Top 162 kitchen manager Jobs in savannah, ga

Kitchen Supervisor
Omni Hilton Head Oceanfront Resort —Hilton Head Island, SC
- From $24 an hour
- Weekends as needed
- Background check
- ServSafe
- Ability to walk for extended periods
- Free parking
- Paid holidays
Quick Apply
7d
Lead Line Cook
Ardsley Station —Savannah, GA
- $21 - $24 an hour
- Full-time
- Hospitality
- ServSafe
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Lead Line Cook
Farace's Finest —Tybee Island, GA
- $25 - $30 an hour
- Full-time
- Inventory management
- ServSafe
- No background check
- Employee discount
- Flexible schedule
Quick Apply
Jim 'N Nick's Kitchen Manager
Jim N Nicks Management LLC —Savannah, GA
- $68,000 - $75,000 a year
- High school
- Sales
- Mid-level
Cook - Savannah Hilton Head Airport
HMSHost by Avolta —Savannah, GA
- $18 an hour
- Weekends as needed
- Background check
- 18 years or older
- Customer service
- Free parking
- Paid training
Quick Apply
12d
Chef / Kitchen Manager
Jim N Nicks Management LLC —Pooler, GA
- High school
- Sales
- Mid-level
Head Chef
The June —Savannah, GA
- $115,000 - $140,000 a year
- Weekends as needed
- Microsoft Word
- 7 years
- Microsoft Excel
- Disability insurance
- Health insurance
Quick Apply
Kitchen Lead
enmarket —Thunderbolt, GA
- $17 - $20 an hour
- Weekends as needed
- English
- Mid-level
- US work authorization
Kitchen Manager at the Old Savannah Distillery
Historic Tours of America —Savannah, GA
- $60,000 - $70,000 a year
- Full-time
- Background check
- Sales
- Word processing
- Paid training
- Health insurance
Quick Apply
Kitchen Manager
enmarket —Savannah, GA
- Weekends as needed
- Mid-level
- High school diploma or GED
- Team management
Lead Cook
Sodexo —Savannah, GA
- $22 - $24 an hour
- Online Application
- Customer service
- Mid-level
- Team management
- Paid holidays
- Health insurance
13d
Kitchen Director
Chick-fil-A —Savannah, GA
- $20 - $25 an hour
- Overtime
- Mid-level
- Quick service & fast food restaurant
- In-person
- Health insurance
- Dental insurance
Quick Apply
Lead Line Cook-Evening Shift
Turner Food & Spirits Co. —Savannah, GA
- $22 - $25 an hour
- Part-time
- Mid-level
- In-person
- Restaurant
Quick Apply
Lead Line Cook
Veratina —Savannah, GA
- $21 - $24 an hour
- Full-time
- Ability to lift 50 pounds
- In-person
- Restaurant
- Employee discount
Quick Apply
2d
Kitchen Hood Cleaning Crew Leader
Hoodz of the Lowcountry and Coastal Georgia —Pooler, GA
- $20 - $35 an hour
- Overnight shift
- Background check
- Clean driving record
- Pass drug screening
- Paid training
Quick Apply
Kitchen Manager
Texas Roadhouse —Savannah, GA
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Kitchen Manager in Training - Store #19
Parker's Kitchen —Savannah, GA
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Quick service & fast food restaurant
Cook Lead
EDUCATIONAL CATERING INC —Savannah, GA
- $22.21 - $27.14 an hour
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Paid time off
HOH Kitchen Supervisor
The Landings Club, Inc. —Savannah, GA
- $23 an hour
- English
- Mid-level
- Residential
Quick Apply
Kitchen Manager - Store #82
Parker's Kitchen —Savannah, GA
- Full-time
- Mid-level
- Ability to lift 50 pounds
- 16+ years old

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Kitchen Supervisor

Omni Hilton Head Oceanfront Resort -
Hilton Head Island, SC

Quick Apply

Job Details

Full-time
From $24 an hour
7 days ago

Benefits

Free parking
Paid holidays
Relocation assistance
Health insurance
Dental insurance
401(k)
Tuition reimbursement
Paid time off
Employee assistance program
Vision insurance
401(k) matching
Opportunities for advancement
Flexible schedule
Life insurance
Referral program
Food provided
Retirement plan

Qualifications

Operations management
ServSafe
Cooking
Culinary Arts
Food Handler Certification

Full Job Description

Omni Hilton Head Oceanfront Resort is seeking an experienced and motivated Kitchen Supervisor to support the daily operations of our culinary team. This position assists in overseeing food preparation, maintaining quality and sanitation standards, supervising team members, and ensuring an exceptional dining experience for our guests. The ideal candidate is a hands-on leader who thrives in a fast-paced hospitality environment and is passionate about culinary excellence.

Essential Responsibilities

Supervise and support daily kitchen operations across resort dining outlets.
Ensure food is prepared and presented according to Omni standards and recipes.
Assist with scheduling, training, coaching, and developing culinary team members.
Monitor food quality, portion control, and presentation standards.
Maintain compliance with health, safety, and sanitation regulations.
Support inventory management, ordering, and proper food storage procedures.
Assist with minimizing waste and controlling food costs.
Collaborate with culinary leadership to ensure smooth kitchen operations.
Foster a positive, team-oriented work environment.
Address operational challenges and assist in resolving guest concerns when needed.

Qualifications

Previous supervisory experience in a high-volume kitchen environment preferred.
Strong knowledge of food preparation techniques and kitchen operations.
Understanding of food safety and sanitation practices.
Ability to lead, motivate, and develop team members.
Excellent communication and organizational skills.
Ability to work a flexible schedule, including weekends and holidays.
ServSafe certification preferred or ability to obtain certification.

Physical Requirements

Ability to stand and walk for extended periods.
Ability to lift up to 50 pounds.
Ability to work in hot, humid, and fast-paced kitchen environments.
Frequent bending, reaching, and carrying.

Why Join Omni Hilton Head Oceanfront Resort?

At Omni Hotels & Resorts, we believe our associates are the foundation of our success. We are committed to providing a rewarding workplace where team members can grow their careers while enjoying exceptional benefits and perks.

Omni Associate Benefits & Perks

Competitive pay
Medical, dental, and vision insurance
Company-paid life insurance
401(k) with company match
Paid time off and paid holidays
Discounted associate meals
Free on-site parking
Tuition assistance and professional development opportunities
Career growth opportunities within Omni Hotels & Resorts nationwide
Associate recognition programs
Employee Assistance Program (EAP)
Exclusive discounts on hotel stays, dining, spa services, and retail purchases at participating Omni properties
A supportive culture focused on teamwork, respect, and service excellence

Join a company that values your contributions and offers opportunities to build a long-term career in hospitality.

Pay: From $24.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Flexible schedule
Food provided
Health insurance
Paid time off
Referral program
Relocation assistance
Retirement plan
Tuition reimbursement
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

kitchen manager jobs in savannah, ga

Kitchen Supervisor

Lead Line Cook

Lead Line Cook

Jim 'N Nick's Kitchen Manager

Cook - Savannah Hilton Head Airport

Chef / Kitchen Manager

Head Chef

Kitchen Lead

Kitchen Manager at the Old Savannah Distillery

Kitchen Manager

Lead Cook

Kitchen Director

Lead Line Cook-Evening Shift

Lead Line Cook

Kitchen Hood Cleaning Crew Leader

Kitchen Manager

Kitchen Manager in Training - Store #19

Cook Lead

HOH Kitchen Supervisor

Kitchen Manager - Store #82

I want to receive the latest job alert for kitchen manager in savannah, ga

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