Top 32 Restaurant Jobs in Soldotna, Ak

Line Cook/Prep Cook/Dishwasher
Jersey Subs AK LLC —Kenai, AK
- $14 - $15 an hour
- Part-time
- In-person
- Ability to stand for extended periods
- Ability to lift 25 pounds
- Flexible schedule
Quick Apply
Dishwasher/Custodian
Alaska Christian College —Soldotna, AK
- $16.50 an hour
- Part-time
- Background check
- ServSafe
- Writing skills
Quick Apply
Cook - Kenai Clubhouse
Boys & Girls Clubs of the Kenai Peninsula —Kenai, AK
- $20 - $22 an hour
- Part-time
- Background check
- CPR Certification
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
5d
Dishwasher
Kenaitze Indian Tribe —Kenai, AK
- Full-time
- 18 years or older
- Ability to climb stairs
- High school diploma or GED
Quick Apply
Prep Cook
Alaska Christian College —Soldotna, AK
- $18 an hour
- Part-time
- Background check
- Customer service
- University
Quick Apply
Assistant Cook/Prep Cook
Nikiski Senior Citizens, Inc. DBA Nikiski Senior Center —Nikiski, AK
- $16 - $18 an hour
- Full-time
- Background check
- CPR Certification
- First Aid Certification
- Paid time off
- Flexible schedule
Quick Apply
11h
General Manager
McDonald’s —Kenai, AK
- From $55,000 a year
- 18 years or older
- Customer service
- Quick service & fast food restaurant
- Disability insurance
- Health insurance
Cook (Early Childhood Center)
Kenaitze Indian Tribe —Kenai, AK
- Full-time
- CPR Certification
- 3 years
- Ability to climb stairs
Quick Apply
11d
Child Care Center Cook
Little People's Education Center —Soldotna, AK
- $15 - $18 an hour
- 8 hour shift
- Basic math
- 21 years or older
- Children
Quick Apply
Department Manager
McDonald’s —Soldotna, AK
- From $18 an hour
- 18 years or older
- Mid-level
- Quick service & fast food restaurant
- Disability insurance
- Health insurance
Fry Cook
Main Street Hotel —Kenai, AK
- $15 - $16 an hour
- Full-time
- Fair chance
- In-person
- Entry level
- Employee discount
Quick Apply
6d

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Line Cook
Yellow Springs Brewery —Columbus, OH
Job Summary: *Prepare made to order dishes with a focus on high levels of efficiency, consistency, and quality, while striving to maintain a positive, fun, and…
From $18 an hour
Quick Apply
Baker Production Team Member - Part Time
Fox in the Snow —Columbus, OH
Ability to safely and successfully perform the essential job functions consistent with federal, state, and local standards, including meeting qualitative and/or…
$18 - $20 an hour
Quick Apply

I want to receive the latest job alert for restaurant in soldotna, ak

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Line Cook/Prep Cook/Dishwasher

Jersey Subs AK LLC
Kenai, AK

Quick Apply

Job Details

Part-time | Full-time
$14 - $15 an hour

Benefits

Flexible schedule

Qualifications

Recycling
Pre-cooking preparation
FIFO
Food Handler Certification
Time management

Full Job Description

Position Summary

Jersey Subs is seeking a dependable, hardworking, and motivated Line Cook / Prep Cook / Dishwasher to join our kitchen team. This cross-trained position is responsible for food preparation, cooking, dishwashing, kitchen sanitation, and maintaining a clean, organized work environment. The ideal candidate enjoys working in a fast-paced kitchen, takes pride in preparing quality food, and works well as part of a team to deliver an exceptional customer experience.

Essential Duties and ResponsibilitiesLine Cook Responsibilities

Prepare menu items including sandwiches, pizzas, soups, salads, and other made-to-order foods according to company recipes and quality standards.
Cook food safely and efficiently while maintaining consistency and presentation.
Monitor cooking temperatures and food quality throughout each shift.
Assemble customer orders accurately and in a timely manner.
Maintain proper food holding temperatures and rotate products using First-In, First-Out (FIFO) procedures.
Communicate effectively with front-of-house staff to ensure accurate and timely service.

Prep Cook Responsibilities

Wash, cut, slice, and portion vegetables, meats, cheeses, and other ingredients.
Prepare sauces, dressings, soups, and other menu components according to recipes.
Label, date, and properly store prepared food items.
Stock workstations with necessary ingredients and supplies before and during service.
Assist with receiving deliveries and organizing inventory.
Maintain adequate prep levels to support daily business operations.

Dishwasher Responsibilities

Wash dishes, pots, pans, utensils, cutting boards, and kitchen equipment using commercial dishwashing equipment.
Properly sanitize and store clean dishes and kitchen tools.
Empty trash and recycling containers throughout the shift.
Sweep and mop kitchen floors.
Clean sinks, drains, food preparation tables, shelving, and storage areas.
Maintain cleanliness of the dishwashing station and surrounding work areas.

General Kitchen Duties

Follow all food safety, sanitation, and health department regulations.
Maintain a clean, organized, and safe kitchen at all times.
Assist with opening and closing kitchen procedures.
Restock food, paper products, and cleaning supplies as needed.
Report equipment malfunctions, food shortages, or safety concerns to management.
Minimize food waste by following portion control and inventory management procedures.
Assist coworkers during busy periods and perform other duties as assigned.

Qualifications

Previous restaurant, food service, or kitchen experience preferred but not required.
Ability to learn recipes, food preparation techniques, and safe food handling practices.
Strong organizational and time management skills.
Ability to work efficiently in a fast-paced environment.
Dependable with excellent attendance and punctuality.
Ability to follow written and verbal instructions.
Food Handler's Card or ability to obtain one if required by local regulations.

Physical Requirements

Stand and walk for extended periods throughout the shift.
Frequently lift and carry up to 25 pounds.
Bend, stoop, kneel, twist, and reach repeatedly.
Work safely around hot ovens, grills, slicers, knives, and other kitchen equipment.
Perform repetitive motions including chopping, slicing, lifting, and dishwashing.
Work in refrigerated storage areas and around hot cooking equipment.

Work Environment

Fast-paced commercial kitchen.
Exposure to hot surfaces, sharp utensils, cleaning chemicals, and wet floors.
Frequent interaction with kitchen and front-of-house staff.
Flexible schedule including mornings, evenings, weekends, and holidays.

Join us if you’re passionate about food service excellence! We’re dedicated to fostering a supportive workplace where your skills grow alongside your career. All roles are paid positions committed to maintaining high standards of safety, cleanliness, and customer satisfaction.

Pay: $14.00 - $15.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

restaurant jobs in soldotna, ak

Line Cook/Prep Cook/Dishwasher

Dishwasher/Custodian

Cook - Kenai Clubhouse

Dishwasher

Prep Cook

Assistant Cook/Prep Cook

General Manager

Cook (Early Childhood Center)

Child Care Center Cook

Department Manager

Fry Cook

Explore jobs in cities nearby

I want to receive the latest job alert for restaurant in soldotna, ak

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected