Top 231 Chef Jobs in Scottsdale, Az

Sous Chef
KitchFix —Peoria, AZ
- From $55,000 a year
- Weekends as needed
- Background check
- Hospitality
- Spanish
- Paid parental leave
- Health savings account
Quick Apply
3d
Private Chef - Phoneix/Scottsdale
Prep and Palate —Phoenix, AZ
- $23 - $35 an hour
- Part-time
- ServSafe
- Mid-level
- Travel
- Flexible schedule
Quick Apply
7d
Sous Chef - Maravilla Scottsdale
Maravilla Scottsdale —Scottsdale, AZ
- Full-time
- Cooking
- Mid-level
- Kitchen
Quick Apply
13d
Executive Chef
Gainey Ranch Golf Club —Scottsdale, AZ
- Full-time
- ServSafe
- 3 years
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
13d
Private Chef
The Culinary Concierge —Gilbert, AZ
- $350 a day
- Part-time
- Mid-level
- In-person
- Leadership
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7d
Sous Chef
TPC Network —Scottsdale, AZ
- Full-time
- Sales
- Mid-level
- 3 years
10d
Executive Chef
The Henry —Phoenix, AZ
- $90,000 - $110,000 a year
- Urgently hiring
- 5 years
- Team management
- US work authorization
- Health insurance
- Dental insurance
Banquet Chef
THE SCOTTSDALE RESORT & SPA —Scottsdale, AZ
- Full-time
- Basic math
- English
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
10d
Executive Sous Chef
JOJO Coffeehouse Breakfast & Brunch —Scottsdale, AZ
- $34 - $36 an hour
- 8 hour shift
- Casual dining restaurant
- 5 years
- In-person
- Paid time off
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3d
SOUS CHEF (FULL TIME)
Eurest —Phoenix, AZ
- $26 - $29 an hour
- Urgently hiring
- Background check
- Mid-level
- Kitchen
- Commuter assistance
- Paid holidays
Quick Apply
Enterprise Corporate Chef
Shamrock Foods Company —Phoenix, AZ
- Weekends as needed
- 7 years
- Office
- Ability to lift 50 pounds
- Profit sharing
- 401(k)
Executive Chef - Alliance Hospitality Group - AZ
Alliance Hospitality Group —Phoenix, AZ
- $105,000 - $120,000 a year
- Extended hours
- Spanish
- Sales
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
8d
063 - AJ's Fine Foods Executive Chef - Scottsdale Rd. & Lincoln
Raley's Supermarkets —Scottsdale, AZ
- Part-time
- 18 years or older
- Merchandising
- Mid-level
- Store discount
- Health insurance
Sous Chef
Topgolf —Scottsdale, AZ
- Full-time
- Ability to walk for extended periods
- Mid-level
- Bachelor's degree
- Dental insurance
- Vision insurance
Kitchen Manager
Hillstone Restaurant Group —Scottsdale, AZ
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
- Health insurance
Quick Apply
Sous Chef
The Henry —Phoenix, AZ
- $65,000 - $85,000 a year
- Urgently hiring
- Restaurant management
- Mid-level
- Team management
- Health insurance
- Dental insurance
Sous Chef
The Greene House —Scottsdale, AZ
- $65,000 - $70,000 a year
- Urgently hiring
- Restaurant management
- Mid-level
- Team management
- Health insurance
- Dental insurance
Sr Regional Chef
Southwest Foodservice Excellence, LLC —Scottsdale, AZ
- $90,000 - $95,000 a year
- School experience
- 7 years
- Ability to walk for extended periods
13d
Executive Chef
HumanGood —Phoenix, AZ
- $85,000 - $100,000 a year
- ServSafe
- 3 years
- Supervising experience
- Health savings account
- Health insurance
Quick Apply
REGIONAL CHEF - MULTIPLE LOCATIONS (TRAVEL REQUIRED)
Eurest —Phoenix, AZ
- $120,000 - $135,000 a year
- Full-time
- ServSafe
- 5 years
- Computer literacy
- Commuter assistance
- Paid parental leave
Quick Apply
2d

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Sous Chef

KitchFix -
Peoria, AZ

Quick Apply

Job Details

From $55,000 a year
3 days ago

Benefits

Paid parental leave
Health savings account
Paid holidays
Health insurance
Dental insurance
401(k)
Flexible spending account
Paid time off
Cell phone reimbursement
Parental leave
Vision insurance

Qualifications

Customer communication

Full Job Description

KitchFix is a chef-driven organization that seeks to provide best-in-class hospitality through quality food and unparalleled service. Our operations include contract dining for performance-focused operations in 8 states and a headquarters based in Chicago. We believe exceptional hospitality helps all individuals reach their full potential.

Join the Culinary Team Behind Major and Minor League Baseball Organizations.

We're hiring a Sous Chef to join our culinary team supporting the Cincinnati Reds baseball team in Goodyear, AZ.

What You'll Do:

Assist the Chef de Cuisine with overall kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration
Exhibit culinary talents by personally performing tasks while assisting in leading the staff and managing all food-related functions
Assist in supervising all kitchen areas to ensure a consistent, high-quality product is produced
Supervise hourly food service associates—including, but not limited to, training, counseling, participating in performance assessments and communicating with the CDC when disciplinary action may be necessary.
Act as a mentor to the kitchen staff and maintain a "life-long learner" approach
Clearly communicate all daily production goals to the team utilizing daily stand-up meetings and production sheets
Carry out the CDC's vision when CDC is not present
Maintain a well-organized kitchen that reflects the standards of the Reds and of KitchFix
Assist in all culinary aspects of menu production including daily service tastings and line checks
Assist the CDC in composing menus and sourcing products
Maintain and teach a welcoming and "customer-first" attitude; maintain open kitchen visibility with direct client relationships
Maintain a "solutions-minded" attitude
Maintain existing systems, i.e., rotating cleaning schedules, routine maintenance, opening and closing checklists
In partnership with the CDC, oversee product procurement, ordering, receiving, inventory management, and labor scheduling
Manage administrative and financial operations, including AP/AR, invoice coding, expense reporting, and inventory reconciliation
Learn how to incorporate dishes to support nutritional needs and preferences for athletic populations and cultural diversities
Exhibit excellent organizational, management, and communication skills and portray this to both staff and client
Display problem-solving mentality while exhibiting patience and compassion

What We're Looking For:

Degree in Culinary Arts, Hospitality Management, or equivalent is preferred
3-5 years' experience in a professional, busy kitchen
2 years of food service management experience
Previous experience in volume cooking preferred
ServSafe Food Managers certification
Experience with food, supply orders, and inventory
Excellent knowledge of kitchen equipment and advanced knife skills
Strong creativity, desire to learn, and interest in building healthy meals with lots of flavor
Confidence in working with clients who have food sensitivities
Able to work under pressure
Ability to prepare creative, simple, healthy, performance-oriented menu items daily
Initiate and embrace collaboration with other cooks and chefs
Perform the physical demands – Remain on your feet for several hours at a time, ability to lift and carry up to 50 pounds, withstand high temperature conditions, bend, kneel, and stoop
Must be willing to submit to a background check and drug screen
A working knowledge of baseball a plus
Spanish language fluency a plus

Work Schedule:

This role requires a non-standard schedule, including early mornings, evenings, weekends, and holidays, aligned with the Reds seasonal schedule.

Our Total Rewards Package includes:

Competitive salary, starting at $55,000/year, based on experience
Annual bonus potential — up to 5% of annual salary
Comprehensive benefits package:
- Medical, Dental, Vision
- Health Savings Account (HSA)
- Flexible Spending Accounts (FSA)
Monthly cell phone reimbursement
Company laptop
401(k) plan
Paid Time Off (3 weeks PTO, Sick Time, Paid Holidays)
Paid parental leave
Opportunity to contribute directly to KitchFix's growth

KitchFix is an equal opportunity employer that is committed to diversity, inclusion, and equity and creating a place of belonging. KitchFix does not discriminate in employment opportunities or practices on the basis of race, color, religion, sex, national origin, ancestry, age, disability, sexual orientation, marital status, military or veteran status, genetic information, or any legally protected characteristic.

Quick Apply

Refine Your Search

chef jobs in scottsdale, az

Sous Chef

Private Chef - Phoneix/Scottsdale

Sous Chef - Maravilla Scottsdale

Executive Chef

Private Chef

Sous Chef

Executive Chef

Banquet Chef

Executive Sous Chef

SOUS CHEF (FULL TIME)

Enterprise Corporate Chef

Executive Chef - Alliance Hospitality Group - AZ

063 - AJ's Fine Foods Executive Chef - Scottsdale Rd. & Lincoln

Sous Chef

Kitchen Manager

Sous Chef

Sous Chef

Sr Regional Chef

Executive Chef

REGIONAL CHEF - MULTIPLE LOCATIONS (TRAVEL REQUIRED)

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