Top 122 Chef manager Jobs in Savannah Ga

Culinary Supervisor
Hotel Bardo Savannah —Savannah, GA
- Weekends as needed
- Mid-level
- Supervising experience
- Leadership
- Paid holidays
- Health insurance
Quick Apply
4d
Head Chef
The June —Savannah, GA
- $115,000 - $140,000 a year
- Weekends as needed
- Microsoft Word
- 7 years
- Microsoft Excel
- Disability insurance
- Health insurance
Quick Apply
Executive Chef at Aberdeen
Richard DeShantz Restaurant Group —Savannah, GA
- $75,000 - $100,000 a year
- Full-time
- 11+ years
- Mentoring
- Senior level
Quick Apply
Executive Chef
Marriott International, Inc —Savannah, GA
- From $120,000 a year
- Full-time
- Research
- Hotel
- Mentoring
- Free parking
- Loan repayment program
Executive Chef
Savannah College of Art and Design —Savannah, GA
- Weekends as needed
- ServSafe
- Customer service
- Travel
Executive Chef
Stonebreaker Hotel —Savannah, GA
- Full-time
- Customer service
- Cooking
- Hotel
Executive Sous Chef
Kimpton Brice Hotel —Savannah, GA
- $71,000 - $75,000 a year
- Full-time
- High school
- Military
- Cooking
- Disability insurance
- Health insurance
Quick Apply
5d
Executive Clubhouse Chef
The Landings Club, Inc. —Savannah, GA
- $85,000 a year
- Weekends as needed
- Cooking
- 8 years
- High school diploma or GED
Quick Apply
Executive Sous Chef
Hyatt Regency Savannah —Savannah, GA
- Full-time
- Customer service
- Computer literacy
- Hotel
Kitchen Supervisor | Part-Time | Enmarket Arena
Oak View Group —Savannah, GA
- $18 - $22 an hour
- Part-time
- Mid-level
- Supervising experience
- Team management
- 401(k)
- 401(k) matching
4d
Kitchen Supervisor
Hyatt Regency Savannah —Savannah, GA
- Weekends as needed
- Hospitality
- Ability to walk for extended periods
- Cooking
- Paid holidays
- Disability insurance
Executive Sous Chef
Landry's Inc. —Savannah, GA
- Mid-level
- Leadership
- 2 years
- Disability insurance
- Health insurance
Kitchen Manager
Texas Roadhouse —Savannah, GA
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Executive Sous Chef
The Alida Hotel —Savannah, GA
- Full-time
- Hotel
- Mentoring
- Senior level
- Loan repayment program
- Health insurance
Broken Keel Culinary Supervisor
Dolphin Hotel Management —Savannah, GA
- From $21 an hour
- 8 hour shift
- Customer service
- Mid-level
- US work authorization
- Paid training
- Health insurance
Quick Apply
15h
Lead Line Cook-Evening Shift
Turner Food & Spirits Co. —Savannah, GA
- $22 - $25 an hour
- Part-time
- Mid-level
- In-person
- Restaurant
Quick Apply
Executive Sous Chef
Recess Hotel & Club —Savannah, GA
- Extended hours
- Ability to walk for extended periods
- 5 years
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
Kitchen Supervisor
Omni Hilton Head Oceanfront Resort —Hilton Head Island, SC
- From $24 an hour
- Weekends as needed
- Background check
- ServSafe
- Ability to walk for extended periods
- Free parking
- Paid holidays
Quick Apply
Kitchen Manager - Store #30
Parker's Kitchen —Guyton, GA
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Quick service & fast food restaurant
Assistant Kitchen Manager - Store #62
Parker's Kitchen —Savannah, GA
- Full-time
- Mid-level
- Ability to lift 50 pounds
- 16+ years old

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Culinary Supervisor

Hotel Bardo Savannah
Savannah, GA

Quick Apply

Job Details

Full-time
4 days ago

Benefits

Paid holidays
Health insurance
Paid time off
401(k) matching

Qualifications

Food safety sanitizing procedures
Cross-functional communication

Full Job Description

About LEFT LANE Hospitality Group, LLC

LEFT LANE is a vertically integrated real estate design, development and management firm specializing in the acquisition and transformation of iconic, historic properties. We are committed to fostering a welcoming, dynamic, and inspiring workplace and company culture where our team members are inspired to create lasting impressions through warm, anticipatory service. How we want our guests to feel when staying with us is the same as…how we want our team to feel every day.

LEFT LANE’s flagship property is Hotel Bardo Savannah, named one of the best hotels in the world in 2024 by Travel + Leisure and Conde Nast Traveler. Hotel Bardo team member benefits include PTO and paid holidays, 401k matching, health and telehealth benefits, discounts on resort offerings like rooms, dining, shop and spa, complimentary onsite fitness classes, complimentary meals in our team member café and more.

About the role

Hotel Bardo Savannah is seeking a skilled and motivated Culinary Supervisor to support daily kitchen operations and ensure the consistent execution of our culinary standards across service periods. This role plays a key part in maintaining organization in the kitchen, supporting team leadership, and ensuring quality and efficiency during food preparation and service.

This is an onsite position located at Hotel Bardo Savannah.

What you'll do

Supervise kitchen team members during prep and service to ensure efficient workflow and consistent execution
Assist with food preparation, cooking, and plating according to established recipes and presentation standards
Support Chefs with daily production planning and station organization
Monitor food quality, portioning, and presentation to ensure brand standards are met throughout service
Ensure compliance with food safety, sanitation, and cleanliness standards
Help train and onboard new kitchen team members on procedures and standards
Maintain organization of workstations, walk-ins, and storage areas
Assist with inventory management, product rotation, and minimizing food waste
Communicate clearly with kitchen and service teams to ensure smooth service execution

Qualifications

2+ years of professional kitchen experience in a high-volume or upscale dining environment, preferably in a hotel or resort setting
Previous leadership or supervisory experience preferred
Strong knowledge of kitchen operations, food preparation techniques, and sanitation standards
Ability to work efficiently under pressure while maintaining attention to detail
Excellent communication and teamwork skills
Flexible availability including evenings, weekends, and holidays
Culinary training or degree preferred but not required with relevant experience

Quick Apply

Refine Your Search

chef manager jobs in savannah ga

Culinary Supervisor

Head Chef

Executive Chef at Aberdeen

Executive Chef

Executive Chef

Executive Chef

Executive Sous Chef

Executive Clubhouse Chef

Executive Sous Chef

Kitchen Supervisor | Part-Time | Enmarket Arena

Kitchen Supervisor

Executive Sous Chef

Kitchen Manager

Executive Sous Chef

Broken Keel Culinary Supervisor

Lead Line Cook-Evening Shift

Executive Sous Chef

Kitchen Supervisor

Kitchen Manager - Store #30

Assistant Kitchen Manager - Store #62

I want to receive the latest job alert for chef manager in savannah ga

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