Top 55 Grill cook Jobs in Seaside, Ca

Teppan Chef
Benihana - Monterey —Monterey, CA
- $18 - $20 an hour
- Full-time
- High school diploma or GED
- Hand tools
- Restaurant
- Paid training
- Disability insurance
Quick Apply
20h
Grill Cook - Per-diem/Varied Shift
Watsonville Community Hospital —Watsonville, CA
- $27.90 - $36.54 an hour
- Per diem
- Basic math
- English
- High school diploma or GED
11d
Line Cook
Kimpton Hotels & Restaurants —Pacific Grove, CA
- $21 - $25 an hour
- Weekends as needed
- Restaurant
- 2 years
- Food Handler Certification
- Health insurance
- Dental insurance
Quick Apply
Cook
The Brass Tap - Marina —Marina, CA
- $20 - $22 an hour
- Full-time
- 18 years or older
- English
- Entry level
- Paid training
- Opportunities for advancement
Quick Apply
4d
Cooks
The Grove at Point Pinos —Pacific Grove, CA
- $16.90 - $30.00 an hour
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
Cook II
Hyatt Regency Monterey Hotel and Spa on Del Monte Golf Course —Monterey, CA
- $24.80 an hour
- Weekends as needed
- Background check
- High school diploma or GED
- Communication skills
- Health insurance
- Dental insurance
13d
Line Cook 1 PM -
Kimpton Hotels & Restaurants —Pacific Grove, CA
- $21 an hour
- Weekends as needed
- Basic math
- Ability to climb stairs
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Cook (Monterey)
Black Bear Diner —Monterey, CA
- $21 an hour
- English
- Entry level
- Kitchen
Team Member
Burger King - 1650 - Seaside —Seaside, CA
- $20 - $22 an hour
- Part-time
- High school
- Ability to walk for extended periods
- Basic math
Quick Apply
Cook 1 - Beach & Tennis Club (Full Time & On Call)
Pebble Beach —Pebble Beach, CA
- $26.43 - $31.09 an hour
- Full-time
- 5 years
- High school diploma or GED
- Team management
- Health insurance
Cook 2 - The Bench Kitchen (Full Time & Part Time)
Pebble Beach —Pebble Beach, CA
- $25.19 - $29.64 an hour
- Part-time
- Mid-level
- 3 years
- Hotel
- Health insurance
Cook
Madonna Gardens —Salinas, CA
- $22 - $23 an hour
- Full-time
- Food service experience
- Older adults
- Entry level
- Dental insurance
- Vision insurance
Quick Apply
Cook 1 - Lodge Banquets Kitchen (Full Time)
Pebble Beach —Pebble Beach, CA
- $26.43 - $31.09 an hour
- Full-time
- 5 years
- Hotel
- High school diploma or GED
- Health insurance
Demi Chef de Partie - Hay's Place (Full Time)
Pebble Beach —Pebble Beach, CA
- $27.46 - $32.30 an hour
- Full-time
- 6 years
- Hotel
- High school diploma or GED
- Health insurance
Cook (Salinas)
Black Bear Diner —Salinas, CA
- $20 - $25 an hour
- English
- Entry level
- Kitchen
Cook 2 - Lodge Main Kitchen (Full Time)
Pebble Beach —Pebble Beach, CA
- $25.19 - $29.64 an hour
- Full-time
- Mid-level
- 3 years
- Hotel
- Health insurance
Grill Cook
Kuma Sushi —Monterey, CA
- $18 - $25 an hour
- 8 hour shift
- Culinary experience
- Maintenance
- Mid-level
- Employee discount
- Opportunities for advancement
Quick Apply
14d
Grill Master
El Pollo Loco —Salinas, CA
- From $20 an hour
- Part-time
- 18 years or older
- No education required
- Customer service
- Employee discount
- Flexible schedule
Quick Apply
Kitchen Expeditor, Monterey Plaza Hotel & Spa
Monterey Plaza Hotel & Spa —Monterey, CA
- $28.95 an hour
- Weekends as needed
- CPR Certification
- ServSafe
- Ability to walk for extended periods
Quick Apply
Grill Associate - Del Monte Grill (Full Time & On Call)
Pebble Beach —Monterey, CA
- $18.40 an hour
- Weekends as needed
- High school diploma or GED
- Guest services
- Restaurant
- Health insurance
- Dental insurance

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Teppan Chef

Benihana - Monterey -
Monterey, CA

Quick Apply

Job Details

Full-time
$18 - $20 an hour
20 hours ago

Benefits

Paid training
Disability insurance
Health insurance
Dental insurance
401(k)
Flexible spending account
Paid time off
Employee assistance program
Vision insurance
Paid sick time

Qualifications

High school diploma or GED

Full Job Description

At Benihana, your hard work is more than just a job, it's a career opportunity. It's a building block to a successful future in the world of business and hospitality.

Our people are our secret sauce to our success and mission of Creating Great Guest Memories. We are always looking for individuals who have what it takes to grow with us and share in our success.

Why Join Our Team?

Comprehensive Benefits Package

Medical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for health benefits.
Voluntary Short Term Disability Insurance – Employee Paid.
Voluntary accident, Hospital Indemnity, and Critical Illness & Cancer Insurance – Employee paid.
Traditional and Roth 401(k) Plan – All Employees

Exclusive Perks & Growth Opportunities

Employee Dining Discounts and/or Complimentary Onsite Meals
Career Development & Limitless Growth Opportunities
If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations.
Paid Time Off
Employee Assistance Program (EAP)

Commuter and Dependent Care Benefits

Here are some of the sizzling benefits of working for us:

Training: At Benihana your chef career will include more than crafting incredible meals. You'll learn how to deliver an experience. We offer a 5-week paid training course.
Fun working environment: You will work in a a caring environment where you are highly valued and will have the opportunity to continue to develop and grow.
Free shift meals: We believe in coming together as a family and want you to be able to enjoy a great meal. We provide all of our employees a free shift meal, every day.
Benefits are important: We know how important it is to take care of yourself and your family. We offer a full benefits suite that includes 401K, and Medical, Vision and Dental for you and your family.
Competitive Pay: Along with a competitive paycheck, you will have an opportunity to be well rewarded. *This position is eligible for tips!*

Position Summary:

Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests. Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Ensures correct food portions are being cooked and maintains the kitchen areas and hibachi tables clean and sanitized. Prepares and sets up food for cooking and side orders.

Essential Functions and Responsibilities:

In accordance with Benihana’s service and cooking procedures:

Greets and welcomes guests within 15 minutes of their teppan order(s).
Performs a cooking show for assigned tables ensuring his/her interaction with guests is appropriate and courteous.
Readily provides guests with information about Benihana foods as they are being cooked or upon guest inquiries.
Responds promptly and courteously to guest requests
Asks guests for cooking preference, as applicable, and follows guest instructions.
Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking using a variety of kitchen equipment (including but not limited to broilers, ovens, grills, food processors, blenders and fryers).
Performs shift opening and closing duties as assigned by the manager such as cleaning of refrigeration units, gaskets, chef carts and floors.
Maintains kitchen, teppan cooking areas, kitchen equipment and ensure food storage areas are clean, sanitary and organized. Reports any kitchen equipment or maintenance issues to the chief chef or manager on duty (MOD).
Is knowledgeable about and complies with the Company’s standards on food portioning, cooking methods, quality standards, recipes, storyboards, service cycle, policies and procedures.
Prepares foods in accordance with the Company’s portions standards and recipe specifications prior to cooking, including battering, breading, seasoning and/or marinating foods.
Adheres to the Company’s guidelines on proper food presentation and garnishes for all dishes.
Handles, stores, labels, and rotates foods properly and in accordance with public health safety, state and local laws. Understands and follows FIFO method for food handling.
Uses knives, hand tools, utensils, and equipment to portion, cut, slice, julienne, whip, beat, maintain holding temperature, chill, freeze or otherwise produce food for the dining room.
Adheres to Company guidelines on alcoholic beverage service.
Presents a clean and neat appearance and uses a courteous manner with all guests.
Immediately notifies MOD when guests are not satisfied with their experience or if an accident occurs.
Participates and joins restaurant staff in ensuring guest special occasion celebrations are memorable. Upon request or at the direction of the company, may be asked to photograph and/or be photographed with guests.
Performs other duties as assigned by a supervisor.

Education/Experience:

Must have a High School diploma or GED.
Must be able to successfully pass Benihana chef training program
Previous experience as chef or cook highly desirable

INDBOH

Quick Apply

Refine Your Search

grill cook jobs in seaside, ca

Teppan Chef

Grill Cook - Per-diem/Varied Shift

Line Cook

Cook

Cooks

Cook II

Line Cook 1 PM -

Cook (Monterey)

Team Member

Cook 1 - Beach & Tennis Club (Full Time & On Call)

Cook 2 - The Bench Kitchen (Full Time & Part Time)

Cook

Cook 1 - Lodge Banquets Kitchen (Full Time)

Demi Chef de Partie - Hay's Place (Full Time)

Cook (Salinas)

Cook 2 - Lodge Main Kitchen (Full Time)

Grill Cook

Grill Master

Kitchen Expeditor, Monterey Plaza Hotel & Spa

Grill Associate - Del Monte Grill (Full Time & On Call)

I want to receive the latest job alert for grill cook in seaside, ca

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