Top 1946 Kitchen team member Jobs in Silver Spring, Md

Cafe Manager - Washington, DC
Tatte Bakery & Café —Rockville, MD
- $25.75 - $29.75 an hour
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Dental insurance
- Employee assistance program
Quick Apply
Prep Cooks, Line Cooks, Dishwashers - Tatte City Ridge
Tatte Bakery & Café —Washington, DC
- $18.50 - $22.70 an hour
- Weekends as needed
- Hospitality
- Ability to lift 50 pounds
- Quality control
- Health insurance
- Dental insurance
Quick Apply
Line Cook/Expeditor
Franklins —Hyattsville, MD
- $18.50 - $21.00 an hour
- Full-time
- Spanish
- Customer service
- English
- Employee discount
- Flexible schedule
Quick Apply
Culinary Lead
sweetgreen —Washington, DC
- $19.71 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Cook -Part Time/PRN
Sunrise Senior Living —Bethesda, MD
- $19.65 - $24.60 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Quick Apply
8d
Dishwasher
Dave & Buster's —Silver Spring, MD
- $17.15 - $20.50 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- Maintenance
- Health insurance
- Dental insurance
Dishwasher
Sunrise Senior Living —Chevy Chase, MD
- $18.42 - $21.75 an hour
- Full-time
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Dishwasher/Dish
JACKMONT HOSPITALITY INC —Silver Spring, MD
- Casual dining restaurant
- Entry level
- Kitchen
Quick Apply
Dishwasher
Miller's Ale House —Hyattsville, MD
- 18 years or older
- Communication skills
- Entry level
Kitchen Team Member
Dash In —Bowie, MD
- $15.50 - $18.00 an hour
- Weekends as needed
- Background check
- 18 years or older
- ServSafe
- 401(k)
- 401(k) matching
Quick Apply
1d
Restaurant Crew Member - $18.00/hr
Wonder —Rockville, MD
- $18 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- US work authorization
- Health savings account
- Health insurance
Quick Apply
Organic Kitchen Team Member
MOM's Organic Market —College Park, MD
- $17 an hour
- Full-time
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Crew Member - 0182
Five Guys —Silver Spring, MD
- From $18 an hour
- Part-time
- Fast casual restaurant
- Entry level
- Kitchen
- Dental insurance
- 401(k)
Dishwasher
IHOP —Silver Spring, MD
- Full-time
- No education required
- High school diploma or GED
- In-person
- Opportunities for advancement
- Flexible schedule
Quick Apply
Crew Member - 4156
Five Guys —Silver Spring, MD
- From $17.95 an hour
- Part-time
- Quick service & fast food restaurant
- Entry level
- Kitchen
- Dental insurance
- 401(k)
Dishwasher
California Pizza Kitchen, Inc. —Bethesda, MD
- $17.65 - $19.65 an hour
- Part-time
- Restaurant
- Entry level
- Disability insurance
- Dental insurance
Team Member
CAVA - College Park —College Park, MD
- $18.50 an hour
- Part-time
- Fast casual restaurant
- Ability to lift 50 pounds
- Guest services
- Health insurance
- Dental insurance
Quick Apply
Dishwasher
Discovery Village Chevy Chase —Chevy Chase, MD
- $17.99 - $18.00 an hour
- Weekends as needed
- Background check
- High school diploma or GED
- Ability to lift 50 pounds
- Paid training
- Paid holidays
Quick Apply
13d
Cook
First Watch Restaurants, Inc. —Silver Spring, MD
- Up to $20 an hour
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
6d
Food Packager
Sake Japanese Steak House —Silver Spring, MD
- $17 - $20 an hour
- Part-time
- Quick service & fast food restaurant
- In-person
- Entry level
- Employee discount
Quick Apply

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Cafe Manager - Washington, DC

Tatte Bakery & Café -
Rockville, MD

Quick Apply

Job Details

$25.75 - $29.75 an hour

Benefits

Dental insurance
Employee assistance program
Vision insurance
401(k) matching
Flexible schedule
Paid sick time

Qualifications

Customer communication
Café experience
Team leadership
Supervising experience
Business operations

Full Job Description

Founded by Tzurit Or in 2007, Tatte Bakery began in a home kitchen and at Boston farmers markets before opening its first café in Brookline, Massachusetts. What started as a small neighborhood bakery has grown into a beloved brand with cafés throughout Greater Boston, Washington, D.C., Maryland, Virginia, and now the Tri State area. While each café has its own unique personality, all are rooted in the same original spirit of Tatte: a welcoming place to gather, feel at home, and find inspiration, comfort, and joy.

DREAM & GROW WITH US

At Tatte, we are a team of people from diverse backgrounds working together to inspire, care for, and nurture life every day. We welcome individuals who are passionate, ambitious, genuine, and love people, food, pastry, and coffee. If you are excited to be part of our journey, there are many ways to join our team and opportunities to grow for those who want to learn and build a career with us.

KEY RESPONSIBILITIES

A Café Manager supports Tatte’s mission to inspire, care for, and nurture life every day by contributing to the café management team in welcoming guests, supporting team members, and executing café operations to Tatte standards. Café Managers are leaders within the café who help oversee daily operations while developing their leadership skills and supporting an exceptional guest experience.

Café Managers work side by side with team members throughout shifts, leading and inspiring teams to exceed guest expectations through authentic hospitality, operational excellence, and strong execution of Tatte’s service and product standards.

We are looking for leaders who are passionate about hospitality, thrive in fast paced café environments, and enjoy developing team members while supporting strong daily operations.

We expect our Café Managers to:

Lead with warmth, professionalism, and accountability
Deliver exceptional guest experiences while upholding Tatte’s hospitality standards
Support and coach team members throughout shifts
Maintain high standards for product quality, cleanliness, organization, and food safety
Lead operational execution while supporting café performance goals
Live Tatte’s core values and help support our mission
Have flexibility to work a variety of shifts, including mornings, evenings, weekends, and holidays

Summary of Responsibilities

Model authentic and engaging hospitality while coaching overall guest experience standards
Support execution of Tatte operational standards regarding service, product knowledge, safety, and sanitation
Lead team members through shifts by overseeing deployment, floor leadership, and operational execution
Provide clear, timely, and constructive feedback to team members throughout shifts
Ensure beverage, bakery, and savory products meet recipe and visual standards
Communicate product quality concerns to the appropriate teams
Support difficult conversations with team members and guests professionally and respectfully
Assist with onboarding and training new team members using company training programs
Support food safety standards and maintain strong product and allergen knowledge
Follow café administrative procedures including cash handling, ordering, receiving, time clock verification, and sanitation audits
Other related assignments as necessary

ESSENTIAL FUNCTIONS / WORKING CONDITIONS

Ability to work a flexible schedule based on business needs, including days, evenings, weekends, and holidays
Ability to work 10+ hour shifts and stand, sit, squat, or walk for extended periods of time
Ability to grasp, reach overhead, push, lift, and carry up to 50 pounds
Consistent and punctual attendance
Ability to maintain a calm and professional demeanor during high volume periods

QUALIFICATIONS & EXPERIENCE

Required

Minimum 6 months of supervisory experience
Excellent verbal and written communication skills
Strong understanding of café operations and team deployment
Ability to work effectively in a team oriented environment
Strong attention to detail

Preferred

Proficiency in Microsoft Office including Word, Excel, and Outlook
Previous experience with UltiPro, Toast POS, CrunchTime, and TeamworX preferred
ServSafe, Allergen, and ChokeSaver certifications preferred

OUR BENEFITS & PERKS

Competitive Pay: $25.75–$29.75/hour, depending on experience
Paid vacation time
Paid sick time
401(k) with company match
Free employee assistance program services
Flexible schedules with no late nights
Health, dental, and vision insurance
Free meals and drinks
Exciting potential for growth

We hire managers for the market, and while we strive to place them in cafés that are convenient to them, placement at a specific café is not guaranteed.

Learn more about us at tattebakery.com

Join us on our journey to create something special!

Please note that Tatte is an E Verify employer.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

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Refine Your Search

kitchen team member jobs in silver spring, md

Cafe Manager - Washington, DC

Prep Cooks, Line Cooks, Dishwashers - Tatte City Ridge

Line Cook/Expeditor

Culinary Lead

Cook -Part Time/PRN

Dishwasher

Dishwasher

Dishwasher/Dish

Dishwasher

Kitchen Team Member

Restaurant Crew Member - $18.00/hr

Organic Kitchen Team Member

Crew Member - 0182

Dishwasher

Crew Member - 4156

Dishwasher

Team Member

Dishwasher

Cook

Food Packager

I want to receive the latest job alert for kitchen team member in silver spring, md

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