Top 84 Kitchen staff Jobs in Sioux Falls, Sd

Dishwasher
Minnehaha Country Club —Sioux Falls, SD
- $17 an hour
- Full-time
- Ability to climb stairs
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Dishwasher
Hemisphere Restaurant Services LLC —Sioux Falls, SD
- Background check
- Casual dining restaurant
- Maintenance
- Health savings account
- Health insurance
Quick Apply
Server - Totally Rad Pizza
Fernson Brewing Company —Sioux Falls, SD
- $12.00 - $28.41 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Health insurance
- 401(k) matching
Quick Apply
Cook
Dow Rummel Village —Sioux Falls, SD
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Communication skills
- 403(b) matching
- Health savings account
Quick Apply
Full Time Cook
Children's Home Society of South Dakota —Sioux Falls, SD
- $20 an hour
- Weekends as needed
- High school diploma or GED
- Ability to lift 50 pounds
- Children
- Health savings account
- AD&D insurance
Server
ROAM Kitchen + Bar —Sioux Falls, SD
- $16 - $30 an hour
- Part-time
- In person
- Serving
- Hospitality
- Restaurant
- Health insurance
- 401(k)
Quick Apply
Kitchen Manager
Pizza Ranch —Brandon, SD
- $15 - $17 an hour
- 8 hour shift
- Management
- Casual dining restaurant
- Sales
- Paid training
- Employee discount
Quick Apply
Dietary Aide
Dow Rummel Village —Sioux Falls, SD
- Full-time
- Ability to stand for extended periods
- Entry level
- Kitchen
- 403(b) matching
- Employee assistance program
Quick Apply
Cook
IHop —Sioux Falls, SD
- From $16.50 an hour
- Part-time
- Food Handler Certification
- Entry level
- Kitchen
- Health insurance
Quick Apply
Kitchen Staff (Part Time)
Charlie's Pizza House of Sioux Falls —Sioux Falls, SD
- $16 - $18 an hour
- Part-time
- 16+ years old
- Entry level
- Kitchen
Quick Apply
Bartenders Full Time
The Barrel House —Sioux Falls, SD
- Full-time
- Serving
- Bar
- Entry level
Quick Apply
Server
Blarney Stone Irish Pub —Sioux Falls, SD
- $600 - $1,200 a week
- Part-time
- In person
- Casual dining restaurant
- High school diploma or GED
- In-person
- Paid training
- Health insurance
Quick Apply
Casual Dining Cook
Minnehaha Country Club —Sioux Falls, SD
- $16 - $18 an hour
- Part-time
- English
- Ability to climb stairs
- High school diploma or GED
- Paid holidays
- Dental insurance
Quick Apply
Elevated Dining Cook
Minnehaha Country Club —Sioux Falls, SD
- $18 - $22 an hour
- Full-time
- English
- Ability to climb stairs
- High school diploma or GED
- Paid holidays
- Dental insurance
Quick Apply
LINE COOK
Elmwood Golf Course —Sioux Falls, SD
- Full-time
- High school diploma or GED
- Guest services
- Restaurant
Quick Apply
Line Cook - ADC
All Day Café —Sioux Falls, SD
- Part-time
- Entry level
- Under 1 year
- Kitchen
Quick Apply
Dishwasher
Lunchtime Solutions, Inc. —Sioux Falls, SD
- No weekends
- Ability to lift 50 pounds
- In-person
- Communication skills
- Paid holidays
- Health insurance
Quick Apply
Nutritional Services Assistant - Full-Time
Sioux Falls Specialty Hospital —Sioux Falls, SD
- 8 hour shift
- Hospital
- ServSafe
- No experience needed
- 401(k)
- Paid time off
Quick Apply
Dishwasher
Blarney Stone Irish Pub —Sioux Falls, SD
- $15 - $16 an hour
- Part-time
- In person
- High school diploma or GED
- In-person
- Communication skills
- Paid training
- Health insurance
Quick Apply
Restaurant & Bakery Cook
Perkins Restaurant & Bakery - KRMM hospitality —Sioux Falls, SD
- $16 - $20 an hour
- Full-time
- Customer service
- No experience needed
- Ability to lift 50 pounds
Quick Apply

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Dishwasher

Minnehaha Country Club -
Sioux Falls, SD

Quick Apply

Job Details

Full-time
$17 an hour

Qualifications

Kitchen health and safety standards
Chemical handling safety procedures
Maintaining an organized workspace
Floor cleaning chemicals
Food service health code compliance
Removing debris
Standard Operating Procedures (SOPs) implementation
Food service cleaning
Safety regulations
Mops
Chemical handling
Chemical surface cleaning
High school diploma or GED
Food safety sanitizing procedures
Emergency response readiness
Commercial freezers
Food preparation
Glass materials handling
Accident reporting
Safety standard operating procedures
Standard operating procedures (SOPs)
Entry level

Full Job Description

Reports to: Executive Chef and Sous Chefs

Education, Certification and Experience

High School diploma or GED preferred.

Job Knowledge, Core Competencies and Expectations

Ensure that kitchen area is kept clean and tidy at all times to prevent any health or safety hazards.
Wash dishes, glassware, utensils, pots and pans and other small wares according equipment operating requirements and the club’s standard operating procedures.
Report all accidents, illnesses or “near-miss” incidents immediately to manager on duty or supervisor.
Knowledge of and ability to perform required role during emergency situations.

Job Summary (Essential Functions)

Responsible for general cleanliness of the main kitchen dish area and other Food and Beverage kitchen prep areas. Wash and properly store all cooking utensils, china equipment, flatware and glassware.

Job Tasks/Duties

Washes all wares in dishwashing machine or by hand according to applicable food safety and other codes and regulations.
Polishes all silverware, platters and chafing dishes.
Collects trash from kitchen areas; empties garbage cans and washes and re-lines with new bags; breaks down boxes, crates and removes debris.
Examines garbage for misplaced silverware, dishes, glassware and other reusable items.
Washes and polishes all stainless steel in the kitchen including shelves, dish cabinets, ice machines, coffee area, refrigerators and walk-ins.
Washes and cleans receiving, trash and other kitchen-related areas.
Sweeps and mops kitchen floors as well as other kitchen-related areas.
Stores all dishes and other wares in proper areas.
Cleans dish machine and dish area according to pre-established schedule.
Performs other tasks such as assisting in food preparation, storing foods after delivery and cleaning coolers, freezers and storerooms.
Maintains inventories of soap, chemicals and paper towels.
Transfers supplies and equipment between storage and work areas.
Handles all china and glassware carefully to minimize breakage.
Continuously inspects floors in kitchen areas to assure they remain clean, dry and clear of debris.
Assists in completing weekly kitchen cleaning and maintenance list.
Cleans and safely stores all brooms, mops and other cleaning equipment in proper places.
Uses all chemical cleaning supplies in a safe and careful manner.
Helps food servers by prioritizing the washing of specified service items.
Understands and consistently follows proper sanitation practices including those for personal hygiene.
Attends departmental staff meetings.
Performs other appropriate tasks assigned by the Executive Chef and/or Sous Chefs

Licenses and Special Requirements

Food safety certification.

Physical Demands and Work Environment

Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach.
Push, pull or lift up to 50 pounds.
Continuous repetitive motions.
Work in hot, humid and noisy environment.

#hc76331

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Refine Your Search

kitchen staff jobs in sioux falls, sd

Dishwasher

Dishwasher

Server - Totally Rad Pizza

Cook

Full Time Cook

Server

Kitchen Manager

Dietary Aide

Cook

Kitchen Staff (Part Time)

Bartenders Full Time

Server

Casual Dining Cook

Elevated Dining Cook

LINE COOK

Line Cook - ADC

Dishwasher

Nutritional Services Assistant - Full-Time

Dishwasher

Restaurant & Bakery Cook

I want to receive the latest job alert for kitchen staff in sioux falls, sd

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