Top 13 Meat department manager Jobs in Simpsonville, Sc

Full Time Meat Management Assistant
Harris Teeter —Greenville, SC
- Full-time
- 18 years or older
- Customer service
- Word processing
(USA) Senior Meat Cutter
Sam's Club —Easley, SC
- $19 - $27 an hour
- 18 years or older
- High school
- Continuous improvement
- Paid jury duty
- Disability insurance
Meat Cutter and Wrapper
Sam's Club —Greenville, SC
- $17 - $25 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Assistant Beef Shoppe Manager
Lowes Foods —Lyman, SC
- Full-time
- 18 years or older
- Management
- Sales
3d
Assistant Bakery Manager
Sprouts Farmers Market —Simpsonville, SC
- 8 hour shift
- 18 years or older
- Merchandising
- Mid-level
- Paid parental leave
- Health savings account
14d
STORE PERISHABLE MANAGER - DGPP
Dollar General —Gray Court, SC
- Full-time
- Merchandising
- Mid-level
- High school diploma or GED
Shift Lead
Walgreens —Greenville, SC
- $17 - $20 an hour
- Full-time
- Merchandising
- Maintenance
- English
- Health insurance
- Dental insurance
10d

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Meat Cutter and Wrapper
Sam's Club —Greenville, SC
Providing exceptional customer service to members across the club as needed, answering any questions they may have. You thrive in fast-paced environments.
$17 - $25 an hour
42 Store Associate
Ingles Markets —Mauldin, SC
Ingles began in 1963 as a single supermarket and has since grown into a regional grocery store chain with just under 200 retail locations operating in 6…

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Meat Team Leader (Department Manager)
Whole Foods Market —Columbus, OH
If not currently certified, will commit to completing certification within 6 months. Completion of certain milestones such as obtaining an advanced degree or…
$23.60 - $42.50 an hour
FT Meat Coordinator
Fresh Thyme Market —Dublin, OH
Maintains department cleanliness and adheres to all food safety processes. Successful completion of all required certifications. Other daily tasks as required.
$18.45 - $27.05 an hour
5d

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meat department manager jobs near simpsonville, sc

Full Time Meat Management Assistant

Harris Teeter -
Greenville, SC

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Job Details

Full-time

Qualifications

Computer operation
Customer service
Word processing
Spreadsheets
Basic math
English
Inventory management software
Productivity software

Full Job Description

Assist to manage and supervise up to 15 associates in the Meat/Seafood Department. Is responsible for assisting the Meat/Seafood Manager with the overall direction, coordination, and evaluation of this department. Carry out supervisory responsibilities in accordance with Harris Teeter's policies and applicable laws. Responsibilities may include interviewing and training associates; planning, assigning, and directing work; assist in appraising performance; rewarding and disciplining associates; addressing complaints and resolving problems.

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Associates must be at least 18 years of age.

PERSONAL SKILLS. Exceptional interpersonal skills. Willingness to participate in and successfully complete required training and to work with the team to increase customer satisfaction and sales.

EDUCATION and/or EXPERIENCE. High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.

LANGUAGE SKILLS. Ability to read and comprehend simple instructions, short correspondence, and memos [in English]. Ability to write simple correspondence [in English]. Ability to effectively present information in one-on-one and small group situations to customers, clients, and other associates of the organization who only speak English.

COMPUTER SKILLS. To perform this job successfully, an individual should have knowledge of HT Internet software; E-mail; Inventory software; Spreadsheet software and Word Processing software.

MATHEMATICAL SKILLS. Ability to add and subtract two digit numbers and to multiply and divide with 10's and 100's. Ability to perform these operations using units of American money and weight measurement, volume, and distance.

REASONING ABILITY. Ability to apply commonsense understanding to carry out detailed but uninvolved written or oral instructions. Ability to deal with problems involving a few concrete variables in standardized situations.

CERTIFICATES, LICENSES, REGISTRATIONS. Complete Company's training including but not limited to: new hire orientation, food sanitation, customer service network, safety, food safety, and product knowledge.

PHYSICAL DEMANDS. The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the associate is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; talk or hear; and taste or smell. The associate is occasionally required to climb or

balance and stoop, kneel, or crouch. The associate must regularly lift and/or move up to 50 pounds and reaches from 6-72 inches. The associate must frequently lift and/or move up to 100 pounds and reaches from 6-72 inches. Specific vision abilities required by this job include close vision, color, and depth perception.

WORK ENVIRONMENT. The work environment characteristics described here are representative of those an associate encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the associate constantly works in a cool environment with an average temperature range of 34-36 degrees Fahrenheit and is frequently exposed to wet and/or humid conditions and moving

mechanical parts. The associate is occasionally exposed to fumes or airborne particles, toxic or caustic chemicals, and is frequently exposed to extreme cold. The noise level in the work environment is usually moderate to loud.

Additional Information

Posting Date: Aug 1, 2026

Compensation

Benefits

You will be eligible for Harris Teeter’s group benefit plans that pertain to your position upon the completion of applicable waiting periods. Your eligibility for these benefits is subject to the terms of the applicable plan and Harris Teeter policy.

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Refine Your Search

meat department manager jobs in simpsonville, sc

Full Time Meat Management Assistant

(USA) Senior Meat Cutter

Meat Cutter and Wrapper

Assistant Beef Shoppe Manager

Assistant Bakery Manager

STORE PERISHABLE MANAGER - DGPP

Shift Lead

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