Top 8 Executive chef Jobs in Silverton, Or

Executive Chef - Bonaventure of Keizer
Bonaventure Senior Living —Keizer, OR
- $63,000 - $73,000 a year
- No nights
- Computer literacy
- Pass drug screening
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Executive Chef | The Allison Inn & Spa
Columbia Hospitality Inc —Newberg, OR
- $130,000 a year
- Full-time
- 5 years
- Driver's License
- Recruiting
Quick Apply
Executive Chef
Allison Inn & Spa —Newberg, OR
- $130,000 a year
- Full-time
- 5 years
- Driver's License
- Senior level
Quick Apply
Traveling Sous Chef/Executive Chef
Bonaventure Senior Living —Salem, OR
- No nights
- Hospitality
- Computer literacy
- Pass drug screening
- Mileage reimbursement
- Paid holidays
Quick Apply
Director of Culinary Services/Temporary
McLoughlin Place Senior Living —Oregon City, OR
- $30 - $32 an hour
- Full-time
- Background check
- Current TB test
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
5d

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Executive Chef
Allison Inn & Spa —Newberg, OR
Coordinate all training activities for kitchen, bakery, butcher shop and other production and service employees, including the identification and analysis of…
$130,000 a year
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Collaborate with dietitians and chefs to develop menus that are in line with market trends and deliver nutritional value. Not Required But a Big Plus.
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Executive Chef - Bonaventure of Keizer

Bonaventure Senior Living
Keizer, OR

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Job Details

$63,000 - $73,000 a year

Benefits

Health insurance
Dental insurance
Flexible spending account
401(k) matching

Qualifications

Food and beverage product quality management
Food quality maintenance
Kitchen health and safety standards
Long term care experience
Maintaining an organized workspace
Long-term care regulations
Food service health code compliance
Hospitality industry recruitment experience
Food service workstation cleanliness
Computer literacy
Safety regulations
Cooking
Team scheduling
English
Mid-level
Cleaning kitchen areas
3 years
Weight loss
Culinary Arts
Food service inventory management
Bachelor's degree
Hospitality industry experience
Hospitality Management
Bachelor's degree in hospitality management
Managing events in a senior hospitality management role
Managing kitchen staff
Cleaning messes in dining areas
Accommodating special dietary needs
Productivity software
Customer service management

Full Job Description

Bonaventure is Seeking an Executive Chef

At Bonaventure Senior Living, our Executive Chef plays a vital role in overseeing the culinary staff and leading our dining services department. In this dynamic position, you will be responsible for event planning, maintaining high standards of food quality and presentation, and ensuring that all meals are prepared in accordance with health and safety regulations. Additionally, you will continuously work to enhance the dining experience within our communities.

Top reasons to work at Bonaventure

Highly Competitive Wage- Wages starting at $63,000-$73,000
Health Benefits- Medical and dental coverage.
Flexible Spending Account- For healthcare and daycare expenses.
Retirement Plans- 401k matching program.
Stable Hours- Consistent schedule with no night shifts

What Will You Be Doing?

The Executive Chef is a crucial part of our dining services team, which is integral to our mission of delivering exceptional dining experiences. Your responsibilities will include:

Overseeing kitchen and wait staff while managing budget and inventory.
Recruiting and maintaining kitchen staff
Leading and inspiring excellent customer service for our residents.
Ensuring meals are served with an appetizing and attractive presentation.
Creating and maintaining the schedule for the dining services team.
Maintaining a clean and organized kitchen and dining room
Plan and direct all food preparation and service in accordance with Bonaventure Senior Living standards.
Adhere to all state and federal regulations for long-term care communities.
Will handle event planning for special events
Collaborate with health services to provide dining support for residents who require it, such as mitigating weight loss or addressing specific dietary needs.

Qualifications

3+ years of experience managing dining services in restaurants, banquets, or long-term care settings.
Has experience managing budgets.
English language required.
Must pass criminal background check and drug test.
Culinary school diploma or bachelor’s degree in hospitality
Computer proficiency including Microsoft office and ordering software
Must be over the age of 21

Bonaventure of Keizer

Our state-of-the-art senior living communities offer assisted living, residential care, memory care, and independent living. We provide in-home health care services to residents in our communities.

Immediate job opportunities are available, so apply today!

Why Work for Bonaventure Senior Living

Not all senior living communities are the same. At Bonaventure, one of our main guiding principles is, "You can never go wrong when you are doing the right thing." This philosophy embodies our commitment to caring for our residents and team members, and we strive to uphold it.

Bonaventure is also committed to providing an exceptional senior lifestyle, ensuring our residents and staff remain happy and engaged. Our employees enjoy a lively work environment, thorough training and support, and take pride in working for a company that provides exceptional service.

Our culture is based on respect, appreciation, and empowerment. If you are a friendly, driven individual with a passion for helping others, Bonaventure Senior Living is the perfect fit for you!

Quick Apply

Refine Your Search

executive chef jobs in silverton, or

Executive Chef - Bonaventure of Keizer

Executive Chef | The Allison Inn & Spa

Executive Chef

Traveling Sous Chef/Executive Chef

Director of Culinary Services/Temporary

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