Top 1998 kitchen team member Jobs in silver spring, md

Line Cook
Washington Golf and Country Club —Arlington, VA
- $16 - $22 an hour
- Full-time
- Background check
- Bar
- Casual dining restaurant
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Miller's Ale House —Hyattsville, MD
- $65,000 - $70,000 a year
- Weekends as needed
- Background check
- Bar
- Casual dining restaurant
- Health savings account
- AD&D insurance
Quick Apply
4d
Line Cook/Expeditor
Franklins —Hyattsville, MD
- $18.50 - $21.00 an hour
- Full-time
- Spanish
- Customer service
- English
- Employee discount
- Flexible schedule
Quick Apply
Winery Manager
Two Lions Vineyards —Upper Marlboro, MD
- $24 an hour
- Part-time
- Background check
- Hospitality
- Management
- Paid training
- Employee discount
Quick Apply
Outside Sales Consultant
Bath Fitter —Laurel, MD
- Full-time
- Background check
- Clean driving record
- Customer service
- Health insurance
- Dental insurance
Quick Apply
Kitchen Supervisor - Milk & Honey
Thompson Hospitality Corporation —Silver Spring, MD
- Part-time
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
7d
Dishwasher
Dave & Buster's —Silver Spring, MD
- $17.15 - $19.15 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- Maintenance
- Health insurance
- Dental insurance
Dishwasher
IHOP —Takoma Park, MD
- Full-time
- No education required
- High school diploma or GED
- In-person
- Opportunities for advancement
- Flexible schedule
Quick Apply
Team Member TB39102-TAKOMA PARK
Taco Bell —Takoma Park, MD
- $17.65 - $18.65 an hour
- Weekends as needed
- Ability to walk for extended periods
- Quick service & fast food restaurant
- Ability to stand for extended periods
- Disability insurance
- Health insurance
Quick Apply
Crew Member
Wingstop - Sizzling Platter —Takoma Park, MD
- $18.75 - $19.00 an hour
- Part-time
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
Dishwasher (Part Time)
Sunrise Senior Living —Silver Spring, MD
- $18.42 - $21.75 an hour
- Part-time
- CPR Certification
- ServSafe
- High school diploma or GED
- COVID-19 protective measures
- Paid holidays
16h
Night Crew TB39102-TAKOMA PARK
Taco Bell —Takoma Park, MD
- $17.65 - $18.65 an hour
- Weekends as needed
- Ability to walk for extended periods
- Quick service & fast food restaurant
- Ability to stand for extended periods
- Disability insurance
- Health insurance
Quick Apply
Crew Member - 4156
Five Guys —Silver Spring, MD
- From $17.95 an hour
- Part-time
- Quick service & fast food restaurant
- Entry level
- Kitchen
- Dental insurance
- 401(k)
Crew Member - 0182
Five Guys —Silver Spring, MD
- From $18 an hour
- Part-time
- Fast casual restaurant
- Entry level
- Kitchen
- Dental insurance
- 401(k)
BOH Team Member
District Taco —Silver Spring, MD
- $17.90 - $18.90 an hour
- Full-time
- No experience needed
- Ability to lift 50 pounds
- Entry level
Quick Apply
Dishwasher
True Food Kitchen —Bethesda, MD
- $17.65 an hour
- Part-time
- Restaurant
- Entry level
- Under 1 year
- Employee assistance program
- Pet insurance
Quick Apply
Dining Server
National Lutheran Communities & Services —Silver Spring, MD
- $17.75 - $20.00 an hour
- Part-time
- Communication skills
- Entry level
Quick Apply
1d
Host - matchbox
Thompson Hospitality Corporation —Silver Spring, MD
- Part-time
- Ability to walk for extended periods
- Ability to stand for extended periods
- Restaurant
Dishwasher
California Pizza Kitchen —Bethesda, MD
- $17.65 - $19.65 an hour
- Part-time
- Restaurant
- Entry level
- Disability insurance
- Dental insurance
Kitchen Team
Panda Restaurant Group —Wheaton, MD
- $19.70 - $22.70 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply

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Line Cook

Washington Golf and Country Club
Arlington, VA

Quick Apply

Job Details

Full-time
$16 - $22 an hour

Benefits

Health insurance
Dental insurance
Paid time off

Qualifications

Food and beverage product quality management
Kitchen health and safety standards
Food handling
Food service health code compliance
Culinary experience
Customer service
Safety regulations
Cooking
Employee relationship building
High school diploma or GED
Food safety sanitizing procedures
Meal preparation
Quality control
Food service
Organizational skills
Relationship management
Food industry
Food preparation
Kitchen management
Baked goods production
Food safety
Restaurant experience
Food preparation equipment operation
Kitchen experience

Full Job Description

Job Overview
We are seeking a passionate and skilled Cook to join our culinary team. The ideal candidate will have a strong background in food preparation and culinary arts, with experience in menu planning and kitchen management. As a Cook, you will oversee the daily operations of one of our kitchens, ensuring that all meals are prepared to the highest standards while maintaining a safe and efficient work environment.

To apply please click on the link to apply directly on our website:

https://recruiting.paylocity.com/Recruiting/Jobs/Details/3458049

Responsibilities

Receive food ingredients and supplies from Main Kitchen and Pantry as required for daily operations
Review production schedules to determine food requirements, including variety and quantity of food for preparation and assemble supplies and equipment needed for daily cooking activities
Season and prepare a wide variety of foods; such as, vegetables, fruits, meats, soups, salads, starches, grains and cereals in accordance with prescribed recipes
Slice, grind, chop and cook meats and vegetables using a full range of cooking methods and test foods being cooked for quality, taste and appearance
Carve and display meats, vegetables, fruits and salads and replenish buffet items as necessary
Prepare and bake simple pastries and rolls
Complete production sheets and other records as required
Maintain clean work areas, utensils and equipment
Clean cooking utensils, grills, fryers, ovens, sinks, table top and other kitchen equipment and maintain sanitation, health and safety issues in the work area
Cater special events as required
Attend to day-to-day problems and needs concerning food supplies and equipment and report to supervisor any unusual problems with supplies, equipment or working conditions
Ensure proper labeling, rotation and freshness of all food items and dispose of and record all spoiled or unattractive foods
May be required to prepare special items according to prescribed request by a member
Other duties as assigned
AM and PM shifts available

Requirements

High school diploma or GED; Culinary degree or Accredited certification preferred
1+ years of experience that is directly related to the duties and responsibilities specified
Skill in cooking and preparing a variety of foods
Ability to prepare and bake a variety of pastries, rolls and/or other baked goods
VA Food Service Sanitation Certification, preferred
Knowledge of food preparation and presentation methods, techniques and quality standards
Ability to safely use cleaning equipment and supplies
Ability to interact with all departments and members professionally and courteously
Ability to ensure quality assurance programs in areas of responsibility
Ability to multi-task with a professional demeanor while meeting and exceeding expectations
Demonstrated organization and coordination skills
Ability to grasp, understand and train on front of the house techniques and service methods
Ability to read, analyze and interpret general business periodicals, professional journals, technical procedures or governmental regulations
Demonstrated strong oral and written communication skills to a wide variety of constituents
Excellent interpersonal/relationship-building skills
Proven record of providing excellent internal and external customer service

Physical Demands and Work Environment

Must be able to sit, walk, squat, climb, reach, bend, stoop, twist, stand, clean and lift up to 40 pounds
Must be able to handle hot and cold interior and exterior conditions and exposure to dust, fumes or gases
Must be able to work within proximity to moving machinery
Independent mobility

Employment Eligibility

Candidates must be authorized to work in the United States at the time of hire and must be able to perform work without the need for employer sponsorship, now or in the future. Washington Golf and Country Club does not provide employment-based visa sponsorship.

Equal Opportunity Employer

Washington Golf and Country Club is an equal opportunity employer and is committed to creating an inclusive environment for all employees. We comply with all applicable federal, state, and local employment laws.

At WGCC, our team is the foundation of the member experience. We value professionalism, teamwork, and a service-first mindset, and we take pride in creating a welcoming environment for both our members and our employees.

Job Type: Full-time

Pay: $16.00 - $22.00 per hour

Benefits:

Dental insurance
Health insurance
Paid time off

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)

Ability to Commute:

Arlington, VA 22207 (Required)

Ability to Relocate:

Arlington, VA 22207: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

kitchen team member jobs in silver spring, md

Line Cook

Kitchen Manager

Line Cook/Expeditor

Winery Manager

Outside Sales Consultant

Kitchen Supervisor - Milk & Honey

Dishwasher

Dishwasher

Team Member TB39102-TAKOMA PARK

Crew Member

Dishwasher (Part Time)

Night Crew TB39102-TAKOMA PARK

Crew Member - 4156

Crew Member - 0182

BOH Team Member

Dishwasher

Dining Server

Host - matchbox

Dishwasher

Kitchen Team

I want to receive the latest job alert for kitchen team member in silver spring, md

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