Top 3 Host/cashier Jobs in Sioux Falls, Sd

Restaurant Host/Cashier
Perkins Restaurant & Bakery - CyHawk Hospitality Inc. —Sioux Falls, SD
- Part-time
- In person
- Restaurant
- Entry level
- Flexible schedule
- Referral program
Quick Apply
Front of House Team Member
Chick-fil-A —Sioux Falls, SD
- Up to $17 an hour
- Part-time
- Serving
- Cash register
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
Host - Brand Ambassador!
Dave & Buster's —Sioux Falls, SD
- $11.85 - $13.35 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- English
- Health insurance
- Dental insurance

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Chipotle —Columbus, OH
Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state…
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Front Desk / Host
Dave & Buster's —Columbus, OH
POSITION SNAPSHOT: Our front desk and host position ensures Guests' initial impressions with Dave & Buster's are positive and welcoming.
$11.00 - $13.80 an hour

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Restaurant Host/Cashier

Perkins Restaurant & Bakery - CyHawk Hospitality Inc. -
Sioux Falls, SD

Quick Apply

Job Details

Part-time

Benefits

Flexible schedule
Referral program

Qualifications

Takeout food packing
Table cleanliness maintenance
Food service customer order management
Floor cleaning
Food service workstation cleanliness
Table assignment
Greeting customers
Menu item upselling
Processing cash transactions
Bussing
Food and beverage recommendations
Packaging
Stocking
Cleaning messes in dining areas
Guest rapport building
Suggestive selling
Restroom cleaning
Guest direction assistance
Entry level

Full Job Description

Perkins Restaurant is now hiring Hosts/Cashiers for our Perkins Restaurant in Sioux Falls.

Stop in any time to apply at:
3400 Gateway Blvd. - Sioux Falls

Benefits of working for us include:
1. Supportive ownership that believes in family
2. Closed on Christmas Day
3. Yearly anniversary checks for continued employment*
4. Free Employee Meals and family discounts*
5. Competitive wages for your experience
6. Paychecks delivered weekly
7. Flexible hours & schedules
8. Structured training program for all positions
9. Referral bonus for great employees who recruit other great employees
10. Career path that rewards you financially for your advancement within the company*Ask manager for details

SUMMARY OF POSITION

Provides friendly and efficient service to guests according to company policies, procedures, programs and performance standards. Performs all duties to maximize guest satisfaction and quality of work environment as directed by Manager on Duty. Controls the flow of business in the dining room so guests feel welcome and comfortable. Check out Guests at the register. Provides genuine hospitality to each guest ensuring their dining experience is highly satisfactory.

POSITION ACTIVITIES AND TASKS

Host Activities and Guest Interaction
Reports to work well-groomed, in clean and proper uniform and at all times practices good personal hygiene.
Opens the door as guests enter and leave the building.
Uses greeting, seating and waiting list procedures. Seats guests in a friendly and timely manner in person or on telephone.
Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction.
Completes wait sheets
Greet and Seat – Welcome new Guests as they arrive and show them to their seats. Make a friendly first impression. Describe features, soup of the day, etc.
Take Cash – Check out Guests at the register. Ask Guests, “How was your meal and service?” Thank Guests and invite them to return.
Hospitality – Move through the dining room regularly and ensure Guests have all items needed. Be attentive – make Guests feel special.
Sell Bakery – Offer specific suggestions for take-out bakery items. Efficiently package to-go orders.
Clean – Ensure that the cashier area, bakery cases and displays, lobby area, entryway and Guest restrooms and dining room stay clean throughout the shift.
Ensures menus are clean

Assist Crew Members

Processes To-Go orders
Maintains guests’ needs throughout their dining experience by assisting servers with pre bussing procedures
Sweeps floor around tables to assist servers were needed
Performs side work during shift downtime including but not limited to; rolling silverware, restocking cleaning works stations and bussing tables, etc.
Provides assistance to all servers and bus persons in order to execute service standards.
Ensures 100% guest satisfaction on every visit.
Communicates with Manager on Duty and coworkers regarding product/service deficiencies, equipment, safety problems. Etc.
Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration.

Disclaimer

This position description in not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with job. It is intended, however, to be an accurate reflection of those principle job elements essential for making decisions related to job performance, employee development and compensation. As such, the incumbent may perform other duties and responsibilities as required.

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to Perkins Corporate.

Quick Apply

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host/cashier jobs in sioux falls, sd

Restaurant Host/Cashier

Front of House Team Member

Host - Brand Ambassador!

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