Top 4 Pastry chef Jobs in Sanibel, Fl

Seasonal Pastry Cook, Private Golf Club, Sanibel, FL, up to $25/hr.
The Sanctuary Golf Club —Sanibel, FL
- Up to $25 an hour
- Weekends as needed
- Bar
- Mid-level
- Ability to climb stairs
- Store discount
- Paid holidays
Quick Apply
8d
Executive Pastry Chef
The Club at Mediterra Inc. —Naples, FL
- Weekends as needed
- 5 years
- Residential
- Bakery
- Paid holidays
- Disability insurance
Seasonal Culinary Arts Student Externship, Private Golf Club, Sanibel, FL, Full-Time, $20-$22 per hour
The Sanctuary Golf Club —Sanibel, FL
- $20 - $22 an hour
- Weekends as needed
- Bachelor of Science
- Ability to climb stairs
- Ability to lift 50 pounds
- Store discount
Quick Apply

More jobs to discover

Find similar jobs that you might be interested in.

Executive chef
Bistro La Baguette —Naples, FL
Employer provides orientation, board and lodging assistance, and all required tools and equipment at no cost.
$94,000 a year
Quick Apply
Executive Pastry Chef
The Club at Mediterra Inc. —Naples, FL
This leader will set the creative vision, maintain the highest standards of quality, mentor a developing pastry team, and collaborate closely with the Director…

Show more similar jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Adjunct – Hospitality
Columbus State Community College —Columbus, OH
Creates a positive classroom atmosphere that encourages active and collaborative learning, student effort, academic challenge, student and faculty interaction,…
$57.88 per contact hour
Baker, (Kenyon College)
AVI Foodsystems —Gambier, OH
Maintain inventory and product cost controls. Ensure proper sanitations of kitchen area. Oversee the preparation and baking of bakery items and gourmet pastries…
Quick Apply

I want to receive the latest job alert for pastry chef in sanibel, fl

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Seasonal Pastry Cook, Private Golf Club, Sanibel, FL, up to $25/hr.

The Sanctuary Golf Club -
Sanibel, FL

Quick Apply

Job Details

Seasonal | Full-time
Up to $25 an hour
8 days ago

Benefits

Store discount
Paid holidays

Qualifications

Kitchen health and safety standards
Food mixers
Food service health code compliance
Food sanitation practices
Oven and range use
Decorating baked goods
Kitchen experience

Full Job Description

Description:

The Sanctuary Golf Club, a prestigious Member-owned private golf club located on Sanibel Island, FL is looking for an experienced Full-time Seasonal Pastry Cook to join our team October 2026 - May 2027.

Our newly renovated Clubhouse spaces offer an exciting, updated environment for our Food and Beverage team to work. The transformation includes a brand new bar with 18+ seats and 35 additional casual dining seats, a flexible dining space for private events and social gatherings, improved acoustics, and completely updated furnishing and finishes.

With enhanced accessibility and thoughtfully designed spaces throughout, this is an exciting opportunity to join our team as we open the doors to fresh, modern dining experiences at The Sanctuary!

Check out The Sanctuary!

Experience a sense of pride being a part of the exceptional dining experiences for our Members and Guests!

Pastry Cook

Organized, creative and detail-oriented, the Pastry Cook will prepare a variety of pastries, desserts, and baked goods according to the Chef’s specifications, while working closely with the culinary team to ensure quality, consistency, and presentation meet the Club’s highest standards.

COMPENSATION: Up to $25.00/hr. (rate dependent upon skills and experience)

SCHEDULE: Full-time, flexible hours are required. Must work days, nights, weekends and holidays.

The Sanctuary Golf Club's Seasonal Benefits include:

Paid Holidays
Paid toll(s), if applicable
Holiday Bonus and other Bonus programs
Employee meals
Employee golf privileges and merchandise discounts
Health club membership and other employee incentives!

Requirements:

ESSENTIAL FUNCTIONS AND RESPONSIBILITIES

Assist the Pastry Chef in creating, preparing and presenting baked goods, puddings, gelatins, frozen desserts, stewed and baked fruits, pies, cakes, pastries, icings, custards, fondants, and fillings used in desserts; decorating special pastry
Assist the Pastry Chef in overseeing pastry cart and buffet dessert table setup and presentation
Ensuring highest professional food quality and presentation
Maintaining sanitation and safety standards at all times
Performing other tasks as assigned by the Executive Chef or Pastry Chef

EDUCATION, EXPERIENCE, REQUIREMENTS

Successful completion of a two-year course at culinary school preferred
A minimum of 2 years of experience in pastry functions, preferably in a private club or upscale environment
Demonstrated pastry and dessert decorating skills
Creativity, an artistic eye and attention to detail required
Able to efficiently and safely use kitchen equipment including but not limited to: large-capacity mixer, ovens, food processors, and other commercial equipment and tools
Must be able to work in a fast-paced environment, multi-task, utilize good time management and have patience under pressure
Must work collaboratively alongside the Executive Chef and Pastry Chef to help develop a cohesive dining experience
Food Safety Certification required
Flexible full-time schedule; days, nights, weekends and holidays required

PHYSICAL REQUIREMENTS AND WORK ENVIRONMENT

Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach
Working with and exposure to industrial equipment including heat, flame, cold storage and similar kitchen-related hazards
Able to meet and perform the physical requirements and to work effectively in an environment which is typical of this position
Push, pull or lift up to 50 pounds
Continuous repetitive motions
Work in hot, humid, noisy and fast-paced environment

The Sanctuary Golf Club is an Equal Opportunity Employer, Drug and Alcohol-Free Workplace and participates in E-Verify.

Quick Apply

Refine Your Search

pastry chef jobs in sanibel, fl

Seasonal Pastry Cook, Private Golf Club, Sanibel, FL, up to $25/hr.

Executive Pastry Chef

Seasonal Culinary Arts Student Externship, Private Golf Club, Sanibel, FL, Full-Time, $20-$22 per hour

More jobs to discover

Explore jobs in cities nearby

I want to receive the latest job alert for pastry chef in sanibel, fl

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected