Top 99 Kitchen manager Jobs in Seattle Wa

Concessions Culinary Supervisor, Climate Pledge Arena
Delaware North —Seattle, WA
- $30.45 an hour
- Part-time
- Mid-level
- 2 years
- Paid parental leave
- Paid holidays
Head Chef
Heart n Belly —Seattle, WA
- $80,000 - $110,000 a year
- Online Application
- 3 years
- Mentoring
- Senior level
- Health insurance
- Dental insurance
Quick Apply
Lead Cook Hawks Peak
Snoqualmie Casino & Hotel —Snoqualmie, WA
- $23.67 - $24.85 an hour
- Weekends as needed
- Bilingual
- Bar
- Mid-level
- Free parking
- Disability insurance
Quick Apply
Lead Cook - Sno Cafe & Deli
Snoqualmie Casino & Hotel —Snoqualmie, WA
- $23.67 - $24.85 an hour
- Full-time
- Mid-level
- High school diploma or GED
- Supervising experience
- Free parking
- Disability insurance
Quick Apply
Lead Cook
13 Coins Restaurants —Bellevue, WA
- $22 - $26 an hour
- Weekends as needed
- Mid-level
- High school diploma or GED
- Team management
- Paid holidays
- Health insurance
6d
Lead Cook - University of Washington - Bothell
Aramark —Bothell, WA
- $25.00 - $26.50 an hour
- Basic math
- Mid-level
- University
- Disability insurance
- Health insurance
9d
LEAD LINE COOK WILDFIN ISSAQUAH
Wildfin American Grill —Issaquah, WA
- $20 - $22 an hour
- Part-time
- Bilingual
- Mid-level
- In-person
- Health insurance
- Dental insurance
Quick Apply
Premium Area Culinary Supervisor, Climate Pledge Arena
Delaware North —Seattle, WA
- $30.45 an hour
- Part-time
- Mid-level
- 2 years
- Paid parental leave
- Paid holidays
Lead Cook
Quail Park —Lynnwood, WA
- $25 - $26 an hour
- Full-time
- CPR Certification
- Current TB test
- Customer service
- Health insurance
- Dental insurance
Quick Apply
5d
Culinary Services Director
Aegis Living —Seattle, WA
- $35 - $40 an hour
- Full-time
- Mid-level
- 3 years
- Marketing
- Health insurance
- Dental insurance
Sous Chef (Kitchen Manager II)
Din Tai Fung North America —Seattle, WA
- $92,300 - $115,400 a year
- Full-time
- 18 years or older
- 5 years
- Mid-level
- Health savings account
- Health insurance
Lead Cook, Climate Pledge Arena
Delaware North —Seattle, WA
- $29.40 an hour
- Weekends as needed
- Mid-level
- 2 years
- Communication skills
- Paid parental leave
- Paid holidays
Kitchen Operations Manager
CookUnity —Seattle, WA
- $85,000 - $100,000 a year
- Spanish
- ServSafe
- Mid-level
- Health insurance
- Paid time off
Quick Apply
Culinary Supervisor
Sodexo —Seattle, WA
- $28 - $32 an hour
- Part-time
- ServSafe
- Sanitation
- Cooking
- Paid holidays
- Health insurance
Assistant Kitchen Manager
Blue Foods Group —Lynnwood, WA
- $30 - $40 an hour
- Full-time
- In person
- Mid-level
- Organizational skills
- Restaurant
Quick Apply
Kitchen Manager (Production Specialist)
PCC Community Markets —Seattle, WA
- $30.15 an hour
- Weekends as needed
- 18 years or older
- ServSafe
- 11+ years
- Disability insurance
- Health insurance
6d
Kitchen Manager
Kizuki Ramen —Seattle, WA
- $30 - $35 an hour
- Hospitality
- ServSafe
- Customer service
Lead Cook - Seattle Convention Center
Aramark —Seattle, WA
- $28.42 - $30.33 an hour
- Weekends as needed
- Basic math
- English
- Mid-level
- Disability insurance
- Health insurance
Kitchen Manager
Topgolf —Renton, WA
- $26.50 - $31.50 an hour
- Full-time
- Mid-level
- Supervising experience
- US work authorization
- Dental insurance
- Vision insurance
Head Chef - JOEY University Village
JOEY Restaurants —Seattle, WA
- $85,000 - $125,000 a year
- Email
- Hospitality
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
Quick Apply

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Concessions Culinary Supervisor, Climate Pledge Arena

Delaware North -
Seattle, WA

Apply Now

Job Details

Part-time
$30.45 an hour

Benefits

Paid parental leave
Paid holidays
Dental insurance
Parental leave
Employee assistance program
Vision insurance
401(k) matching
Employee discount
Flexible schedule

Qualifications

Mid-level
2 years

Full Job Description

The opportunity

Delaware North Sportservice is hiring seasonal Culinary Supervisors to join our team at Climate Pledge Arena in Seattle, Washington. Our ideal Culinary Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking pride in delivering exceptional food service and culinary excellence to our guests. If you thrive on excitement and want your workday to fly by, apply now to join the game day action.

Pay

$30.45 - $30.45 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer.

What we offer

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

Weekly pay
Training and development opportunities
Employee discounts
Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement.

What will you do?

Create weekly dining room menus from personal or established recipes.
Supervise food prep work while maintaining food quality, presentation and sanitation standards.
Verify that all portion sizes, recipes, quality standards, department rules, policies and procedures are maintained by kitchen associates.
Supervise all associates with cleaning and food production in their area.
Ensure all kitchen equipment is in full working order.
Maintain cleanliness and organization of walk-ins and freezers at all times.
Actively maintain food cost within parameters set by culinary leadership.
Effectively supervise proper breakdown, rotation, labeling, dating, and storage of food.
Perform opening, closing and side work duties as instructed and according to proper guidelines.
Perform other duties assigned.

More about you

At least 2 years' experience as a Line Cook, Lead Line Cook, or Kitchen Supervisor.
Ability to effectively communicate with others in a leadership capacity.
Ability to work in a fast-paced environment.
Attentive and detailed oriented.
Basic math skills; ability to understand, calculate and follow recipe measurements and proportions.

Physical requirements

Manual dexterity sufficient to chop, mix, blend, whip etc. a variety of foods and liquids.
Ability to lift and carry large pans from ovens or freezers, weighing up to 50 lbs.
Frequently carrying 30 lbs.
Standing and walking

Shift details

Days
Evenings
Holidays
Weekends
Events

Who we are

Delaware North manages food and beverage services at Climate Pledge Arena, home of the NHL’s Seattle Kraken, WNBA’s Seattle Storm, and premier live music and entertainment. The 740,000-square-foot, renewable energy-powered building is the first net zero-certified arena in the world! Delaware North’s Climate Collective offers the most locally focused, sustainable menu in the sports and entertainment industry.

Our business is all about people, and that includes you. At Delaware North, you’re not just part of a team — you’re part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success.

Who says you can’t love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you’re interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we’re invested in helping you achieve your career goals.

Together, we’re shaping the future of hospitality — come grow with us!

Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status.

$30.45 - $30.45 / hour

Apply Now

Refine Your Search

kitchen manager jobs in seattle wa

Concessions Culinary Supervisor, Climate Pledge Arena

Head Chef

Lead Cook Hawks Peak

Lead Cook - Sno Cafe & Deli

Lead Cook

Lead Cook - University of Washington - Bothell

LEAD LINE COOK WILDFIN ISSAQUAH

Premium Area Culinary Supervisor, Climate Pledge Arena

Lead Cook

Culinary Services Director

Sous Chef (Kitchen Manager II)

Lead Cook, Climate Pledge Arena

Kitchen Operations Manager

Culinary Supervisor

Assistant Kitchen Manager

Kitchen Manager (Production Specialist)

Kitchen Manager

Lead Cook - Seattle Convention Center

Kitchen Manager

Head Chef - JOEY University Village

I want to receive the latest job alert for kitchen manager in seattle wa

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