Top 59 Chef manager Jobs in Smithfield, Ri

Lead Cook
Sodexo —North Scituate, RI
- $17.50 an hour
- Online Application
- Customer service
- Mid-level
- Team management
- Paid holidays
- Health insurance
9d
EXECUTIVE CHEF
Public Kitchen and Bar —Providence, RI
- Up to $95,000 a year
- Full-time
- Cooking
- In-person
- Senior level
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Texas Roadhouse —North Smithfield, RI
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
HEAD CHEF
Costantino's Venda Ristorante —Providence, RI
- Full-time
- 5 years
- Ability to lift 50 pounds
- Senior level
Quick Apply
Catering Chef Manager
Johnson & Wales University —Providence, RI
- Weekends as needed
- Mid-level
- Driver's License
- University
Executive Chef
Aldrich Mansion —Warwick, RI
- ServSafe
- 5 years
- Senior level
Quick Apply
Support Chef Manager
LPM & Affiliates —Bristol County, MA
- From $66,500 a year
- Full-time
- CPR Certification
- Up to 50% travel
- ServSafe
- Paid holidays
- Health insurance
Quick Apply
Kitchen Lead
Market On! Main Street —East Greenwich, RI
- $18 - $26 an hour
- Part-time
- 18 years or older
- Mid-level
- Quick service & fast food restaurant
Quick Apply
17h
Lead Cook
Aramark —Mansfield, MA
- $20 - $25 an hour
- Basic math
- Mid-level
- Fair chance
- Disability insurance
- Health insurance
Lead Line Cook
Troop PVD —Providence, RI
- $17 - $20 an hour
- Part-time
- Culinary experience
- Organizational skills
- In-person
- Health insurance
- Dental insurance
Quick Apply
Restaurant Kitchen Manager
Ninety Nine Restaurant & Pub —Worcester, MA
- $65,000 - $67,000 a year
- Full-time
- Mid-level
- Leadership
- Restaurant
- Disability insurance
- Health insurance
Quick Apply
7d
Kitchen Manager - Sharon High School - 2026-2027
Sharon Public Schools - MA —Sharon, MA
- Up to $37.46 an hour
- Full-time
- High school
- Mid-level
- Public school
3d
Culinary Manager
Topgolf —Providence, RI
- $57,904 - $70,672 a year
- Extended hours
- Customer service
- 3 years
- 21 years or older
- Dental insurance
- Vision insurance
5d
BOH Manager / Kitchen Manager
RI Restaurant Group —East Providence, RI
- $29.07 - $35.01 an hour
- Full-time
- Cooking
- Mid-level
- Product management
Quick Apply
EXECUTIVE CHEF III - WEST GREENWICH, RI
Eurest —West Greenwich, RI
- $70,000 - $78,000 a year
- Full-time
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
10d
Catering Chef Supervisor
Johnson & Wales University —Providence, RI
- Weekends as needed
- Mid-level
- High school diploma or GED
- Driver's License
Head Chef
Johnny's Chalet —Warwick, RI
- $40,000.00 - $66,295.20 a year
- Full-time
- Mid-level
- In-person
- Kitchen
Quick Apply
Kitchen Manager
Hendler Family Brewing Co. —Foxborough, MA
- $65,000 - $75,000 a year
- Full-time
- ServSafe
- 3 years
- Continuous improvement
- Paid holidays
- Health insurance
Quick Apply
Assistant Kitchen Manager
Texas Roadhouse —North Smithfield, RI
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Kitchen Supervisor - Lead Cook
Providence Marriott Downtown —Providence, RI
- Weekends as needed
- Mid-level
- Hotel
- High school diploma or GED
Quick Apply
3d

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Lead Cook

Sodexo -
North Scituate, RI

Apply Now

Job Details

Full-time
$17.50 an hour
9 days ago

Benefits

Paid holidays
Health insurance
Dental insurance
401(k)
Tuition reimbursement
Paid time off
Vision insurance
Employee discount
Opportunities for advancement

Qualifications

Food waste mitigation
Grilling
Recipe adherence
Serving clients
Customer service
Catering experience
Food portioning
Mid-level
Team management

Full Job Description

Lead Cook

Location: GLOCESTER SCHOOL DISTRICT - 12121009

Workdays/shifts: Weekdays – morning shifts. More details will be provided during the interview process.

Employment Type: Full-Time or Part-Time

Pay Range: $17.50 per hour - $17.50 per hour

Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way.

What You’ll Do: As a Lead Cook at Sodexo, you are a team player and food waste reducer. You’ll prepare and create nutritious dishes while putting customer service at the heart of everything you do. Your passion for food and warm smile will make a positive impact and brighten the day of those you serve.

Responsibilities include:

Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods, may include Breakfast, Lunch, Dinner, and Special/Catered Events.
Read and follow basic recipes and/or product directions for preparing various food items
May prepare food and serve customers at an a la carte and/or operate a grill station
May support management in the daily oversight of key functions and employees during the normal course of business
Attends work and shows for scheduled shift on time with satisfactory regularity
Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

What You Bring:

Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all.
3 – 4 years of related work experience preferred

Link to full Job description

What We Offer:

Flexible and supportive work environment, so you can be home for life’s important moments.
Access to ongoing training/development and advancement opportunities to turn your job into a career
Full array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.
In addition to Sodexo’s standard, some locations may offer additional site-specific benefits, including free “shift” meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.

Link to benefits summary

Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo’s benefit offerings during the interview process.

Who we are:

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form.

Apply Now

Refine Your Search

chef manager jobs in smithfield, ri

Lead Cook

EXECUTIVE CHEF

Kitchen Manager

HEAD CHEF

Catering Chef Manager

Executive Chef

Support Chef Manager

Kitchen Lead

Lead Cook

Lead Line Cook

Restaurant Kitchen Manager

Kitchen Manager - Sharon High School - 2026-2027

Culinary Manager

BOH Manager / Kitchen Manager

EXECUTIVE CHEF III - WEST GREENWICH, RI

Catering Chef Supervisor

Head Chef

Kitchen Manager

Assistant Kitchen Manager

Kitchen Supervisor - Lead Cook

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