by actively incorporating feedback

Required Years of Experience

3+ years in the hospitality industry with proven experience as an Executive Sous Chef, Sous Chef and/or equivalent kitchen leadership in a finer dining restaurant.

Benefits & Perks

Dining Discounts, Wellness Program, Pet Benefits, Shoes for Crews Discounts and many more!

Health, Dental, and Vision Insurance, Paid Time Off and 401k (Employer Match)

Physical Demands

Required to bend, stretch, twist, climb and have a high level of mobility/flexibility in small spaces
Required to stand and walk for extensive periods of time without breaks during busy times
Required to be able to lift or move up to 50 pounds without assistance

"Passionately pursuing the perfect dining experience — one guest at a time"

Job Type: Full-time

Pay: $18.00 - $23.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

line cook jobs in sandy springs ga

Chef de Partie

Highly Skilled Line Cooks Wanted

LITTLE REY COOK – $18/hr. & UP (Northcreek)

Cook - Cumberland

H and F Cook 2, Truist Park

Line Cook/Prep Cook

Cook, Line Cook

BOH

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Line Cook/Prep Cook

Prep Cook

Blue Moon Brewery Cook 3, Truist Park

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Grill Cook

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Cook

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Line Cook

NOW HIRING PM LINE COOK

I want to receive the latest job alert for line cook in sandy springs ga

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