Top 34 Chefs Jobs in Saugerties, Ny

Sous Chef/Lead Cook
Ohana Cafe —Saugerties, NY
- $18 - $25 an hour
- Full-time
- Culinary experience
- Cooking
- Mid-level
- Flexible schedule
- Food provided
Quick Apply
7d
Have you always wanted your own pub?
full kitchen at local bar —Catskill, NY
- $22.85 - $27.51 an hour
- Full-time
- Bar
- In-person
- Restaurant
- Flexible schedule
Quick Apply
Executive Chef
Aramark —Hudson, NY
- $80,000 - $95,000 a year
- Hospital
- ServSafe
- Customer service
- Disability insurance
- Health insurance
Chef Manager Healthcare Experience Required! Apply Today!
Confidence Management Systems —Philmont, NY
- $63,000 - $65,000 a year
- Full-time
- Skilled nursing facility
- Microsoft Outlook
- ServSafe
- Paid training
- Paid holidays
Quick Apply
14d
FOH and BOH
Kaaterskillfalls —Tannersville, NY
- $23.70 - $28.54 an hour
- Email
- Bar
- Mentoring
- In-person
- Relocation assistance
Quick Apply
Kitchen Director / Chef
Louis August Jonas Foundation —Rhinebeck, NY
- Seasonal
- Mid-level
- Visual & Performing Arts
- Teaching
- Travel reimbursement
- Paid training
Executive Chef
Disco Napoli —Kingston, NY
- $67,835.66 - $81,694.56 a year
- Full-time
- Mid-level
- Supervising experience
- In-person
- Relocation assistance
- Health insurance
Quick Apply
10d
Banquet Sous Chef
Hutton Brickyards Riverfront Hotel + Venue —Kingston, NY
- $30 an hour
- Weekends as needed
- Cooking
- Mid-level
- Hotel
- Paid holidays
- Health insurance
Quick Apply
Culinary Chef Instructor
The Culinary Institute of America —Hyde Park, NY
- $75,000 a year
- Classroom
- 7 years
- Microsoft Excel
- Disability insurance
- Health insurance
Quick Apply
Sous Chef
Eliza Kingston —Kingston, NY
- $62,000 - $65,000 a year
- 8 hour shift
- Casual dining restaurant
- Computer literacy
- Mid-level
- Flexible schedule
Quick Apply
Sous Chef
WOODLAND POND INC —New Paltz, NY
- $28.48 - $30.48 an hour
- Weekends as needed
- Computer literacy
- Mid-level
- 3 years
9d
Sous Chef/Line Cook
Oliver's at Howland House —Mount Tremper, NY
- From $22 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Paid training
Quick Apply
EXECUTIVE CHEF - Marist University - Poughkeepsie, NY
Gourmet —Poughkeepsie, NY
- $85,000 - $90,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
Sous Chef
Windham Mountain Club —Windham, NY
- $60,000 - $70,000 a year
- Weekends as needed
- Management
- Mid-level
- Ability to climb stairs
Quick Apply
Am Chef De Partie/ Lead Breakfast Cook
Shandaken Inn —Shandaken, NY
- From $27 an hour
- Full-time
- Mid-level
- Hotel
- Restaurant
- Paid training
- Relocation assistance
Quick Apply
6d
Baking & Pastry Chef Instructor
The Culinary Institute of America —Hyde Park, NY
- $75,000 a year
- Classroom
- Microsoft Excel
- ServSafe
- Disability insurance
- Health insurance
Quick Apply
BACK OF HOUSE LEAD SUPERVISOR (FULL TIME)
Restaurant Associates —Hyde Park, NY
- $26 - $28 an hour
- Weekends as needed
- Background check
- Mid-level
- Food service experience
- Commuter assistance
- Disability insurance
Quick Apply
SOUS CHEF
Morrison Healthcare —Poughkeepsie, NY
- $65,000 - $70,000 a year
- Full-time
- Background check
- Hospitality
- Microsoft Excel
- Paid training
- Commuter assistance
Quick Apply
1d
SOUS CHEF (FULL TIME)
Gourmet —Poughkeepsie, NY
- $23 an hour
- Urgently hiring
- Background check
- Mid-level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
Sous Chef Main - Full time, Year Round
Mohonk Mountain House —New Paltz, NY
- $32 an hour
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- Basic math
Quick Apply

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Sous Chef/Lead Cook

Ohana Cafe
Saugerties, NY

Quick Apply

Job Details

Full-time
$18 - $25 an hour
7 days ago

Benefits

Flexible schedule
Food provided

Qualifications

Pre-cooking preparation
Culinary experience
Cooking
Performance management
Schedule management
Team management
Plating

Full Job Description

We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and guidelines. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers’ satisfaction.

Responsibilities

Help in the preparation and design of all food and drinks menus
Produce high quality plates both design and taste wise
Ensure that the kitchen operates in a timely way that meets our quality standards
Fill in for the Executive Chef in planning and directing food preparation when necessary
Resourcefully solve any issues that arise and seize control of any problematic situation
Manage and train kitchen staff, establish working schedule and assess staff’s performance
Order supplies to stock inventory appropriately
Comply with and enforce sanitation regulations and safety standards
Maintain a positive and professional approach with coworkers and customers

Skills

Proven experience as a Sous Chef
Understanding of various cooking methods, ingredients, equipment and procedures
Excellent record of kitchen and staff management
Accuracy and speed in handling emergency situations and providing solutions
Familiar with industry’s best practices

This is a small fast paced family café specializing in Crepes and breakfast food. The right person will be able to handle themselves in a busy, high demand kitchen and work by themselves when required. Multi-tasking and working well as a team and under pressure are a plus. Willing to train the right person with prior kitchen experience.

Job Type: Full-time

Pay: $18.00 - $25.00 per hour

Benefits:

Flexible schedule
Food provided

Experience:

Culinary experience: 4 years (Preferred)
Cooking: 4 years (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

chefs jobs in saugerties, ny

Sous Chef/Lead Cook

Have you always wanted your own pub?

Executive Chef

Chef Manager Healthcare Experience Required! Apply Today!

FOH and BOH

Kitchen Director / Chef

Executive Chef

Banquet Sous Chef

Culinary Chef Instructor

Sous Chef

Sous Chef

Sous Chef/Line Cook

EXECUTIVE CHEF - Marist University - Poughkeepsie, NY

Sous Chef

Am Chef De Partie/ Lead Breakfast Cook

Baking & Pastry Chef Instructor

BACK OF HOUSE LEAD SUPERVISOR (FULL TIME)

SOUS CHEF

SOUS CHEF (FULL TIME)

Sous Chef Main - Full time, Year Round

I want to receive the latest job alert for chefs in saugerties, ny

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