Top 27 Kitchen assistant Jobs in Shreveport, La

Dietary Assistant
Glen Retirement System —Shreveport, LA
- Overtime
- ServSafe
- Computer literacy
- Basic math
- Paid holidays
- Health insurance
Quick Apply
Dietary Assistant: 10 a.m. - 6:30 p.m. or 6:00 a.m. -2:30 p.m. shift
The Glen Retirement —Shreveport, LA
- Overtime
- ServSafe
- Computer literacy
- Basic math
- Paid holidays
- Health insurance
Quick Apply
Culinary Arts Assistant
Holy Angels Residential Facility —Shreveport, LA
- $15 an hour
- 8 hour shift
- Experience working with individuals with developmental disabilities
- ServSafe
- Pass drug screening
- 403(b) matching
- Paid holidays
Quick Apply
Nutritional Assistant II
Willis-Knighton Health System —Shreveport, LA
- Full-time
- Entry level
- Kitchen
6d
Nutritional Assistant (DT)
Willis-Knighton Health System —Shreveport, LA
- Full-time
- Entry level
- Kitchen
Nutritional Assistant II
Willis Knighton Health —Shreveport, LA
- Full-time
- Entry level
- Kitchen
Dishwasher
Outback Steakhouse —Bossier City, LA
- Call employer
- Customer service
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Cook
Zaxby's —Shreveport, LA
- $8.50 - $12.00 an hour
- Part-time
- No education required
- Fast casual restaurant
- Ability to lift 50 pounds
- Opportunities for advancement
- Flexible schedule
Quick Apply
Nutritional Assistant (DT)
Willis Knighton Health —Shreveport, LA
- Full-time
- Entry level
- Kitchen
Assistant Manager
Popeyes Lousiana Kitchen —Bossier City, LA
- $13 - $15 an hour
- Full-time
- Hospitality
- Sales
- Employment & labor law
- Health insurance
- Dental insurance
Quick Apply
Assistant Manager
Chicken Salad Chick —Shreveport, LA
- Part-time
- No education required
- Mid-level
- Quick service & fast food restaurant
- Flexible schedule
Quick Apply
Assistant Manager
Panda Restaurant Group —Shreveport, LA
- $23 - $26 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Assistant Manager - Restaurant
8oz burger bar —Bossier City, LA
- $60,000 - $80,000 a year
- Full-time
- Basic math
- Restaurant management
- Data analysis skills
- Paid training
- Health insurance
Quick Apply
17h
Hiring Assistant Manager
Chicken Salad Chick —Bossier City, LA
- From $13 an hour
- Part-time
- No education required
- Mid-level
- Quick service & fast food restaurant
- Flexible schedule
Quick Apply
Shift Lead - 1570
Five Guys —Shreveport, LA
- From $15 an hour
- Part-time
- ServSafe
- Basic math
- Restaurant management
Shift Manager
Arby's —Shreveport, LA
- $11 - $15 an hour
- Full-time
- No education required
- Customer service
- Quick service & fast food restaurant
- Paid training
- Health savings account
Quick Apply
Assistant Manager - 03059
Domino's —Haughton, LA
- $12 - $14 an hour
- Weekends as needed
- 18 years or older
- Ability to walk for extended periods
- Mid-level
- Health insurance
- Dental insurance
Quick Apply

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Dishwasher
Sodexo —Shreveport, LA
What You’ll Do: As a Dishwasher at Sodexo, you will support kitchen and facility operations by maintaining cleanliness, sanitation, and organization throughout…
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Dishwasher
Superior Grill Shreveport —Shreveport, LA
Reporting kitchen accidents or violations of food safety codes and procedures. Cleaning machines and appliances used in the kitchen, such as coffee makers, pots…
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kitchen assistant jobs near shreveport, la

Dietary Assistant

Glen Retirement System -
Shreveport, LA

Quick Apply

Job Details

Full-time

Benefits

Paid holidays
Health insurance
Dental insurance
Paid time off
Vision insurance
403(b)

Qualifications

ServSafe
Computer literacy
Basic math
Computer skills

Full Job Description

Description:

The Glen Retirement System is seeking a Full-time Dietary Assistant to join our Culinary Team!

Contact Human Resources for additional information at (318) 798-3500, or you can apply online.

Work Hours: 10 a.m. - 6:30 p.m. shift or 2 days 6:00 a.m. - 2:30 p.m. shift & 2 days 10:00 a.m. - 6:30 p.m.

Why Choose The Glen:

Our culinary team is composed of team members who are passionate about taking care of each other’s needs as well as the needs of the residents we serve.

The Opportunity
ESSENTIAL FUNCTIONS: Responsible for providing quality food service to residents, guests and employees under sanitary conditions and for providing assistance in all dietary functions as directed in accordance with established dietary policies and procedures.

Food Preparation – Main Kitchen

Prep work including, washing, peeling, cutting and seeding vegetables and fruits along with weighing and measuring designated ingredients.
Transports pans, kettles and trays of food to and from work stations, stoves and refrigerator while maintaining all safety standards.
Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.

Food Preparation and Service – Household & IL/AL

Ensure that the dining room/area is properly set-up prior to and after for meal service period. This includes table setting per established procedures, placement of salads, desserts and beverages.
Keeping condiments stocked, (salt, pepper, sugar, jelly, sauces, etc.) Setting up food trays and carts for tray service including wrapping salads and desserts.
Preparation and serving of coffee, tea and other beverages at mealtime in an efficient manner.
Buses tables when vacated; cleans each table thoroughly; cleans table tops; replaces tablecloth if soiled; wipes salt & pepper shakers; refills sugar and creamer and clears them from tables between meals; picks up dropped trash or food.
Keeps dining area neat and clean at all times, sweep/vacuum floor after meals and as needed.
Cleaning and polishing chairs and table bases.
Cleaning of windows, doors, walls, when spills occur and condiment table.
Cleans work areas, equipment and utensils.
Cleaning coffee areas and keeping them neat and stocked at all times
Removal of trash to dumpster after evening meal.
Distributes supplies, utensils and portable equipment.
Helps in the dishwashing area.
Work alongside staff of other departments in performing job duties and for any special events or functions.
Deliver food promptly and professionally following the established steps of service while maintaining safe food handling and sanitation standards.
Demonstrates a complete understanding of all menu items and ingredients. As requested, advise residents and guest on appropriate combinations of food and drinks, accommodate reasonable requests and note preferences.
Promptly address and correct any complaints or issues. Relay relevant information or complaints directly to supervisor.
Refer all allergen and gluten questions to manager.
Maintain a high level of sensitivity and confidentiality regarding any personal or medical information that is shared.
Maintain temperature /Titration Logs including quaternary chlorine.
Maintain floor stock inventory and requisition sheets.

Other related projects, duties and responsibilities may be assigned as deemed necessary.

BENEFIT PACKAGE:

Competitive pay
Medical, Dental & Vision insurance
Holidays on hire
Paid Time Off
403 (b) Retirement Plan

Requirements:

QUALIFICATIONS/REQUIREMENTS:

High school or GED equivalent preferred; or 1-6 months related experience and/or training; or equivalent combination of education and experience.
Completion of Serve Safe course
Must be a people-oriented individual, have good communication skills, and the ability to work with a diverse group of people.
Must be able to work overtime as required.
Computer skills appropriate to job tasks
Organizational and time-management skills
Ability to read, speak, write, and follow oral and written instructions

MATHEMATICAL SKILLS:

Ability to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions and decimals.

PHYSICAL DEMANDS:

Must be able to perform in a high-traffic, high-energy environment.
Must be able to lift up to 50 pounds; pull, push up to 90 pounds.
Finger and hand dexterity to operate small equipment and perform job tasks.
Significant stooping, bending, standing, walking
Works in warm, humid environment with exposure to sudden temperature changes when entering the freezer or walk-in

Quick Apply

Refine Your Search

kitchen assistant jobs in shreveport, la

Dietary Assistant

Dietary Assistant: 10 a.m. - 6:30 p.m. or 6:00 a.m. -2:30 p.m. shift

Culinary Arts Assistant

Nutritional Assistant II

Nutritional Assistant (DT)

Nutritional Assistant II

Dishwasher

Cook

Nutritional Assistant (DT)

Assistant Manager

Assistant Manager

Assistant Manager

Assistant Manager - Restaurant

Hiring Assistant Manager

Shift Lead - 1570

Shift Manager

Assistant Manager - 03059

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