Top 69 Chefs Jobs in Shenandoah, Tx

Executive Chef
SIXTY VINES WOODLANDS, LLC —The Woodlands, TX
- $75,000 - $95,000 a year
- Sanitation
- Research
- US work authorization
- Paid time off
- 401(k) matching
Quick Apply
Executive Chef
The Woodlands Resort —The Woodlands, TX
- $130,000 a year
- Full-time
- High school
- Military
- Cooking
- Disability insurance
- Health insurance
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Traveling Chef | Part-Time | Catering Backstage
Oak View Group —Oak Ridge North, TX
- $21 an hour
- Part-time
- ServSafe
- Mid-level
- High school diploma or GED
- 401(k)
- 401(k) matching
Sous Chef
SIXTY VINES WOODLANDS, LLC —The Woodlands, TX
- $52,000 - $65,000 a year
- Hospitality
- Mid-level
- Supervising experience
- Paid time off
- 401(k) matching
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3d
Sous Chef-2
The Woodlands Resort —The Woodlands, TX
- $22 an hour
- Full-time
- High school
- Cooking
- Mid-level
- Disability insurance
- Health insurance
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Sous Chef
Amerigo's Grille —The Woodlands, TX
- $46,000 - $57,000 a year
- Full-time
- In person
- Mid-level
- Associate's degree
- 2 years
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Sous Chef
Perry's Steakhouse and Grille —The Woodlands, TX
- $55,000 - $70,000 a year
- Weekends as needed
- Mid-level
- 2 years
- Kitchen
- Disability insurance
- Health insurance
Quick Apply
Sous Chef
Meals on Wheels Montgomery County —Conroe, TX
- $20 - $23 an hour
- Full-time
- Senior level
- Paid holidays
- Paid time off
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Sous Chef - The Audrey
Audrey Restaurant —The Woodlands, TX
- $55,000 - $64,800 a year
- Full-time
- Ability to walk for extended periods
- Mid-level
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
11d
Sous Chef/Kitchen Manager - LOCAL The Woodlands
LOCAL Public Eatery —The Woodlands, TX
- Email
- Sales
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
KITCHEN SUPERVISOR
CHURRASCOS GROUP INC —The Woodlands, TX
- Full-time
- Mid-level
- Leadership
- Communication skills
Quick Apply
Assistant Kitchen Manager
Crawfish Cafe —Shenandoah, TX
- $50,000 - $55,000 a year
- Weekends as needed
- Mid-level
- 3 years
- Ability to lift 50 pounds
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11d
Chef De Cuisine
Eurest —Spring, TX
- $60,000 - $65,000 a year
- Full-time
- ServSafe
- Cooking
- Mid-level
- Commuter assistance
- Paid parental leave
Quick Apply
13d
Banquet Sous Chef
Arcis Golf —The Woodlands, TX
- Weekends as needed
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
1d
Sous Chef
Wunsche Bros Cafe & Saloon —Spring, TX
- From $55,000 a year
- Email
- ServSafe
- 5 years
- Mentoring
Quick Apply
Cook(Wok Chef)
China Bridge —The Woodlands, TX
- $13 - $18 an hour
- Part-time
- Cooking
- Food service experience
- In-person
Quick Apply
Sous Chef
Tommy Bahama —Spring, TX
- Online Application
- Background check
- Mid-level
- Ability to lift 50 pounds
- Employee stock purchase plan
- Health insurance
Quick Apply
3d
Executive Chef
Thind Management —Spring, TX
- Extended hours
- 5 years
- Recruiting
- Senior level
Quick Apply
Assistant Kitchen Manager
Texas Roadhouse —Tomball, TX
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
6d
Kitchen Manager
Orioli Restaurant Group —Magnolia, TX
- From $60,000 a year
- Weekends as needed
- No education required
- Customer service
- Cooking
Quick Apply
7d

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Executive Chef

SIXTY VINES WOODLANDS, LLC
The Woodlands, TX

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Job Details

$75,000 - $95,000 a year

Benefits

Paid time off
401(k) matching
Flexible schedule

Qualifications

Research
Menu planning

Full Job Description

Salary Range Commensurate w/Experience:

$75k-$95k / year

(plus, monthly profit share)

Benefits:

FLEXIBLE SCHEDULES

POTENTIAL FOR 4 DAY WORK WEEK, ONCE A MONTH

UP TO 17 DAYS OF PTO

401K MATCH

INSURANCE AFTER 60 DAYS

WINE COUNTRY TRIPS

FREE ACCESS TO MENTAL HEALTH SERVICES

Where great food, wine, and company come together to create unforgettable moments! As "the winemaker's restaurant," we deliver wine country inspired-cuisine paired perfectly with 60 wines on our sustainable tap system. We invite you to be transported to the greatest wine regions around the globe with pours and pairings tailored to your palette.

Want to learn more about what it's like to work at Sixty? Download the "1Huddle" app

(https://qrco.de/bcWnMF) and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!

This role requires a hands-on approach. The Executive Chef for Sixty Vines will serve as a working Chef, responsible for training and developing their team daily. They will play a key role in implementing new recipes and ensuring adherence to existing ones. The Executive Chef will be the primary point of contact and leader in maintaining high food quality standards, and cost controls, and leading the culinary team.

Responsibilities

Partnering with the General Manager and Director of Culinary, executing, and driving the culinary direction through a deep understanding of the brand DNA of Sixty Vines

Ownership of the food menu including food cost and team to execute it.

Deployment of new menu items and menu rollouts regulatory and compliance requisites.

Product quality and execution of new menu items

Continuing education and research in food techniques to remain sharp and proactive, ahead of the curve.

Develop the foundation of the Sixty Vines culinary future through training and development of the next generation of Chefs.

Inﬂuence the individual restaurants through hands-on training and collaboration. Hold the culinary team to a high level of accountability for results.

Provide leadership in the areas of culinary safety, sanitation, and product education.

Profile

3-5 years of the following: culinary management, responsibility for menu rollouts & implementation of kitchen systems

A reputation as a leader, motivator, and manager with proven ability to successfully develop and lead teams.

The ability to learn quickly and collaborate with others.

Strong understanding of restaurant systems

High level of personal motivation/ambition and enthusiasm/energy, an entrepreneurial sensibility, high energy with a focus on detail

Live within reasonable driving distance to one of our current restaurants

We participate in the E-Verify program. As part of our commitment to maintaining a legal workforce, we verify the employment eligibility of all new hires through E-Verify.

Equal Opportunity Employer

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

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Refine Your Search

chefs jobs in shenandoah, tx

Executive Chef

Executive Chef

Traveling Chef | Part-Time | Catering Backstage

Sous Chef

Sous Chef-2

Sous Chef

Sous Chef

Sous Chef

Sous Chef - The Audrey

Sous Chef/Kitchen Manager - LOCAL The Woodlands

KITCHEN SUPERVISOR

Assistant Kitchen Manager

Chef De Cuisine

Banquet Sous Chef

Sous Chef

Cook(Wok Chef)

Sous Chef

Executive Chef

Assistant Kitchen Manager

Kitchen Manager

I want to receive the latest job alert for chefs in shenandoah, tx

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