Top 99 Cook Jobs in Santa Ysabel Ca

Line Cook- Hell's Kitchen
Harrah's Resort Southern California —Valley Center, CA
- $24.50 - $26.50 an hour
- Weekends as needed
- Background check
- Casual dining restaurant
- Culinary experience
- Paid training
- Health insurance
Quick Apply
Cafe Cooks - Full Time- Harrah's SoCal
Harrah's Resort Southern California —Valley Center, CA
- $21.50 - $23.50 an hour
- 8 hour shift
- Background check
- Cooking
- English
- Paid training
- Health insurance
Quick Apply
Cook - Senior Living Community
Gardens at Escondido —Escondido, CA
- $19 an hour
- Full-time
- Background check
- Pass drug screening
- English
- Health insurance
- Dental insurance
Quick Apply
Line Cook
The Cheesecake Factory —Escondido, CA
- $17.50 - $21.75 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- Dental insurance
COOK SPECIALIST I
Department of Veterans Affairs —San Diego County, CA
- $3,799 - $4,656 a month
- Full-time
- Military encouraged
- Entry level
- Free parking
Cook
Panda Restaurant Group —Ramona, CA
- $24 - $27 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Line Cook/Prep Cook
Miner's Diner - 2134 Main St, Julian —Julian, CA
- $16.90 - $20.00 an hour
- Part-time
- Entry level
- Kitchen
- Paid training
- Paid time off
Quick Apply
11d
Cook - Part Time - San Diego Zoo Safari Park
San Diego Zoo —Escondido, CA
- $22.33 an hour
- Overtime
- Hospitality
- 18 years or older
- US work authorization
- Free parking
- Wellness program
4d
Line Cook
Pauma Valley Country Club —Pauma Valley, CA
- $18 - $25 an hour
- 8 hour shift
- Cooking
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Cook
ISS —Poway, CA
- $22.50 - $24.00 an hour
- Full-time
- 1 year
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Quick Apply
Kitchen Line Attendant - Julian
YMCA of San Diego County —Julian, CA
- $17.75 - $18.75 an hour
- Part-time
- Background check
- High school diploma or GED
- Fair chance
Back of House Team
Chick-fil-A —Escondido, CA
- $21 - $30 an hour
- Overtime
- No education required
- Customer service
- Quick service & fast food restaurant
- 401(k)
- Paid time off
Quick Apply
Cook
Palomar Health —Poway, CA
- Part-time
- Hospital
- Computer literacy
- English
Quick Apply
5d
Kitchen Team
Panda Restaurant Group —Ramona, CA
- $22 - $25 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Cook - Part Time - San Diego Zoo Safari Park
San Diego Zoo Wildlife Alliance —Escondido, CA
- $22.33 an hour
- Overtime
- 18 years or older
- US work authorization
- In-person
- Free parking
- Wellness program
4d
Salad Cook
ISS —Poway, CA
- $20.72 - $22.50 an hour
- Full-time
- Organizational skills
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Quick Apply
Kitchen Helper - Part Time - San Diego Zoo Safari Park
San Diego Zoo —Escondido, CA
- $19.50 an hour
- Part-time
- 18 years or older
- US work authorization
- In-person
- Free parking
- Wellness program
10d
Cook
Hilton Garden Inn San Diego Rancho Bernardo —San Diego, CA
- $18 - $20 an hour
- Part-time
- Computer literacy
- Hotel
- Typing
- Disability insurance
- Health insurance
8d
Kitchen Team Member
Chick-fil-A —Escondido, CA
- From $21 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- In-person
- Paid training
- Health insurance
Quick Apply
Cook/food service staff - Senior Care
Caring Memories Inc —Alpine, CA
- Full-time
- Background check
- 18 years or older
- Ability to lift 50 pounds
- Paid time off
Quick Apply

I want to receive the latest job alert for cook in santa ysabel ca

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Line Cook- Hell's Kitchen

Harrah's Resort Southern California -
Valley Center, CA

Quick Apply

Job Details

Full-time
$24.50 - $26.50 an hour

Benefits

Paid training
Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
Flexible schedule

Qualifications

Kitchen health and safety standards
Recipe adherence
Food service health code compliance
Culinary experience
Safety regulations
English
Meal preparation
Food service
Food industry
Food preparation
Food Handler Certification
Communication with kitchen staff

Full Job Description

The Cook is responsible for preparing recipes and food items in accordance with the Executive Chef’s requirements.

Our ideal candidate:

· Work requires effective communication in English, both verbal and written form in a professional manner.

· Work requires a minimum of one year experience as a cook.

· Work requires ability to work from a standing position for extended periods of time.

· Work requires a neat appearance with good personal hygiene.

· Work requires the ability to read, understand and follow recipes precisely.

· Work requires competent knowledge and compliance of local health codes.

About the role:

· Prepare, sautéed, broiled, fried, baked, and grilled food items in accordance with kitchen needs.

· Perform various job duties that will include operation of grill, fryer, broiler, oven, French top, and blast chiller in accordance with kitchen needs.

· Perform preliminary preparation work in a timely manner.

· Ensures ingredient supply levels are accurate.

· Move items from shelves to carts and transport to assigned stations for restocking purposes.

· Maintains the required par of food items in their assigned station from support areas throughout the property.

· Maintains a sanitary and organized work area.

· Understand proper safety and health codes and regulations and maintain them regularly.

· Ensure all areas assigned are clean and free of debris.

· Demonstrates proper care, storage, use and cleaning of all tools and equipment.

· Follows proper zoning procedures, returning/ storing product, and equipment to designated areas.

· Demonstrates competent product knowledge by correct storing and handling of all perishables, maintaining quality, security, value, and integrity.

· Prepares food products according to standard recipes and specifications and demonstrates positive responses to training by chefs.

· Effectively communicates with other team members, including service and kitchen maintenance personnel, chefs, and managers.

· Verbally acknowledges chef’s instructions, responds in a professional manner.

· Assist with any other job-related duties that may be assigned.

· Follows management directives.

A few more things:

· Loud, fast paced environment, multiple tasks to be handled under time constraint.

· Front-line cooks will have a great deal of direct public contact. Because this is a celebrity Chef concept, cooks will be held to a higher standard than cooks at other restaurants at this property.

· Requires standing, walking, bending, pushing, pulling, lifting, and reaching throughout the shift.

· Must be able to handle a heavy business volume in a timely manner.

· Work requires pushing carts up to 70lbs, lifting full pots up to 100lbs, repetitive stirring, extreme hot and cold work conditions, and bending at the waist.

The above is a minimal description of duties and responsibilities. Other work requirements may be necessary and assigned as the business needs evolve or change. Harrah’s Resort Southern California reserves the right to make changes to this job description whenever necessary.

Harrah’s Resort Southern California is proud to be an Equal Opportunity Employer: All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or status as a qualified individual with a disability or protected veteran.

Preference is given to qualified Rincon tribal members and members of other federally recognized tribes.

NOTE: By providing a mobile number, you agree to receive calls/texts to your number about your application, and other opportunities that may be of interest to you. You understand that, where applicable, messages may be sent using an automatic telephone dialing system and your consent to receive messages does not require you to make a purchase.

Job Type: Full-time

Pay: $24.50 - $26.50 per hour

Benefits:

Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Paid training
Vision insurance

Shift:

Day shift

Application Question(s):

How many years of fine dining culinary experience do you have?
Do you have any schedule restrictions? Weekends and holidays are required for this position.

License/Certification:

Food Handler Certification (Required)

Work Location: In person

Quick Apply

Refine Your Search

cook jobs in santa ysabel ca

Line Cook- Hell's Kitchen

Cafe Cooks - Full Time- Harrah's SoCal

Cook - Senior Living Community

Line Cook

COOK SPECIALIST I

Cook

Line Cook/Prep Cook

Cook - Part Time - San Diego Zoo Safari Park

Line Cook

Cook

Kitchen Line Attendant - Julian

Back of House Team

Cook

Kitchen Team

Cook - Part Time - San Diego Zoo Safari Park

Salad Cook

Kitchen Helper - Part Time - San Diego Zoo Safari Park

Cook

Kitchen Team Member

Cook/food service staff - Senior Care

I want to receive the latest job alert for cook in santa ysabel ca

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected