Top 326 Café manager Jobs in Santa Ana Ca

Assistant General Manager - Blue Box Café by Daniel Boulud - Costa Mesa
Blue Box Café by Daniel Boulud - Costa Mesa —Costa Mesa, CA
- $80,000 - $90,000 a year
- Weekends as needed
- Inventory management
- Ability to walk for extended periods
- 5 years
- AD&D insurance
- Disability insurance
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3d
General Manager - Santa Ana
Better Buzz Coffee Company —Santa Ana, CA
- $32 - $35 an hour
- Weekends as needed
- Sanitation
- 3 years
- Quick service & fast food restaurant
- Paid training
- Health insurance
2d
Area Manager
Da Vien Coffee —Garden Grove, CA
- $70,000 - $75,000 a year
- Weekends as needed
- Mid-level
- Associate's degree
- Retail management experience
- Paid training
- Paid holidays
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General Manager
The Coffee Bean and Tea Leaf —Anaheim, CA
- $30 - $37 an hour
- Full-time
- Sales
- Merchandising
- Mid-level
- Disability insurance
- Health insurance
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8d
Barista - PT
Barnes & Noble, Inc. —Orange, CA
- From $20 an hour
- Part-time
- Serving
- Entry level
- Paid parental leave
- Paid holidays
12d
General Manager
Eurest —Costa Mesa, CA
- $90,000 - $100,000 a year
- Full-time
- Microsoft Excel
- 6 years
- ServSafe
- Commuter assistance
- Paid parental leave
District Manager
Lunchbox Group —Anaheim, CA
- $85,000 - $110,000 a year
- Full-time
- Background check
- Sales
- Computer literacy
- Health insurance
- Dental insurance
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7d
Store Manager
Coffee Dose Cafe —Laguna Hills, CA
- $28 - $30 an hour
- Weekends as needed
- Merchandising
- Restaurant management
- Mid-level
- Paid training
- Health insurance
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8d
District Manager - OC & San Diego
Joe & the Juice / United States —Costa Mesa, CA
- From $125,000 a year
- Sales
- 5 years
- Analysis skills
- Commuter assistance
- Paid holidays
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Café Manager
Urban Air Adventure Parks —Fullerton, CA
- Weekends as needed
- ServSafe
- Mid-level
- High school diploma or GED
Shift Manager
Urth Payroll Services, Inc. —Orange, CA
- From $24 an hour
- Full-time
- Sales
- Mid-level
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
7 Leaves Cafe - Store Manager
7 Leaves Cafe —Irvine, CA
- $26.00 - $28.50 an hour
- Full-time
- Customer service
- Restaurant management
- Mid-level
- Paid training
- Health insurance
Quick Apply
14d
Implementation Representative (Bilingual in Mandarin)
Menusifu, Inc. —Walnut, CA
- $50,000 - $55,000 a year
- Full-time
- Mid-level
- Windows
- Driving
- Health insurance
- Dental insurance
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GENERAL MANAGER-IRVINE, CA
Eurest —Irvine, CA
- $100,000 - $110,000 a year
- Full-time
- Customer service
- 5 years
- Bachelor of Science
- Commuter assistance
- Paid parental leave
Quick Apply
DINING SERVICES MANAGER
Morrison Healthcare —Orange, CA
- $78,000 - $83,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
7 Leaves Cafe Store Manager
7 Leaves Cafe —Orange, CA
- $25 - $26 an hour
- Full-time
- Mid-level
- Mentoring
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Cafe General Manager
Beaming —Irvine, CA
- $28 an hour
- Weekends as needed
- Ability to walk for extended periods
- English
- Mid-level
- Health insurance
- Employee discount
Quick Apply
Cashier
Corner Bakery Café —Santa Ana, CA
- $20 an hour
- Full-time
- ServSafe
- English
- High school diploma or GED
Quick Apply
Shift Supervisor - Earn up to $21.50/hr!*
Better Buzz Coffee Company —Santa Ana, CA
- $17.50 - $21.50 an hour
- Part-time
- Customer service
- Supervising experience
- Quick service & fast food restaurant
- Paid training
- Food provided
MGR, RETAIL II-SOUTH ORANGE COUNTY
Morrison Healthcare —Orange, CA
- $80,000 - $85,000 a year
- Full-time
- Background check
- ServSafe
- Customer service
- Commuter assistance
- Paid parental leave
Quick Apply

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café manager jobs near santa ana ca

Assistant General Manager - Blue Box Café by Daniel Boulud - Costa Mesa

Blue Box Café by Daniel Boulud - Costa Mesa
Costa Mesa, CA

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Job Details

Full-time
$80,000 - $90,000 a year
3 days ago

Benefits

AD&D insurance
Disability insurance
Health insurance
Dental insurance
Vision insurance
401(k) matching
Employee discount
Opportunities for advancement

Qualifications

Team development
Managing food service teams
Team motivation (leadership skill)
General management

Full Job Description

The Assistant General Manager (AGM) serves as a key operational leader, partnering closely with the General Manager to support the successful launch, stabilization, and ongoing operation of the group's first California location. This role is ideal for a hospitality leader with extensive fine-dining experience, exceptional floor presence, and a passion for developing teams while delivering an elevated guest experience.

The AGM is responsible for supporting day-to-day restaurant operations, maintaining Michelin-caliber service standards, driving team performance, and ensuring operational excellence. This individual will serve as a hands-on leader, coach, and ambassador of the brand, helping cultivate a culture of hospitality, accountability, and continuous improvement.

Key Responsibilities

Leadership & Culture

Support the General Manager in fostering a culture of excellence, professionalism, and accountability.
Lead, mentor, and develop managers and hourly team members through coaching, training, and performance feedback.
Promote a positive and collaborative work environment that reflects the company's values and service philosophy.
Serve as a visible leader on the floor, setting the standard for hospitality and guest engagement.
Assist with recruiting, onboarding, scheduling, and retention initiatives.

Operations & Guest Experience

Support the daily execution of all front-of-house operations while partnering with culinary leadership to ensure seamless service.
Ensure all policies, service procedures, and operational standards are consistently followed.
Actively monitor guest satisfaction and resolve concerns promptly and professionally.
Assist in managing reservations, floor plans, private dining, and service flow during high-volume periods.

Financial & Business Management

Partner with the General Manager to achieve financial goals through effective labor management, cost controls, and revenue optimization.
Assist in monitoring labor, food, and beverage costs while identifying opportunities to improve operational efficiency.
Support inventory controls, purchasing procedures, and financial reporting.
Help execute initiatives that improve profitability while maintaining exceptional guest experiences.

Pre-Opening & Operational Support

Assist with all aspects of the restaurant opening, including hiring, onboarding, training, systems implementation, and opening preparations.
Support cross-functional collaboration with culinary leadership, vendors, and corporate partners to ensure operational readiness.
Help implement company systems and standards while adapting to California labor requirements and local market needs.

Compliance & Risk Management

Ensure compliance with all California labor laws, wage and hour regulations, health and safety requirements, and responsible alcohol service standards.
Maintain safe working conditions and proper food handling procedures.
Assist in maintaining accurate operational records, documentation, and reporting.

Qualifications & Experience

5+ years of progressive restaurant management experience in high-end, high-volume restaurants.
Previous experience as an Assistant General Manager, Senior Manager, Dining Room Manager, or similar leadership role preferred.
Experience supporting restaurant openings is highly desirable.
Strong understanding of restaurant financials, labor management, and operational best practices.
Proven ability to coach, develop, and motivate high-performing teams.
Excellent communication, leadership, and guest relations skills.
Experience working within California labor and regulatory environments is preferred.

Core Competencies

Operational Leadership
High-Volume Fine Dining Operations
Guest Experience Excellence
Team Development & Coaching
Labor & Cost Management
Brand Stewardship
Problem Solving & Decision Making

Physical & Schedule Requirements

Ability to stand, walk, and actively support restaurant operations for extended periods.
Must be available to work days, evenings, weekends, and holidays as business needs require.

Compensation and Benefits

Eligibility for yea end discretionary bonus.
401(k) plan with employer matching contributions of up to 4% of salary
Competitive health insurance options, with employer contributions toward premiums based on the selected plan*
Access to ancillary benefits, including dental, vision, short-term disability, life, and AD&D insurance
Employee discounts at other Dinex properties (restrictions apply)
Opportunities for professional growth and advancement within The Dinex Group

The Dinex Group LLC is an equal opportunity employer. The Dinex Group does not discriminate on the basis of race, color, creed, religion, gender, gender identity or expression (including transgender status), sexual orientation, marital status, veteran status, national origin, ancestry, age, disability, genetic information, citizenship status or any other characteristic protected by applicable federal, state or local law. More detail about Blue Box Café by Daniel Boulud - Costa Mesa part of The Dinex Group, the Restaurant Group of Chef Daniel Boulud

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Refine Your Search

café manager jobs in santa ana ca

Assistant General Manager - Blue Box Café by Daniel Boulud - Costa Mesa

General Manager - Santa Ana

Area Manager

General Manager

Barista - PT

General Manager

District Manager

Store Manager

District Manager - OC & San Diego

Café Manager

Shift Manager

7 Leaves Cafe - Store Manager

Implementation Representative (Bilingual in Mandarin)

GENERAL MANAGER-IRVINE, CA

DINING SERVICES MANAGER

7 Leaves Cafe Store Manager

Cafe General Manager

Cashier

Shift Supervisor - Earn up to $21.50/hr!*

MGR, RETAIL II-SOUTH ORANGE COUNTY

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