Top 9 Executive chef Jobs in Skaneateles, Ny

Executive Chef
NAYDAN —Syracuse, NY
- From $70,000 a year
- Full-time
- Management
- Inventory control
- Culinary experience
- Health insurance
- Paid time off
Quick Apply
Line Cook, Lead Line Cook, Chef, Head Chef for Both Syracuse and King Ferry Locations
Aurora Brewing Co —King Ferry, NY
- $23 - $30 an hour
- Part-time
- Mid-level
- Supervising experience
- In-person
- Paid time off
- Food provided
Quick Apply
Head Chef-Catering-Dome
Syracuse University —Syracuse, NY
- $26.39 - $29.32 an hour
- Online Application
- Mid-level
- 3 years
- Ability to lift 50 pounds
13h
Line Cook, Lead Line Cook, Chef, Head Chef
Aurora Brewing Co —King Ferry, NY
- $23 - $30 an hour
- Part-time
- Mid-level
- Supervising experience
- In-person
- Paid time off
- Food provided
Quick Apply
Chef Manager
Menorah Park —Syracuse, NY
- $21 - $23 a week
- Full-time
- Mid-level
- Organizational skills
- Fair chance
- Health insurance
- Dental insurance
Quick Apply

More jobs to discover

Find similar jobs that you might be interested in.

Line Cook, Lead Line Cook, Chef, Head Chef for Both Syracuse and King Ferry Locations
Aurora Brewing Co —King Ferry, NY
Demonstrated supervisory or leadership experience managing kitchen teams (for lead postiion) in fast-paced environments. Wood fired oven skills a bonus.
$23 - $30 an hour
Quick Apply
Cook
The New Falls Home —Montour Falls, NY
Able to…read and understand written materials and directives, whether typed, printed or cursive…write, understand and speak the English language fluently……
$16.25 - $16.50 an hour
Quick Apply

Show more similar jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Executive Chef
Makeready LLC —Columbus, OH
In addition to the creation of a restaurant's menu and identity, the Executive Chef will develop and mentor a unified team of hospitalitarians.
$105,000 - $115,000 a year
7d
Executive Sous Chef - Brewery
Bridge's End Brewery —Shawnee Hills, OH
The ideal candidate will play a crucial role in supporting the Head Chef in managing kitchen operations, ensuring high-quality food preparation, and maintaining…
$55,000 - $60,000 a year
Quick Apply

Show more jobs in cities nearby

I want to receive the latest job alert for executive chef in skaneateles, ny

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Executive Chef

NAYDAN
Syracuse, NY

Quick Apply

Job Details

Full-time
From $70,000 a year

Benefits

Health insurance
Paid time off
401(k) matching
Flexible schedule

Qualifications

Food and beverage product quality management
Food quality maintenance
Kitchen health and safety standards
Management
Inventory control
Culinary experience
Fine dining experience
Team leadership
Safety regulations
Catering experience
Cost control
Kitchen cost control
Inventory tracking for food cost management
Hospitality industry experience
Banquet experience
Food industry
Materials management in food and beverage
Managing kitchen staff
Restaurant cost management
Leadership
Cleaning and sanitation quality assurance

Full Job Description

*Overview* We are seeking an experienced Executive Chef to join our team. The ideal candidate will be a culinary expert with a passion for creating exceptional dining experiences. As an Executive Chef, you will oversee the kitchen operations, menu planning, and food preparation to ensure the highest quality of culinary offerings. *Responsibilities* - Supervise and lead kitchen staff in daily food production activities - Develop and maintain menu offerings that meet quality standards and exceed guest expectations - Ensure compliance with food safety regulations and sanitation standards - Manage inventory control and ordering of supplies - Collaborate with management to create innovative dishes and enhance the dining experience - Oversee banquet and catering operations - Train kitchen staff on proper food handling techniques *Requirements* - Proven experience in a leadership role within the food industry, preferably in fine dining establishments - Strong knowledge of food production, culinary techniques, and menu planning - Excellent supervisory and organizational skills - Ability to maintain high standards for quality, cleanliness, and safety - Proficiency in inventory control and cost management - Certification in food safety is preferred - Hospitality-driven mindset with a focus on delivering exceptional service

Job Type: Full-time

Pay: From $70,000.00 per year

Benefits:

401(k) matching
Flexible schedule
Health insurance
Paid time off

Shift:

10 hour shift

Ability to Commute:

Syracuse, NY (Preferred)

Ability to Relocate:

Syracuse, NY: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

executive chef jobs in skaneateles, ny

Executive Chef

Line Cook, Lead Line Cook, Chef, Head Chef for Both Syracuse and King Ferry Locations

Head Chef-Catering-Dome

Line Cook, Lead Line Cook, Chef, Head Chef

Chef Manager

More jobs to discover

Explore jobs in cities nearby

I want to receive the latest job alert for executive chef in skaneateles, ny

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected