Top 11 Sous chef Jobs in Santa Fe, Nm

F&B Line Cook
Tesuque Casino —Santa Fe, NM
- From $23.50 an hour
- Extended hours
- Background check
- Ability to walk for extended periods
- Pass drug screening
- Dental insurance
- 401(k)
Quick Apply
Station Cook - Hilton Santa Fe Historic Plaza
Remington Hospitality —Santa Fe, NM
- Weekends as needed
- Mid-level
- 3 years
- Food Handler Certification
Line Cook
The Club at Las Campanas —Santa Fe, NM
- $20 - $23 an hour
- Weekends as needed
- Mid-level
- 3 years
- Restaurant
- Flexible schedule
Quick Apply
Station Cook - Hilton Santa Fe Historic Plaza
Remington Lodging & Hospitality —Santa Fe, NM
- Weekends as needed
- Mid-level
- 3 years
- Hotel
Quick Apply
CANTINA COOK
Ohkay Casino-Hotel —San Juan Pueblo, NM
- Weekends as needed
- Writing skills
- High school diploma or GED
- Trade school
Quick Apply
KITCHEN COOK
Ohkay Casino-Hotel —San Juan Pueblo, NM
- Full-time
- High school diploma or GED
- Ability to stand for extended periods
- Entry level
Quick Apply
Executive Sous Chef
American Cruise Lines —United States
- Full-time
- ServSafe
- 5 years
- Pass drug screening
- Health insurance
- Dental insurance
Quick Apply

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Prep Cook
Norwegian Cruise Line Holdings —Santa Fe, NM
Your ability to upscale a recipe from serving 8 to catering for 64, 128, or 256 guests. Hold a culinary school degree or equivalent training in the art of the…
$16.50 an hour
Line Cook (Santa Fe)
Ojo Spa Resorts —Santa Fe, NM
Comply with all food preparation and kitchen sanitation, food handling, and safety standards in accordance with applicable federal, state and local food…
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Executive Sous Chef
Tucci's Italian Steakhouse —Dublin, OH
Assist in inventory, ordering, and cost control. *Minimum 3+ years* of culinary leadership experience in a *high-volume kitchen*.
$70,000 - $80,000 a year
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4d
Sous Chef
Columbus Brewing Company —Columbus, OH
O Actively participate in the inventory process as directed by the Executive Chef, including counting, organizing, and maintaining accurate stock levels to…
$60,000 - $65,000 a year
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7d

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F&B Line Cook

Tesuque Casino -
Santa Fe, NM

Quick Apply

Job Details

Part-time
From $23.50 an hour

Benefits

Dental insurance
401(k)
Paid time off
Vision insurance
Life insurance

Qualifications

Kitchen health and safety standards
Food service health code compliance
Food Handler Certification

Full Job Description

Tesuque Casino is looking for an experience and dynamic Line Cook. We offer full benefits and $500 Sign on bonus. Come join our amazing team!

Perks

Health, Vision, Dental, 401K, PTO, Life Insurance, Sign on bonus, Training

Position Summary:

The Cook serves under Kitchen Management; Executive Chef, Sous Chef and or Kitchen Manager and works closely with the Kitchen and Restaurant teams. The Cook prepares menu food items for all Casino restaurants, including Grab and Go, employee dining room and special functions and meetings. The Cook’s duties also include buffet runner, carver etc. in the restaurant and for special events or banquets.

NOTE: Native American preference will be given

Essential Duties & Responsibilities:

Prepares, seasons, finishes, and garnishes all food outlined by the Executive Chef.

Maintains all refrigeration and dry storage areas to ensure proper handling and rotation of products.

Ensures their culinary workstation is clean and that all food items are properly covered, labeled and stored at the end of shift.

Follows all recipes, specifications, and control procedures.

Maintains a clean and sanitary area at all times in full accordance with health regulations.

Assists with guest requests when needed.

At times, washes and stocks dishes in the absence of the dishwasher or in high demand. Assists with storage and proper rotation of food products.

Uses dry and liquid measure and scales.

Maintains a culinary workstation when required.

Performs proper receiving, thawing, and storage in correct location, proportioning prep area sanitation, heating and holding, and re-reheating (including sauces, soups, salad bar items, lunch, dinner, and produce).

At times, washes dishes in the absence of the dishwasher or in high demand.

Experience and Education:

High school diploma or equivalent, preferred.
At least two years related experience and/or a combination of experience and Culinary degree.
Must have minimal knowledge and skill levels in culinary arts and sanitation.

Minimum Qualifications:

At least two years related experience and/or a combination of experience and formal education in the culinary arts field.
Must hold and maintain a food handler’s certification form a state recognized institution or Indian health services.
Not required but encouraged to have and maintain a New Mexico state liqueur license.
Must pass a drug screening and a background screening.
This positon is a key positon within the team your teamwork, positive attitude, communication, reliability and dependability are expected at all times.

Supervisory Responsibilities:

None relating to this position at this time

Physical Requirements:

While performing the duties of this job, the employee is required to stand and walk for extended periods. The employee occasionally is required to sit, stoop, kneel, crouch, or crawl. The employee will be required to talk for extended periods and must be able to hear and understand. The employee must occasionally lift or move up to fifty (50) pounds. The work environment includes a variety of setting the following: food, oils, and cooking surfaces. The incumbent occasionally exposed to loud noise, change in temperatures, and second-hand smoke.

Work Environment:

In the kitchen environment, you may be exposed to varying arias with different levels of temperature from heat to cold. Work is generally performed in a casino setting with exposure to second-hand smoke and a high noise level. Due to the nature and scope of this position, evenings, weekends, holidays, and extended hours and irregular shifts will be required.

ADA/EEO Compliance:

The Pueblo of Tesuque Development Corporation (POTDC) and Tesuque Casino is an Equal Opportunity Employer. In Compliance with the American Disabilities Act, the Corporation will provide reasonable accommodations to qualified individuals with disabilities and encourages both prospective employees and incumbents to discuss potential accommodations with the employer.

Drug-Free Disclaimer

You will be required to pass a drug screening examination successfully. The use of any drug or other controlled substance that is illegal under Federal Law is not permitted, including medical cannabis.

The above statements are intended to describe the general nature and level of work being performed. They should not be construed as an exhaustive list of all the essential duties, responsibilities and requirements of personnel. Company reserves the right to substitute, amend, change, modify or discontinue any or all portions of this description/job function.

To Apply: Go to https://tesuquecasino.com/careers-2/ , Job Openings, View all Open Jobs, find the position by searching for the name, and apply. Please submit a resume when applying.

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Refine Your Search

sous chef jobs in santa fe, nm

F&B Line Cook

Station Cook - Hilton Santa Fe Historic Plaza

Line Cook

Station Cook - Hilton Santa Fe Historic Plaza

CANTINA COOK

KITCHEN COOK

Executive Sous Chef

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Tesuque Casino is looking for an experience and dynamic Line Cook. We offer full benefits and $500 Sign on bonus. Come join our amazing team!

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