Top 54 Front of house Jobs in Santa Barbara, Ca

Prep Cook/Line Cook
Third Window Brewing Carpinteria —Santa Barbara, CA
- $22 - $24 an hour
- Part-time
- Hospitality
- Ability to lift 50 pounds
- In-person
- Opportunities for advancement
Quick Apply
Barista
Field + Fort —Carpinteria, CA
- $17.50 - $20.00 an hour
- 8 hour shift
- Customer service
- Basic math
- Mid-level
- 401(k)
- Employee discount
Quick Apply
All Positions
Sandbar Cocina Y Tequila —Santa Barbara, CA
- $16.90 - $75.00 an hour
- Part-time
- In person
- Hospitality
- Bar
- Restaurant
- Paid training
- Employee discount
Quick Apply
FOH Assistant Manager (AGM)
Finney's Crafthouse & Kitchen —Santa Barbara, CA
- $70,000 a year
- Full-time
- Restaurant management
- Mid-level
- Team management
- Health insurance
- Dental insurance
Quick Apply
21h
Marisella Bartender
MARISELLA SB LLC —Santa Barbara, CA
- $16.50 - $17.00 an hour + tips
- Ability to lift 50 pounds
- 2 years
- Food Handler Certification
Quick Apply
RESTAURANT TEAM MEMBER - FRONT OF HOUSE
Mendocino Farms —Santa Barbara, CA
- $20 - $25 an hour
- Part-time
- 18 years or older
- Cash register
- Fair chance
- Health insurance
- Dental insurance
Quick Apply
7d
Server
La Cumbre Country Club —Santa Barbara, CA
- $18 - $40 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Restaurant
Cashier
Presto Pasta —Santa Barbara, CA
- Part-time
- Serving
- Basic math
- Quick service & fast food restaurant
Cashier
Brass Bird Coffee Llc —Carpinteria, CA
- $16.90 - $24.00 an hour
- Full-time
- Café
- Entry level
Quick Apply
10d
Server
Reunion Kitchen + Drink —Santa Barbara, CA
- $16.90 an hour
- Part-time
- Restaurant
- Communication skills
- Food Handler Certification
Quick Apply
Cashier/Customer Service
Happy Cat Eats —Santa Barbara, CA
- From $16.90 an hour
- Part-time
- Serving
- In-person
- Communication skills
- Employee discount
Quick Apply
10d
Server/ Barista
ACME ANACAPA, LLC —Santa Barbara, CA
- $16.90 an hour
- Weekends as needed
- Ability to walk for extended periods
- Basic math
- Mid-level
Quick Apply
Front Desk Agent
HC Assetco LLC —Santa Barbara, CA
- $20 an hour
- Overnight shift
- Hotel
- Computer skills
- Entry level
Quick Apply
Cashier
Habit Burger & Grill —Santa Barbara, CA
- $20.00 - $20.50 an hour
- Part-time
- Quick service & fast food restaurant
- 1 year
- Communication skills
- Health insurance
- 401(k) matching
Quick Apply
Food Runner
La Cumbre Country Club —Santa Barbara, CA
- Customer service
- Ability to walk for extended periods
- Ability to lift 50 pounds
Guest Service Representative
The Steward, Santa Barbara, a Tribute Portfolio Hotel —Santa Barbara, CA
- $20 an hour
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
- Paid holidays
- 401(k)
Quick Apply
Front Desk Agent ("Agente de Recepcion")
COURTYARD SANTA BARBARA DOWNTOWN —Santa Barbara, CA
- $18 - $20 an hour
- Part-time
- Computer literacy
- Writing skills
- Basic math
Quick Apply
AMA - Food Runner
Rosewood Hotel Group —Montecito, CA
- $16.90 an hour
- Weekends as needed
- Residential
- Hotel
- 21 years or older
Miramar Club - Food Runner
Rosewood Hotel Group —Montecito, CA
- $16.90 an hour
- Part-time
- Residential
- 21 years or older
- Restaurant
Front Desk Agent
KC Central Coast LLC —Santa Barbara, CA
- $18 - $20 an hour
- Weekends as needed
- Google Workspace
- Word processing
- Writing skills
Quick Apply
4d

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Prep Cook/Line Cook

Third Window Brewing Carpinteria
Santa Barbara, CA

Quick Apply

Job Details

Part-time | Full-time
$22 - $24 an hour

Benefits

Opportunities for advancement

Qualifications

Food handling
Food sanitation practices
Simple food item preparation
Food preparation
Food Handler Certification

Full Job Description

Line Cook – Smash Burger Kitchen

Third Window Brewing Company - Carpinteria

Position Summary

Third Window Brewing is seeking a dependable, hardworking, and team-oriented Line Cook to join our kitchen team. This position is responsible for executing our smash burger-focused menu with consistency, speed, and attention to detail while maintaining the highest standards of food quality, cleanliness, and hospitality.

The ideal candidate thrives in a high-volume environment, works efficiently on a flat-top grill, takes pride in producing great food, and understands that every burger leaving the window represents the Third Window guest experience.

We are looking for individuals who value teamwork, accountability, communication, and a strong sense of urgency.

Essential Duties & Responsibilities Grill & Food Execution

Prepare and cook smash burgers according to established recipes and standards.
Operate and maintain a high-volume flat-top grill during service.
Properly smash, season, cook, and assemble burgers with consistency and attention to detail.
Prepare and cook additional menu items including fries, sandwiches, and seasonal specials.
Ensure all food is cooked, assembled, and presented consistently and according to company standards.
Maintain ticket times and production flow during busy service periods.
Monitor food quality and immediately address any issues before food reaches guests.
Follow portion control and recipe specifications to ensure consistency and cost control.

Prep & Station Management

Complete daily prep tasks including portioning proteins, slicing vegetables, preparing sauces, and stocking stations.
Set up and break down stations for service.
Maintain proper labeling, dating, storage, and rotation of food products.
Monitor inventory levels and communicate product needs to kitchen leadership.
Receive and properly store deliveries when needed.

Kitchen Operations

Maintain a clean, organized, and efficient workstation throughout the shift.
Follow all food safety, sanitation, and health department standards.
Complete opening, mid-shift, and closing duties as assigned.
Properly clean grills, fryers, kitchen equipment, and food preparation areas.
Support dishwashing and general cleaning responsibilities when necessary.

Teamwork & Hospitality

Communicate clearly and effectively with kitchen and front-of-house team members.
Work collaboratively to ensure smooth service and positive guest experiences.
Respond professionally to coaching and feedback.
Maintain a positive attitude during high-volume service periods.
Support fellow team members whenever needed.

QualificationsRequired

Ability to work efficiently in a fast-paced, high-volume kitchen.
Strong sense of urgency and attention to detail.
Ability to multitask while maintaining quality and consistency.
Reliable attendance and punctuality.
Ability to work evenings, weekends, and holidays.
Ability to stand for extended periods and perform repetitive motions.

Preferred

Previous experience as a line cook, grill cook, burger cook, or short-order cook.
Experience working on flat-top grills and fryer stations.
California Food Handler Certification (or ability to obtain upon hire).
Experience in high-volume counter-service or brewery restaurant environments.

Physical Requirements

Stand and walk for extended periods throughout the shift.
Lift and carry up to 50 pounds.
Frequently bend, reach, stoop, push, and pull.
Work safely around hot grills, fryers, and kitchen equipment.
Tolerate exposure to heat, smoke, and fast-paced kitchen conditions.

What Success Looks Like

A successful Line Cook at Third Window:

Produces consistently excellent burgers and food items every shift.
Maintains speed without sacrificing quality.
Keeps a clean and organized station.
Supports teammates and contributes to a positive kitchen culture.
Takes ownership of food quality and guest satisfaction.
Helps create an environment where hard work, hospitality, and fun coexist.

Compensation & Benefits

Hourly wage plus daily tip-share.
Employee food and beverage discounts.
Opportunities for advancement and cross-training.
Ongoing coaching and development.
Collaborative and supportive team culture.

How to Apply

Submit your resume and a brief introduction telling us about your kitchen experience and why you'd like to join the Third Window team.

Third Window Brewing is an equal opportunity employer committed to building an inclusive workplace where all employees are respected, valued, and empowered to succeed.

Pay: $22.00 - $24.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

front of house jobs in santa barbara, ca

Prep Cook/Line Cook

Barista

All Positions

FOH Assistant Manager (AGM)

Marisella Bartender

RESTAURANT TEAM MEMBER - FRONT OF HOUSE

Server

Cashier

Cashier

Server

Cashier/Customer Service

Server/ Barista

Front Desk Agent

Cashier

Food Runner

Guest Service Representative

Front Desk Agent ("Agente de Recepcion")

AMA - Food Runner

Miramar Club - Food Runner

Front Desk Agent

I want to receive the latest job alert for front of house in santa barbara, ca

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