Top 41 Banquet Jobs in Santa Barbara, Ca

JR. Sous Chef
Montecito Country Club —Montecito, CA
- $29 - $33 an hour
- Weekends as needed
- ServSafe
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
5d
AM Cook
Montecito Country Club —Montecito, CA
- $22 - $25 an hour
- Weekends as needed
- Mid-level
- In-person
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
Banquet Concierge
Marriott International, Inc —Santa Barbara, CA
- $29 an hour
- Full-time
- Hotel
- High school diploma or GED
- Fair chance
4d
Banquet Server (Part Time)
Rebel Hotel Company —Santa Barbara, CA
- Part-time
- Hotel
- Organizational skills
- Food Handler Certification
Quick Apply
Banquet Server
Kimpton Hotels & Restaurants —Santa Barbara, CA
- $16.90 - $17.00 an hour
- Evenings as needed
- Customer service
- Hotel
- Food Handler Certification
Quick Apply
Banquet Server
Marriott International, Inc —Santa Barbara, CA
- $17 an hour
- Part-time
- Hotel
- High school diploma or GED
- Fair chance
12d
Banquet - Server
Rosewood Hotel Group —Montecito, CA
- $16.50 an hour
- On call
- Residential
- Hotel
- High school diploma or GED
Banquet Server
VGK —Santa Barbara, CA
- $16.50 an hour
- Weekends as needed
- Customer service
- Hotel
- Cleaning
Quick Apply
Banquet Houseman
Marriott International, Inc —Santa Barbara, CA
- $23 an hour
- Part-time
- Hotel
- High school diploma or GED
- Fair chance
12d
On Call - Banquet Server
The Leta Santa Barbara Goleta, Tapestry Collection —Goleta, CA
- $16.90 an hour
- Part-time
- Bar
- CPR Certification
- Ability to walk for extended periods
Quick Apply
Bartender
BIRNAM WOOD GOLF CLUB —Santa Barbara, CA
- $16.90 an hour
- Part-time
- Bar
- Ability to climb stairs
- Cash register
Quick Apply
10d
Bartender
Oku Restaurant —Santa Barbara, CA
- $17 an hour
- Part-time
- Bar
- Basic math
- In-person
- Flexible schedule
Quick Apply
13d
Event Bartender - Santa Barbara - $20 to $24/hr + Tips
Rollin Hero —Santa Barbara, CA
- $20 - $24 an hour
- Part-time
- Entry level
Quick Apply
Senior Banquet Manager
Marriott International, Inc —Santa Barbara, CA
- $98,000 - $131,000 a year
- Full-time
- Sales
- Mid-level
- Hotel
Senior Meeting and Special Event Manager
Marriott International, Inc —Santa Barbara, CA
- $92,000 - $120,000 a year
- Full-time
- Research
- Mid-level
- High school diploma or GED
5d
Food Expeditor
BIRNAM WOOD GOLF CLUB —Santa Barbara, CA
- $16.90 an hour
- Ability to climb stairs
- Ability to lift 50 pounds
- Guest services
Quick Apply
10d
Steward, (Full Time)
Rebel Hotel Company —Santa Barbara, CA
- Full-time
- Hotel
- Restaurant
- Entry level
Quick Apply
2d
Sales & Marketing Events Coordinator
Rosewood Hotel Group —Montecito, CA
- $29 - $30 an hour
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
3d
Server Assistant, (Seasonal)
Rebel Hotel Company —Santa Barbara, CA
- Seasonal
- Hotel
- Organizational skills
- Restaurant
Quick Apply
Beverage Manager
Marriott International, Inc —Santa Barbara, CA
- $97,000 - $125,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED

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banquet jobs near santa barbara, ca

JR. Sous Chef

Montecito Country Club -
Montecito, CA

Quick Apply

Job Details

Full-time
$29 - $33 an hour
5 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Food provided
Paid sick time

Qualifications

Kitchen health and safety standards
Staff supervision
Food service health code compliance
Team supervision
Safety training program participation as safety practice
ServSafe
Food sanitation practices
Safety hazards
Managing kitchen staff
ServSafe Food Manager Certification
Food preparation equipment operation

Full Job Description

Pay: $29.00 - $33.00 per hour

Job description:

JR Sous Chef

Montecito Country Club – Montecito, CA

Pay: $29–$33 per hour DOE (Depending on Experience)
Schedule: Full-Time | Evening & Weekend Availability Required

Position Summary

JR Sous Chef at Montecito Club (Montecito)

Montecito Club, located in beautiful Santa Barbara, California, is seeking a highly motivated Sous Chef. The position is responsible for serving as the assist to the Executive Chef in supervising food production for all food outlets, banquet events and other functions at the club.

Essential Duties and Responsibilities:
Provide support and teamwork and demonstrate a commitment as a leader of the department to provide direction, communication and leadership to the staff in the efficient professional manner while delivery high standards of cooking to guests in accordance with all Montecito Club policies and procedures.
Review daily the business needs to help support and direct for events, specials and banquets events to help wherever needed.
Having a good understanding of all products use and par levels.
Ensure all food is cooked, portioned and prepared according to the set standards.
Other responsibilities include but not limited to; managing the day-to-day operation, working with the culinary team and other managers as needed.
Coaching/counseling employees, performance evaluations
Promote and support a positive collaborative work environment with continuous learning culture through leading, managing and motivating a diverse staff.
Effective communication and teamwork with all staff and managers.
Any and all duties that are required and to support all staff and managers.
Prepares or directly supervises kitchen staff responsible for the daily preparation of all food and “specials” to ensure that methods of cooking, garnishing and portion-sizing are as prescribed by club’s standards and recipes.
Assumes complete charge of the kitchen in the absence of the Executive Chef.
Assists Executive Chef with supervision and training of employees, sanitation and safety, menu planning and related production activities and prep lists.
Consistently maintains standards of quality, cost, presentation and flavor of foods.
Ensures proper staffing for maximum productivity and high standards of quality; controls food and payroll costs to achieve maximum profitability.
Makes recommendations for maintenance, repair and upkeep of the kitchen and its equipment.
Prepares reports, arranges employee schedules and costs menus and performs other administrative duties as assigned by the Executive Chef.

Qualifications:
A degree from post-secondary culinary arts program, or culinary experience.
Three years in a food preparation position encompassing all phases of food preparation and kitchen operation is required.
Must be familiar with and have worked with all kitchen equipment.
Awareness of occupational hazards and safety precautions; skilled in following safety practices and recognizing hazards.
Knowledge of food handling and preparation principles and procedures for all foods produced and served in the club. Maintain a Manager ServSafe Food Handlers card.
Ability to effectively supervise all kitchen food production employees in absence of Executive Chef.
Knowledge of and ability to perform required role during emergency situations

What to Expect:

Competitive Salary and Wages
Competitive Employee Benefits
Complimentary Employee Meals
Opportunity to work with astounding Leadership and Top Notch Management
Excellent Training and Development Opportunities
Career Development

Overview:
Montecito Club is a private golf and social Club with panoramic ocean views, historic setting, world-class golf featuring the newest Jack Nicklaus Signature golf course, excellent dining experiences, luxurious facilities and the unparalleled service. Come join the team today!

Apply Online at https://www.montecitoclub1918.com or reply to this ad with resume.

Benefits:

401(k)
Dental insurance
Health insurance
Paid sick time
Paid time off
Vision insurance

Work Location: In person

Pay: $29.00 - $33.00 per hour

Benefits:

401(k)
Dental insurance
Food provided
Health insurance
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

banquet jobs in santa barbara, ca

JR. Sous Chef

AM Cook

Banquet Concierge

Banquet Server (Part Time)

Banquet Server

Banquet Server

Banquet - Server

Banquet Server

Banquet Houseman

On Call - Banquet Server

Bartender

Bartender

Event Bartender - Santa Barbara - $20 to $24/hr + Tips

Senior Banquet Manager

Senior Meeting and Special Event Manager

Food Expeditor

Steward, (Full Time)

Sales & Marketing Events Coordinator

Server Assistant, (Seasonal)

Beverage Manager

I want to receive the latest job alert for banquet in santa barbara, ca

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