Top 1775 Kitchen team member Jobs in Silver Spring Md

Bakers Experienced
Roggenart —Savage, MD
- $17 - $24 an hour
- Part-time
- Mid-level
- Bakery
- In-person
- Store discount
- Health insurance
Quick Apply
2d
Cook
Hunters Woods at Trails Edge —Reston, VA
- $19 - $21 an hour
- Full-time
- ServSafe
- Mid-level
- 2 years
- Paid holidays
- Disability insurance
Quick Apply
Kitchen Steward
Company Confidential Search —Washington, DC
- $20.19 - $24.00 an hour
- Weekends as needed
- Background check
- Culinary experience
- Sanitation
- Health insurance
- Dental insurance
Quick Apply
General Manager
Confidential —Washington, DC
- $85,000 a year
- Full-time
- Background check
- ServSafe
- Mid-level
- Paid training
- Health insurance
Quick Apply
17h
Cook
Negril Jamaican Eatery —Silver Spring, MD
- $20 - $22 an hour
- Full-time
- Background check
- Serving
- Culinary experience
- Paid training
- Health insurance
Quick Apply
Cook
Sunrise Senior Living —Bethesda, MD
- $19.65 - $24.60 an hour
- Full-time
- In-person
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Quick Apply
7d
Organic Kitchen Team Member
MOM's Organic Market —College Park, MD
- $17 an hour
- Full-time
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Dishwasher
Dave & Buster's —Silver Spring, MD
- $17.15 - $20.50 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- Maintenance
- Health insurance
- Dental insurance
Dishwasher
Sunrise Senior Living —Chevy Chase, MD
- $18.42 - $21.75 an hour
- Full-time
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Food & Beverage Supervisor
Magna Hospitality —Bethesda, MD
- $25 an hour
- Weekends as needed
- Bar
- ServSafe
- English
- Paid holidays
- Health insurance
Quick Apply
Line Cook/Expeditor
Franklins —Hyattsville, MD
- $18.50 - $21.00 an hour
- Full-time
- Spanish
- Customer service
- English
- Employee discount
- Flexible schedule
Quick Apply
Front of House Team Member
Bar Nuestro —Washington, DC
- $10.30 an hour + tips
- Part-time
- Bar
- 18 years or older
- Spanish
- Paid training
- Paid time off
Quick Apply
6d
Prep Cooks, Line Cooks, Dishwashers - Tatte Reston
Tatte Bakery & Café —Reston, VA
- $18.50 - $22.70 an hour
- Weekends as needed
- Hospitality
- Ability to lift 50 pounds
- Quality control
- Health insurance
- Dental insurance
Quick Apply
Evening cook for Hilton
Hilton Hotels —Laurel, MD
- $17 - $18 an hour
- Weekends as needed
- Hotel
- In-person
- Entry level
Quick Apply
Dishwasher/Dish
JACKMONT HOSPITALITY INC —Silver Spring, MD
- Casual dining restaurant
- Entry level
- Kitchen
Quick Apply
Sandwich Maker, Kitchen prep
NEW YORK DELI —Adelphi, MD
- From $17 an hour
- Part-time
- Background check
- Quick service & fast food restaurant
- US work authorization
Quick Apply
15h
Team Member
CAVA - College Park —College Park, MD
- $18.50 an hour
- Part-time
- Fast casual restaurant
- Ability to lift 50 pounds
- Guest services
- Health insurance
- Dental insurance
Quick Apply
Team Member TB39102-TAKOMA PARK
Taco Bell —Takoma Park, MD
- $17.65 - $18.65 an hour
- Weekends as needed
- Ability to walk for extended periods
- Quick service & fast food restaurant
- Ability to stand for extended periods
- Disability insurance
- Health insurance
Quick Apply
Food Packager
Sake Japanese Steak House —Silver Spring, MD
- $17 - $20 an hour
- Part-time
- Quick service & fast food restaurant
- In-person
- Entry level
- Employee discount
Quick Apply
Dishwasher
Miller's Ale House —Hyattsville, MD
- 18 years or older
- Communication skills
- Entry level

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Bakers Experienced

Roggenart
Savage, MD

Quick Apply

Job Details

Part-time | Full-time
$17 - $24 an hour
2 days ago

Benefits

Store discount
Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
Professional development assistance
Opportunities for advancement
Flexible schedule
Life insurance

Qualifications

Food and beverage product quality management
Bakery experience
Kitchen health and safety standards
Food production
Food mixers
Maintaining an organized workspace
Food service health code compliance
Stock rotation management
Food service cleaning
Food portioning
Process improvement
Mid-level
Food safety sanitizing procedures
Production planning
Packaging
Baking ingredient preparation
Packaging (food)
Oven and range use
Measuring ingredients
Training
Safety standard operating procedures
Company guidelines standards in production
Kitchen equipment maintenance
Kitchen organization

Full Job Description

One Experienced Baker and one entry level

Mid-Career Bakery Production Role

We are seeking an experienced, dependable Baker to join our bakery team. The ideal candidate has several years of hands-on production baking experience, strong knowledge of dough handling and baking techniques, and the ability to produce consistent, high-quality breads, pastries, and baked goods in a fast-paced bakery environment.

About the Role

The Baker will be responsible for preparing, proofing, baking, finishing, and organizing a variety of bakery products while maintaining our standards for flavor, appearance, freshness, sanitation, and efficiency. This position is well suited for a mid-career baker who is confident working independently, comfortable with early production schedules, and eager to contribute to a collaborative bakery operation.

Key Responsibilities

· Prepare and bake breads, pastries, laminated doughs, cookies, cakes, and other bakery items according to established recipes and production standards.

· Scale, mix, divide, shape, proof, bake, cool, finish, and package products accurately and efficiently.

· Operate and maintain commercial bakery equipment, including mixers, ovens, proofers, sheeters, scales, and related tools.

· Monitor baking times, oven temperatures, product color, texture, and quality to ensure consistency.

· Maintain a clean, organized, and food-safe work area throughout the shift.

· Track ingredient levels, rotate inventory, reduce waste, and communicate supply needs to management.

· Follow all food safety, sanitation, allergen, and workplace safety standards.

· Support production planning and help train or guide junior bakery team members when needed.

· Contribute ideas for seasonal items, process improvements, and product quality enhancements.

Responsibilities

Prepare and bake a diverse range of baked goods, including bread, cakes, pastries, and specialty items according to established recipes and quality standards
Operate kitchen equipment safely and efficiently, including mixers, ovens, proofers, and other baking tools
Maintain a clean and organized workspace by adhering to food safety protocols and sanitation standards throughout all stages of food preparation
Follow recipes meticulously to ensure consistency in flavor, appearance, and portion sizes across all baked items
Laminating is a plus. We specialize in croissants.

Join us if you’re eager to bring your baking expertise into a vibrant team committed to craftsmanship, quality, and innovation. We value passionate culinary professionals who thrive on creating delightful baked goods that leave lasting impressions!

Pay: $17.00 - $24.00 per hour

Benefits:

Dental insurance
Employee discount
Flexible schedule
Health insurance
Life insurance
Opportunities for advancement
Paid time off
Professional development assistance
Store discount
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

kitchen team member jobs in silver spring md

Bakers Experienced

Cook

Kitchen Steward

General Manager

Cook

Cook

Organic Kitchen Team Member

Dishwasher

Dishwasher

Food & Beverage Supervisor

Line Cook/Expeditor

Front of House Team Member

Prep Cooks, Line Cooks, Dishwashers - Tatte Reston

Evening cook for Hilton

Dishwasher/Dish

Sandwich Maker, Kitchen prep

Team Member

Team Member TB39102-TAKOMA PARK

Food Packager

Dishwasher

I want to receive the latest job alert for kitchen team member in silver spring md

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