Top 21 Lead cook Jobs in Sisters, Or

Camp Caldera Lead Cook
Caldera —Sisters, OR
- $150 a day
- 8 hour shift
- Maintenance
- Mid-level
- 2 years
- Paid training
Sisters Bakery - Bakers PT/FT + Tips + Benefits - Leadership - $ WE PAY GAS $
Sisters Bakery —Sisters, OR
- $19 - $22 an hour
- Part-time
- ServSafe
- Customer service
- Cooking
- Store discount
- Health savings account
Quick Apply
Cook/Utility Worker
Brookdale Senior Living Inc. —Redmond, OR
- Part-time
- Serving
- Military encouraged
- Entry level
- Health savings account
- Paid holidays
Quick Apply
9d
Cook $500 Sign On Bonus
Brookdale Senior Living Inc. —Bend, OR
- $19.38 - $24.23 an hour
- Full-time
- Serving
- Military encouraged
- Entry level
- Health savings account
- Paid holidays
Quick Apply
Line Cook
SISTERS SALOON LLC —Sisters, OR
- Part-time
- Mid-level
- Product management
- Restaurant
Quick Apply
Seasonal Dishwasher/Porter
Suttle Lake United Methodist Camp —Sisters, OR
- $18 - $20 an hour
- Part-time
- Background check
- Hospitality
- Cooking
Quick Apply
Camp Caldera Kitchen Assistant
Caldera —Sisters, OR
- $75 - $105 a day
- Full-time
- Food Handler Certification
- Entry level
- Kitchen
Camp Caldera Assistant Cook
Caldera —Sisters, OR
- $120 a day
- 8 hour shift
- Mid-level
- 2 years
- Outdoor work
- Paid training
Lead Line Cook
Touchmark —Bend, OR
- $22.82 - $25.27 an hour
- Full-time
- English
- Mid-level
- High school diploma or GED
- Dental insurance
- 401(k)
Quick Apply
14d
Restaurant Shift Leader
Cafe Yumm! —Bend, OR
- Up to $25.21 an hour
- Part-time
- 18 years or older
- No education required
- ServSafe
- Paid training
- Health savings account
Quick Apply
Line Cook
Sunriver Brewing Company - Eastside Pub —Bend, OR
- $20 - $22 an hour
- Weekends as needed
- High school diploma or GED
- Restaurant
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
Eagle Crest Resort - Cook
Aimbridge Hospitality —Redmond, OR
- Full-time
- 1 year
- Restaurant
- Communication skills
- AD&D insurance
- Disability insurance
Line Cook
Touchmark —Bend, OR
- $21.50 - $24.25 an hour
- Weekends as needed
- High school diploma or GED
- 1 year
- Entry level
- Paid holidays
- Dental insurance
Quick Apply
Shift Leader
Panda Restaurant Group —Bend, OR
- $21.50 - $24.50 an hour
- Email
- Ability to lift 50 pounds
- Conflict management
- Ability to stand for extended periods
- Paid training
- Disability insurance
Quick Apply
Sous Chef - Bend West
Tilray —Bend, OR
- $55,000 - $60,000 a year
- Weekends as needed
- Bar
- 3 years
- Senior level
- Store discount
- Disability insurance
Line Cook
Sunriver Brewing Company - Redmond Pub —Redmond, OR
- $19 - $21 an hour
- Weekends as needed
- High school diploma or GED
- Restaurant
- Communication skills
- Health insurance
- Dental insurance
Quick Apply

Discover related jobs

Based on your search for lead cook jobs.

Camp Caldera Lead Cook
Caldera —Sisters, OR
Room and board provided during days with programming; room only during non-programming days. Additionally, you must have the ability to deal with limited cell…
$150 a day
Kitchen Supervisor
Tetherow Resort —Bend, OR
Provide phenomenal service and ensure guest satisfaction for all members and guests. Provide daily communication between front-of-house and back-of-house about…
$25 - $30 an hour
Quick Apply
8d

Show more related jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Sous Chef
Market District —Columbus, OH
Experience Desired: Food Safety Awareness; Prior management experience in the Culinary field; Extensive prior prep cook experience.
$21.50 an hour
Lead Cook, Nationwide Arena
Delaware North —Columbus, OH
Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding…
$19 - $21 an hour

Show more jobs in cities nearby

I want to receive the latest job alert for lead cook in sisters, or

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Camp Caldera Lead Cook

Caldera -
Sisters, OR

Apply Now

Job Details

Full-time
$150 a day

Benefits

Paid training

Qualifications

Menu design
Staff supervision
Assisting with meal planning
Team supervision
Outdoor work experience
Live-in employment experience
Food service inventory management
Managing kitchen staff
Budget preparation
Meal planning
Food Handler Certification
Organizational budget management

Full Job Description

Description:

At Caldera, we believe in the power of creativity. Our mission is to inspire and support youth from underserved rural and urban communities by awakening the potential of their creative voice. We do this through a unique fusion of art, environment and mentorship. Our Youth Program provides students from Portland and Central Oregon with long-term relationships with caring adults, which nurtures individual creativity, beginning in sixth grade and continuing into young adulthood.

Caldera has a $5M budget, a 18-member board, 21 full-time year-round employees, and a range of seasonally contracted artists and staff. Its administrative office is located in Portland, Oregon, and its Arts Center is located outside of Sisters in Central Oregon.

Position Title: Lead Cook

Supervisor: Head Chef and Camp Manager

Full Time: Typical days are 8 hours in length, with sessions that make for up to 10 straight days of work without a full day off. Each staff member will have at least 1 night off per session.

Work Location: Sisters, OR

Compensation: Salary/Rate of Pay: $150/day, with 1% increase for each year of experience working at Camp Caldera (not to exceed 7%)

Training Rate: $75-150/day depending on whether meals are prepared
Room and board provided during days with programming; room only during non-programming days. A light dinner will be provided on staff arrival days. Brunch is served on the last day of each session.

Position Description:

At Caldera, the kitchen staff is a very important part of the Caldera Community and is welcome to participate in daily program activities when kitchen duties are complete. Lead Cook, Assistant Cook, and up to five Kitchen Assistants maintain Caldera’s kitchen. Kitchen staff prepare meals that are healthy, delicious, and appealing to both youth and adults (roughly 100-120 each meal).

The Lead Cook oversees all aspects of meal service including menu planning and ordering, food preparation and kitchen maintenance that adheres to industry safety standards, and management of kitchen staff. This person exercises strong leadership in scheduling, training, and supervising the kitchen team.

Primary Duties and Responsibilities:

MEAL SERVICE (80% OF TIME DEDICATED)

Oversee all aspects of meal preparation, providing abundant meals on a tight budget; follow serving guidelines while being sensitive to youth who may be familiar with the concept of scarcity and feelings of hunger
Lead supervision, scheduling, and training of kitchen staff
Follow meal schedule determined by Camp Manager
Maintain a clean, healthy work environment

KITCHEN MANAGEMENT (10% OF TIME DEDICATED)

Oversee inventory and ordering of all food service items
Support Camp Manager with kitchen-related administrative duties as needed
Oversee and share dishwashing and cleaning duties

CAMP SUPPORT (10% OF TIME DEDICATED)

Alert supervisor to relevant camper issues
Promote program understanding and involvement through Caldera’s goals and agreements, participation agreement, and responsibility process
Actively participate in all aspects of camp life including: camper orientation, community meetings, evening activities, campfire, free time, etc.
Model appropriate camper behavior at all times
Perform duties with consistency and integrity
Set and respect personal boundaries while acting as mentors, guides, and allies to campers
Oversee health and safety of charges in fire drills and emergency procedures
Maintain cleanliness of living and common areas and help with clean-up at the end of each session

Requirements:

Required Qualifications:

Minimum two years experience working in a kitchen including food inventory, budgeting, and menu planning
Current Oregon Food Handler’s Permit required (must attach copy)
Ability to set appropriate boundaries in a proactive and positive manner
Willingness to live in a camp setting and work irregular and long hours. Additionally, you must have the ability to deal with limited cell and internet service and daily exposure to outdoor factors such as sun, heat, bugs, bats, snakes, etc.
Prior experience in nutrition, and/or youth programming
Supervisory experience
Familiarity with anti-oppression frameworks and experience working with diverse staff and youth

Job Requirements:

Serve as mandatory reporter, working with Youth Impact Manager to report instances or suspicion of child abuse. Caldera has a zero tolerance policy around child abuse, and any negligence will result in immediate dismissal
Requires on-site living in shared staff quarters
Alcohol and drugs are not permitted on campus, even in personal living quarters.
Must be physically able to move around 116 acres of camp property with varied terrain
Must have visual, perceptual, and cognitive ability to recognize and respond quickly to health
and safety concerns of students and appropriately re-direct any behavior that is misaligned with Caldera agreements
Employees must carry out their duties regardless of inclement weather, which can include but is not limited to, heat, rain, wind, cold, and smoky or dusty conditions.
Moments of quiet and non-activity are few and spread out
Creating a cohesive staff environment round the clock can be challenging. It is crucial that staff see youth and adults through a strengths-based lens and prioritize creating the best possible youth experience at all times, despite what challenges may arise at the staff level
Physical Demands (which can include bending, stooping, hiking, climbing and stretching) are: 5% Sitting, 45% Standing, 20% Walking, 30% Lifting/Carrying/Pushing/Pulling Pounds 5 -80 lbs.

To Apply:

Please fill out and submit an application. Please also submit a reference, ideally from each of the following categories: a food service organization, a family member, and one other professional reference. All applications must contain a resume and completion of the screening questions. All materials are reviewed and considered as part of the hiring process.

Apply Now

Refine Your Search

lead cook jobs in sisters, or

Camp Caldera Lead Cook

Sisters Bakery - Bakers PT/FT + Tips + Benefits - Leadership - $ WE PAY GAS $

Cook/Utility Worker

Cook $500 Sign On Bonus

Line Cook

Seasonal Dishwasher/Porter

Camp Caldera Kitchen Assistant

Camp Caldera Assistant Cook

Lead Line Cook

Restaurant Shift Leader

Line Cook

Eagle Crest Resort - Cook

Line Cook

Shift Leader

Sous Chef - Bend West

Line Cook

Discover related jobs

Explore jobs in cities nearby

I want to receive the latest job alert for lead cook in sisters, or

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected