Top 92 Catering Jobs in Savannah Ga

Banquet Manager
Hilton Beachfront Resort and Spa —Hilton Head Island, SC
- From $60,000 a year
- 12 hour shift
- Mid-level
- Continuous improvement
- In-person
- Paid training
- Health insurance
Quick Apply
15h
Experienced Line Cooks
Spanky's Southside —Savannah, GA
- $15 - $20 an hour
- Part-time
- Cooking
- Food service experience
- US work authorization
- Employee discount
- Flexible schedule
Quick Apply
CATERING ATTENDANT (FULL TIME)
Bon Appetit —Savannah, GA
- $17 - $22 an hour
- Weekends as needed
- Background check
- Customer service
- Maintenance
- Commuter assistance
- Disability insurance
Quick Apply
Banquet Server On Call
Hotel Bardo Savannah —Savannah, GA
- On call
- Communication skills
- Entry level
- Resort
- Paid holidays
- Health insurance
Quick Apply
Banquet Server
The Landings Golf & Athletic Club —Savannah, GA
- Weekends as needed
- 18 years or older
- English
- Residential
Quick Apply
Senior Food & Beverage Director | Full-Time | VyStar Pavilion
Oak View Group —Port Wentworth, GA
- $78,000 - $80,000 a year
- Weekends as needed
- Bar
- Bachelor's degree
- Organizational skills
- Dental insurance
- 401(k)
Food Service Worker
Sodexo —Savannah, GA
- $16 - $17 an hour
- Online Application
- Entry level
- Under 1 year
- Paid holidays
- Health insurance
Food Service Worker
ZTV-ECI —Savannah, GA
- $18.60 an hour
- Part-time
- High school diploma or GED
- Restaurant
- Communication skills
- Paid holidays
Quick Apply
Banquet Server
THE LANDINGS CLUB INC —Savannah, GA
- Residential
- Entry level
Quick Apply
Bartender Non-Tipped
Sodexo —Savannah, GA
- $18 an hour
- Online Application
- Serving
- Bar
- Customer service
- Paid holidays
- Health insurance
Premium Suite Attendant | Part-Time | VyStar Pavilion
Oak View Group —Port Wentworth, GA
- $15 - $16 an hour
- Part-time
- 1 year
- Food Handler Certification
- Entry level
- 401(k)
- 401(k) matching
Banquet Captain | The DeSoto Savannah
Schulte Hospitality Group —Savannah, GA
- $6 an hour
- Background check
- Customer service
- Pass drug screening
- Paid parental leave
- Paid holidays
Quick Apply
3d
Director of Food & Beverage
Crestview Management, LLC —Savannah, GA
- Bar
- 3 years
- Hotel
Quick Apply
Catering Team Member
Chick-fil-A —Savannah, GA
- $10.00 - $18.50 an hour
- Part-time
- Clean driving record
- No experience needed
- Ability to lift 50 pounds
Quick Apply
Banquet Server - On Call
JW Marriott Savannah —Savannah, GA
- Part-time
- Hotel
- High school diploma or GED
- Cleaning
Server | Part-Time | Port Wentworth Ice Cove
Oak View Group —Port Wentworth, GA
- Part-time
- High school diploma or GED
- Cleaning
- Restaurant
- 401(k)
- 401(k) matching
Hotel Cluster Sales & Catering Manager - OEM
Tempo by Hilton —Savannah, GA
- Overtime
- Research
- Mid-level
- Hotel
- Paid holidays
- Disability insurance
Quick Apply
1d
Bartender
Bootleggers —Pooler, GA
- $20.80 - $25.05 an hour
- Weekends as needed
- Bar
- Customer service
- Entry level
Quick Apply
Delivery Driver
Moe's Southwest Grill —Pooler, GA
- $20 - $30 an hour
- Part-time
- Clean driving record
- Ability to lift 50 pounds
- Driver's License
Quick Apply
Administrative Associate III
Gulfstream Aerospace Corporation —Savannah, GA
- Full-time
- Microsoft Outlook
- Computer literacy
- Basic math
1d

I want to receive the latest job alert for catering in savannah ga

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Banquet Manager

Hilton Beachfront Resort and Spa
Hilton Head Island, SC

Quick Apply

Job Details

Full-time
From $60,000 a year
15 hours ago

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount
Flexible schedule

Qualifications

Behavioral observation
Hotel policy compliance
Staff scheduling
Asset Protection
Customer satisfaction tracking
In-person customer service
Team scheduling
Performance feedback (performance evaluation method)
Mid-level
Client relationship development
Managing catering events
Team development
Complementary wine pairings
Continuous improvement
Financial control management
Public safety procedures
Beverage pairing
Hotel emergency procedures
Meeting facilitation
Materials management in food and beverage
Beverage budget management
Hotel and accommodations guest complaints handling
Asset protection
Customer satisfaction improvement
Managing food service teams
Event customer service
Task assignment
Leadership
Delegation
Team motivation (leadership skill)

Full Job Description

Directs and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls financial and administrative responsibilities including asset protection. Provides clear and concise communications to everyone having ownership in the success of the event. Identifies training opportunities and plans a strategy to accomplish goals.

CORE WORK ACTIVITIES

Leading overall Banquet Operations
Applies knowledge of all laws, as they relate to an event.
Understands the impact of Banquet operations on the overall success of an event and manages activities to maximize customer satisfaction.
Adheres to and reinforces all standards, policies, and procedures.
Manages departmental inventories and maintains equipment.
Uses banquet beverage records to control liquor costs and manage the banquet beverage perpetual inventory.
Schedules banquet service staff to forecast and service standards, while maximizing profits.
Assists team in developing lasting relationships with groups to retain business and increase growth.
Sets goals and delegates tasks to improve departmental performance.
Conducts monthly department meetings with the Banquet team.
Applies and continually broadens knowledge of food and wine pairings and cutting edge cuisine with emphasis on current event trends.
Leads shifts and actively participates in the servicing of events.
Ensuring and Providing Exceptional Customer Service
Sets a positive example for guest relations.
Interacts with guests to obtain feedback on product quality and service levels.
Responds to and handles guest problems and complaints.
Empowers employees to provide excellent customer service.
Ensures employees understand expectations and parameters.
Strives to improve service performance.
Emphasizes guest satisfaction during all departmental meetings and focuses on continuous improvement.
Reviews comment cards and guest satisfaction results with employees.
Communicates and executes departmental and property emergency procedures and ensures staff are trained in safety procedures.
Observes service behaviors of employees and provides feedback to individuals.
Monitors progress and leads discussion with staff each period.
Participates in the development and implementation of corrective action plans.
Attends and participates in all pertinent meetings.

Job Type: Full-time

Pay: From $60,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Paid training
Vision insurance

Shift:

10 hour shift
12 hour shift
8 hour shift
Day shift
Evening shift
Morning shift
Night shift

Work Location: In person

Quick Apply

Refine Your Search

catering jobs in savannah ga

Banquet Manager

Experienced Line Cooks

CATERING ATTENDANT (FULL TIME)

Banquet Server On Call

Banquet Server

Senior Food & Beverage Director | Full-Time | VyStar Pavilion

Food Service Worker

Food Service Worker

Banquet Server

Bartender Non-Tipped

Premium Suite Attendant | Part-Time | VyStar Pavilion

Banquet Captain | The DeSoto Savannah

Director of Food & Beverage

Catering Team Member

Banquet Server - On Call

Server | Part-Time | Port Wentworth Ice Cove

Hotel Cluster Sales & Catering Manager - OEM

Bartender

Delivery Driver

Administrative Associate III

I want to receive the latest job alert for catering in savannah ga

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected