Top 162 Kitchen supervisor Jobs in Scottsdale, Az

Kitchen Operations Managers/FOH management
K O'Donnell's Sports Bar & Grill —Scottsdale, AZ
- $60,000 - $63,000 a year
- Full-time
- Mid-level
- Quick service & fast food restaurant
- Budgeting
- Paid training
- Health insurance
Quick Apply
11d
Kitchen Manager
Hillstone Restaurant Group —Scottsdale, AZ
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
- Health insurance
Quick Apply
Kitchen Manager
Collins Brothers Public House —Scottsdale, AZ
- $65,000 - $75,000 a year
- Weekends as needed
- Mid-level
- Supervising experience
- Bachelor's degree
- Paid training
- Disability insurance
Quick Apply
Kitchen Production Manager
IKEA US —Tempe, AZ
- $68,649 - $98,511 a year
- Full-time
- Background check
- Sales
- Customer service
- Paid parental leave
- Paid holidays
KITCHEN SUPERVISOR
LOVECRAFT BEER SHOP AND ALE HOUSE —Phoenix, AZ
- $22 - $25 an hour
- Full-time
- Customer service
- Cooking
- Mid-level
- Paid time off
- Employee discount
Quick Apply
Kitchen Manager
Lure Fish House —Scottsdale, AZ
- $75,000 - $85,000 a year
- Full-time
- Spanish
- Mid-level
- Organizational skills
- Health insurance
- Dental insurance
Restaurant Kitchen Manager at Henhouse Cafe
Henhouse Cafe —Mesa, AZ
- $60,000 - $70,000 a year
- Mid-level
- Leadership
- Restaurant
Quick Apply
13d
Lead Line Cook
JOJO Coffeehouse Breakfast & Brunch —Scottsdale, AZ
- $23 - $26 an hour
- Part-time
- Cooking
- Mid-level
- 3 years
- Flexible schedule
Quick Apply
Chef Manager
Eurest —Chandler, AZ
- $80,000 - $85,000 a year
- Full-time
- ServSafe
- Cooking
- Mid-level
- Commuter assistance
- Paid parental leave
Quick Apply
Cook Lead
Arizona General Hospital —Mesa, AZ
- $21.96 - $31.01 an hour
- Full-time
- Hospital
- Mid-level
- Mentoring
Kitchen Manager
Breakfast Club —Scottsdale, AZ
- $60,000 - $70,000 a year
- Weekends as needed
- Cooking
- Mid-level
- In-person
- Profit sharing
- Paid training
Quick Apply
KITCHEN MANAGER
LOVECRAFT BEER SHOP AND ALE HOUSE —Phoenix, AZ
- $58,000 - $70,000 a year
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Recruiting
- Health insurance
- Paid time off
Quick Apply
Kitchen Manager
The Cheesecake Factory —Scottsdale, AZ
- $55,000 - $70,000 a year
- Email
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
2d
Kitchen Manager - Glenview College Prep
SLA Management —Glendale, AZ
- $20 an hour
- Full-time
- Mid-level
- US work authorization
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
2d
Group Sales Manager - *Must have Food Service Equipment Sales Experience - Phoenix, AZ
The Wasserstrom Company —Peoria, AZ
- Mid-level
- 3 years
- High school diploma or GED
Quick Apply
Catering Chef Manager - Grand Canyon University
Aramark —Phoenix, AZ
- Customer service
- No high school diploma
- Mid-level
Kitchen Manager
Angry Crab Shack Chandler —Chandler, AZ
- From $55,000 a year
- Full-time
- ServSafe
- English
- Mid-level
- Paid training
- Health insurance
Quick Apply
11d
Assistant Kitchen Manager
Crust Simply Italian —Phoenix, AZ
- $65,000 - $70,000 a year
- Full-time
- Mid-level
- Supervising experience
- In-person
- Paid training
- Health insurance
Quick Apply
11d
Sous Chef
Marriott International, Inc —Scottsdale, AZ
- $67,000 - $84,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Lead Line Cook (Non-Exempt)
Roadhouse Scottsdale LLC —Scottsdale, AZ
- Schematics
- Mid-level
- Food Handler Certification
Quick Apply
13d

I want to receive the latest job alert for kitchen supervisor in scottsdale, az

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Kitchen Operations Managers/FOH management

K O'Donnell's Sports Bar & Grill -
Scottsdale, AZ

Quick Apply

Job Details

Full-time
$60,000 - $63,000 a year
11 days ago

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off
401(k) matching
Employee discount
Flexible schedule

Qualifications

Operational analysis
Quick service & fast food restaurant experience
Shift management
Hospitality industry experience
Meal preparation

Full Job Description

Job Summary

We are on the lookout for a passionate and proactive Kitchen Operations Manager/FOH (Front of House) Management professional to lead our hospitality team. In this role, you'll oversee both kitchen and front-of-house operations, ensuring smooth service delivery, high standards of food quality, and outstanding guest experiences. The ideal candidate is energetic, detail-oriented, and experienced in managing restaurant teams within fast-paced environments. Your leadership will be key in maintaining operational excellence and fostering a welcoming atmosphere for both staff and guests.

Responsibilities

Manage daily kitchen operations, including food preparation, cooking, and ensuring adherence to safety and sanitation standards.
Oversee front-of-house management, including customer service, shift supervision, and team coordination.
Utilize POS systems such as Toast POS to process orders accurately and handle cash transactions efficiently.
Control inventory levels through regular stock checks, ordering supplies as needed, and minimizing waste.
Train and develop staff on food safety practices, food handling procedures, and excellent customer service techniques.
Conduct staff interviews, performance evaluations, and support team training initiatives to build a strong hospitality team.
Analyze profit and loss reports to identify opportunities for improving operational efficiency and profitability.

Qualifications

Proven experience in food service management or hospitality management with a focus on kitchen operations and FOH management.
Hands-on experience with POS systems like Aloha POS or Toast POS is highly desirable.
Strong knowledge of food preparation, cooking techniques, and food safety regulations.
Demonstrated leadership skills with the ability to supervise teams effectively in casual dining or quick-service environments.
Excellent communication skills for managerial tasks such as training staff, managing customer relations, and team leadership.
Ability to handle multiple responsibilities simultaneously while maintaining a positive attitude under pressure.
Basic math skills for cash handling, inventory control, budgeting, and profit analysis.

Join our vibrant team where your leadership can make a real difference! We value energetic professionals who are eager to manage restaurant operations with enthusiasm while delivering memorable dining experiences for our guests. This role offers an exciting opportunity to grow your career in the dynamic world of hospitality management.

Pay: $60,000.00 - $63,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Paid training

Work Location: In person

Quick Apply

Refine Your Search

kitchen supervisor jobs in scottsdale, az

Kitchen Operations Managers/FOH management

Kitchen Manager

Kitchen Manager

Kitchen Production Manager

KITCHEN SUPERVISOR

Kitchen Manager

Restaurant Kitchen Manager at Henhouse Cafe

Lead Line Cook

Chef Manager

Cook Lead

Kitchen Manager

KITCHEN MANAGER

Kitchen Manager

Kitchen Manager - Glenview College Prep

Group Sales Manager - *Must have Food Service Equipment Sales Experience - Phoenix, AZ

Catering Chef Manager - Grand Canyon University

Kitchen Manager

Assistant Kitchen Manager

Sous Chef

Lead Line Cook (Non-Exempt)

I want to receive the latest job alert for kitchen supervisor in scottsdale, az

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected