Top 295 Culinary lead Jobs in Santa Monica, Ca

Kitchen Manager / Prepared Foods Manager - Jayde's | Premium Market & Café (Bel-Air)
Jayde's Market —Los Angeles, CA
- $80,000 - $90,000 a year
- Part-time
- Spanish
- Merchandising
- English
- Paid training
- 401(k)
Quick Apply
Corporate Culinary Director
Proper Hospitality —Santa Monica, CA
- $185,000 - $205,000 a year
- Hybrid work
- ServSafe
- 11+ years
- Hotel
- Paid parental leave
- Paid holidays
Quick Apply
Head of Culinary
sweetgreen —Los Angeles, CA
- $160,000 - $229,000 a year
- 5 years
- Fast casual restaurant
- Master's degree
- Health savings account
- Health insurance
VP of Culinary
Salted —Los Angeles, CA
- $180,000 - $220,000 a year
- Email
- Cooking
- Travel
- Senior level
- Health insurance
- Dental insurance
Quick Apply
Lead Cook
Providence —Torrance, CA
- $25.00 - $37.98 an hour
- 8 hour shift
- Hospital
- Cooking
- Mid-level
- Paid parental leave
- Paid holidays
9d
Executive Chef 3
Sodexo —Los Angeles, CA
- $89,250 - $115,500 a year
- Weekends as needed
- ServSafe
- Cooking
- Mentoring
- Paid holidays
- Health insurance
4h
Regional Kitchen Manager
goop Kitchen —Los Angeles, CA
- $115,000 - $125,000 a year
- Fast casual restaurant
- 3 years
- Analysis skills
- Health insurance
- Dental insurance
Quick Apply
Head Chef
Scratch Restaurants Group —Encino, CA
- $95,000 - $115,000 a year
- Full-time
- Hospitality
- Mentoring
- Senior level
- Health insurance
- Paid time off
Quick Apply
2d
Food Operations Manager 3
Sodexo —Los Angeles, CA
- $89,250 - $115,500 a year
- Full-time
- Hospital
- Mid-level
- 3 years
- Paid holidays
- Health insurance
4h
Executive Sous Chef Culinary Operations
Universal Destinations & Experiences —Universal City, CA
- $90,000 - $110,000 a year
- Email
- Microsoft Excel
- 3 years
- Fair chance
- Health insurance
- Dental insurance
2d
Director, Culinary Operations
NBCUniversal —Universal City, CA
- $120,000 - $170,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- 11+ years
- Health insurance
- Dental insurance
Catering Chef
Altius Search Group —Los Angeles, CA
- $90,000 - $100,000 a year
- Full-time
- Hospitality
- Cooking
- Mid-level
Quick Apply
Executive Chef
SOUTHWEST WINE & SPIRITS LLC —Culver City, CA
- $110,000 - $120,000 a year
- Weekends as needed
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
Quick Apply
Food Service Worker Senior, Floater
UCLA —Los Angeles, CA
- $21.05 - $27.75 an hour
- Weekends as needed
- Hybrid work
- Background check
- 18 years or older
- Maintenance
Lead Cook - Luxury Senior Living Restaurant
The Vered —Encino, CA
- $30 - $33 an hour
- Customer service
- Ability to walk for extended periods
- Computer literacy
Chef de Cuisine, Campus Dining
USC —Los Angeles, CA
- $76,000 - $88,000 a year
- Weekends as needed
- Residential
- 3 years
- University
Part-Time Cooking School Kitchen Assistant
THE GOURMANDISE SCHOOL —Santa Monica, CA
- $19 - $22 an hour
- Part-time
- Supervising experience
- Organizational skills
- Ability to stand for extended periods
- Employee discount
- Flexible schedule
Quick Apply
Chef
Landry's Inc. —Santa Monica, CA
- $72,000 - $82,000 a year
- Cooking
- Mid-level
- Leadership
- Disability insurance
- Health insurance
Lead Cook
IS Sunset Management LLC —West Hollywood, CA
- $36.50 - $37.00 an hour
- Weekends as needed
- Ability to walk for extended periods
- English
- Mid-level
Quick Apply
Cook $34.65/hr (PART-TIME)
Gate Group —Los Angeles, CA
- $34.65 an hour
- 8 hour shift
- Mid-level
- Assembly
- 2 years
5d

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Kitchen Manager / Prepared Foods Manager - Jayde's | Premium Market & Café (Bel-Air)

Jayde's Market -
Los Angeles, CA

Quick Apply

Job Details

Part-time | Full-time
$80,000 - $90,000 a year

Benefits

Paid training
401(k)
Paid time off
Employee discount

Qualifications

Team leadership
Merchandising
Kitchen manager experience
Food safety sanitizing procedures
Kitchen staff training
Kitchen management
Managing kitchen staff
Food ordering
Business operations
Leadership
Food service management

Full Job Description

Kitchen Manager / Prepared Foods Manager
Jayde’s Market & Café – Bel-Air

$80,000–$90,000 Salary + Performance Bonus
Full-Time | No Late Nights

Jayde’s Market & Café is seeking a talented, hands-on Kitchen Manager to help transform our kitchen into a modern, health-forward prepared-foods destination.

Our vision is vibrant California food that is premium, wellness-minded and genuinely delicious—seasonal salads, protein-forward bowls, vegetable dishes, nourishing soups, healthy breakfasts, clean prepared meals and elevated grab-and-go offerings.

Jayde’s already has a loyal Bel-Air customer base and several craveable fan favorites. The right culinary leader will strengthen what works while developing signature items and healthy food customers will want multiple times a week.

The Opportunity

Take real ownership of the kitchen and culinary direction
Develop menus, seasonal specials and signature items
Recruit, train and lead your kitchen team
Manage quality, production, ordering, food cost, labor and waste
Work directly with ownership and store leadership
Make a visible impact without corporate bureaucracy
Enjoy a predictable schedule with no late nights

Who We’re Looking For

You have at least three years of professional culinary or prepared-foods experience and have successfully led a kitchen team.

You care about exciting, health-forward food and understand that flavor, presentation and strong operations must work together. Experience in premium grocery prepared foods, a health-focused café, catering or a high-volume kitchen is especially valuable. Bilingual English/Spanish is helpful but not required.

About Jayde’s

Jayde’s is an independent premium neighborhood market and café serving the Bel-Air community. We bring together chef-driven prepared foods, specialty grocery, bakery, coffee, wine and genuine neighborhood hospitality.

Easy Application

Send us your résumé or a brief description of your recent kitchen-management experience. No cover letter or lengthy questionnaire is required.

Qualified applicants will receive a brief phone call followed by one in-person meeting. We move quickly with strong candidates.

Pay: $80,000.00 - $90,000.00 per year

Benefits:

401(k)
Employee discount
Paid time off
Paid training

Application Question(s):

Describe the most significant operational improvement you personally led. What was the challenge, what actions did you take, and what measurable business results did you achieve?

Work Location: In person

Quick Apply

Refine Your Search

culinary lead jobs in santa monica, ca

Kitchen Manager / Prepared Foods Manager - Jayde's | Premium Market & Café (Bel-Air)

Corporate Culinary Director

Head of Culinary

VP of Culinary

Lead Cook

Executive Chef 3

Regional Kitchen Manager

Head Chef

Food Operations Manager 3

Executive Sous Chef Culinary Operations

Director, Culinary Operations

Catering Chef

Executive Chef

Food Service Worker Senior, Floater

Lead Cook - Luxury Senior Living Restaurant

Chef de Cuisine, Campus Dining

Part-Time Cooking School Kitchen Assistant

Chef

Lead Cook

Cook $34.65/hr (PART-TIME)

I want to receive the latest job alert for culinary lead in santa monica, ca

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