Top 79 Sous chef Jobs in Shaker Heights, Oh

Sous Chef - Beechmont Country Club
Beechmont Country Club —Beachwood, OH
- $55,000 a year
- Weekends as needed
- Mid-level
- Residential
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Executive Sous Chef
Bon Appetit —Cleveland, OH
- $65,000 - $85,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
14d
Sous Chef - Rocket Arena - Premium Culinary
Aramark —Cleveland, OH
- $60,000 - $75,000 a year
- Mid-level
- Supervising experience
- Fair chance
- Disability insurance
- Health insurance
7d
Sous Chef
Firehouse Grille & Pub —Willoughby Hills, OH
- $16 - $23 an hour
- Part-time
- In person
- Cooking
- Mid-level
- Fair chance
- Paid time off
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Sous Chef
TurnDev —Cleveland, OH
- $50,000 - $55,000 a year
- Weekends as needed
- ServSafe
- Continuous improvement
- Mentoring
- Paid time off
- Food provided
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Executive Sous Chef
EVOO —Cleveland, OH
- $62,000 - $65,000 a year
- Full-time
- Customer service
- In-person
- Senior level
- Health insurance
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Chef de Cuisine
TurnDev —Cleveland, OH
- Weekends as needed
- Hospitality
- ServSafe
- 3 years
- Paid time off
- Food provided
Quick Apply
Sous Chef/Line Cook
The Lodge at Bass Lake —Chardon, OH
- $45,000 - $56,000 a year
- Part-time
- Mid-level
- In-person
- Leadership
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3d
Food Court Cook - Part Time ($1,000 Hiring Incentive)
JACK Thistledown Racino LLC —Randall, OH
- $15.50 an hour
- Part-time
- 18 years or older
- Customer service
- Ability to walk for extended periods
- Free parking
- Disability insurance
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14d
PM Kitchen Supervisor (Don's Lighthouse)
Strang Corporation —Cleveland, OH
- $19 - $22 an hour
- Full-time
- Management
- Mid-level
- Ability to climb stairs
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Sous Chef - Fine Dining Steakhouse
Hyde Park Restaurant Group —Akron, OH
- $65,000 - $70,000 a year
- Full-time
- Sanitation
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
10d
Cook
Brookdale Senior Living Inc. —Westlake, OH
- Full-time
- Serving
- Military encouraged
- Entry level
- Health savings account
- Paid holidays
Quick Apply
7d
Sous Chef- Le Burger
Harbor Bay Hospitality —Cleveland, OH
- $55,000 - $65,000 a year
- Weekends as needed
- High school diploma or GED
- Accounting
- Cleaning
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Compass Group —Cleveland, OH
- $65,000 - $75,000 a year
- Full-time
- Microsoft Excel
- Microsoft Outlook
- ServSafe
Quick Apply
11d
Sous Chef
The Capital Grille —Lyndhurst, OH
- Cooking
- Team management
- Senior level
- Employee stock purchase plan
- Disability insurance
Sous Chef
Pyramid Hotel Group —Beachwood, OH
- $50,000 - $60,000 a year
- Full-time
- Microsoft Excel
- Customer service
- 3 years
- Health insurance
- Paid time off
Chef Sous North Coast Cafe
InterContinental —Cleveland, OH
- $27 an hour
- Weekends as needed
- Basic math
- Mid-level
- Hotel
Sous Chef
Bon Appetit —Cleveland, OH
- $65,000 - $75,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
HEALTHCARE SOUS CHEF
Morrison Healthcare —Mayfield Heights, OH
- Full-time
- Acute care
- Background check
- Microsoft Excel
- Commuter assistance
- Paid parental leave
Quick Apply
Part Time Event Chef - Truss Events
Harbor Bay Hospitality —Cleveland, OH
- $28 - $32 an hour
- Part-time
- No education required
- ServSafe
- Basic math
Quick Apply

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Sous Chef - Beechmont Country Club

Beechmont Country Club -
Beachwood, OH

Quick Apply

Job Details

Full-time
$55,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching

Qualifications

Food and beverage product quality management
Kitchen health and safety standards
Recipe adherence
Food service health code compliance
Stock rotation management
Kitchen knives
Safety regulations
Food portioning
Employee relationship building
Mid-level
Cost control
3 years
Kitchen cost control
Food safety sanitizing procedures
Plating
Food & beverage production
Trade school
Company guidelines standards in production
Mise en place
Production records
Kitchen stations
Kitchen equipment maintenance
Food preparation equipment operation
Kitchen organization
Communication with kitchen staff

Full Job Description

Beechmont Country Club, located in Cleveland, OH is pleased to announce an excellent career opportunity for a Full-Time Sous Chef! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you will contribute to a global leader in golf and community management.

Salary

$55,000–$60,000 annually, commensurate with overall qualifications and experience.

Primary Responsibilities

Possess solid knowledge of food and beverage and a proven track record of working in a professional kitchen
Prepare food for large-scale catering events
Take inventory of all items required for station set-up and determine those items that require preparation
Ensure that food leaving the kitchen is of the highest quality, portions are correct, and food is presented in an attractive manner
Adhere to established control procedures for cost and quality such as food production charts, par inventories, standardized recipes, use records, and food costing sheets; ensure that all recipes are followed and prepared on a consistent basis
Notify the Director of Culinary of expected shortages
Work closely on menu preparation and procedures
Ensure proper receiving, storage (including temperature setting), and rotation of food products so as to comply with health department regulations
Work from a production sheet provided by the Catering Director
Ensure proper equipment operation and maintenance
Attend culinary staff meetings and offer suggestions for improvements
Perform other duties as assigned by the Director of Culinary

Qualifications & Experience

Flexible schedule — must be able to work days, nights, weekends, and holidays as needed; ability to adjust to rapidly changing workflows
Knowledge of food safety and sanitation guidelines
Ability to work in a standing position for long periods of time; able to reach, bend, stoop, and frequently lift 35 pounds and occasionally lift/move up to 50 pounds
Maintain effective working relationships with kitchen management and dining and banquet service staff
Ability to communicate well and professionally with others and promote a positive work environment
Advanced understanding of professional cooking, equipment, and knife handling skills
Ability to work calmly and effectively under pressure

Minimum Qualifications

Certificate from college, technical school, or accredited facility; and three years of related experience and/or training; or equivalent combination of education and experience
Food Safety and Sanitation Training preferred

Club-Related Responsibilities

Represent themselves to the membership in a professional manner consistent with the brand that Beechmont and Troon represents
Consistently comply with the rules and regulations stated in the Troon Associate Handbook

Physical Setting

Casual and fine dining restaurant.

Schedule

Day and night shifts. Weekend availability and holiday coverage required.

Benefits & Other Compensation:

This position includes eligibility for the following benefits, subject to applicable plan terms:

Healthcare Benefits – Medical, Dental, and Vision coverage
Retirement Benefits – 401(k) with employer match (19 years of age and older)
Time Off – Paid time off (PTO) and leaves of absence, in accordance with applicable law and eligibility criteria
Additional Compensation – Employee Meals

Eligibility for benefits and the specific terms, conditions, and offerings are governed by the applicable plan of documents and company policies, which may be amended at the Company’s discretion.

About Troon:

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities. With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization. Learn more at www.troon.com (http://www.troon.com/).

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

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Refine Your Search

sous chef jobs in shaker heights, oh

Sous Chef - Beechmont Country Club

Executive Sous Chef

Sous Chef - Rocket Arena - Premium Culinary

Sous Chef

Sous Chef

Executive Sous Chef

Chef de Cuisine

Sous Chef/Line Cook

Food Court Cook - Part Time ($1,000 Hiring Incentive)

PM Kitchen Supervisor (Don's Lighthouse)

Sous Chef - Fine Dining Steakhouse

Cook

Sous Chef- Le Burger

Sous Chef

Sous Chef

Sous Chef

Chef Sous North Coast Cafe

Sous Chef

HEALTHCARE SOUS CHEF

Part Time Event Chef - Truss Events

I want to receive the latest job alert for sous chef in shaker heights, oh

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