Top 25 Assistant chef Jobs in Solon, Oh

Kitchen Assistant
Beaumont School —Cleveland Heights, OH
- $16 - $20 an hour
- Part-time
- In-person
- Communication skills
- School
- Flexible schedule
Quick Apply
Cook, Prep. - Cleveland Museum of Natural History, Levy
Levy Sector —Cleveland, OH
- $18 - $20 an hour
- Part-time
- Background check
- Restaurant
- Entry level
- Wellness program
- Paid time off
Quick Apply
SOUS CHEF (FULL TIME)
CulinArt Sector —Shaker Heights, OH
- $22 - $25 an hour
- Weekends as needed
- Background check
- Mid-level
- School
- Commuter assistance
- Disability insurance
Quick Apply
SOUS CHEF (FULL TIME)
Bon Appetit —Cleveland, OH
- $23 - $25 an hour
- Urgently hiring
- Background check
- Mid-level
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply
PREP COOK (FULL TIME)
CulinArt Sector —Shaker Heights, OH
- $17 - $18 an hour
- Weekends as needed
- Background check
- Serving
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Assistant General Restaurant Manager/Sr Chef
The Piada Group —South Euclid, OH
- Full-time
- Background check
- Fast casual restaurant
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
10d
Assistant Restaurant Chef
JACK Cleveland Casino —Cleveland, OH
- $55,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Access
- Microsoft Outlook
Quick Apply
CHEF (FULL TIME)
CulinArt Sector —Willoughby, OH
- $28 - $30 an hour
- Urgently hiring
- Background check
- Customer service
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
3d
Executive Chef Steakhouse - Full Time
Northfield Park Racino —Northfield, OH
- $70,000 - $74,000 a year
- Full-time
- Bachelor's degree
- Mentoring
- US work authorization
14h
PREP COOK (FULL AND PART TIME)
Bon Appetit —Cleveland, OH
- $15.50 - $18.00 an hour
- Urgently hiring
- Background check
- 1 year
- Restaurant
- Commuter assistance
- Disability insurance
Quick Apply
8d
Sous Chef
Judson —Cleveland, OH
- $20 - $24 an hour
- Full-time
- Mid-level
- High school diploma or GED
- Recruiting
Quick Apply
Assistant Manager at Woodfired Kitchen
Cleveland Hopkins Airport —Cleveland, OH
- $20 - $30 an hour
- Part-time
- Background check
- No education required
- Mid-level
- Store discount
- Profit sharing
Quick Apply
General Manager
1156 -Harvard Park Dave's Hot Chicken —Warrensville Heights, OH
- $65,000 - $75,000 a year
- Weekends as needed
- Sales
- ServSafe
- English
Quick Apply
Executive Chef
Fleming's Prime Steakhouse & Wine Bar —Akron, OH
- Sales
- ServSafe
- Senior level
- Dental insurance
- 401(k)
Quick Apply
10d
Line Cook/Prep Cook
Akron RubberDucks —Akron, OH
- Weekends as needed
- Entry level
- Kitchen
8d
General Manager
1063 - Dave's Hot Chicken - Lakewood —Lakewood, OH
- $65,000 - $75,000 a year
- Weekends as needed
- Sales
- ServSafe
- English
Quick Apply
Assistant Manager
1156 -Harvard Park Dave's Hot Chicken —Warrensville Heights, OH
- $18 an hour
- Weekends as needed
- 18 years or older
- Cooking
- English
Quick Apply
Kitchen Manager
Hotshots Sports Bar & Grill - Brunswick —Brunswick, OH
- $43,000 - $45,000 a year
- Cooking
- Mid-level
- Kitchen
Quick Apply
Chef
Harry Buffalo —North Olmsted, OH
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Team management
Assistant Kitchen Manager
Hotshots Sports Bar & Grill - Brunswick —Brunswick, OH
- $36,000 - $39,000 a year
- Full-time
- Cooking
- Mid-level
- Communication skills
Quick Apply

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Kitchen Assistant

Beaumont School
Cleveland Heights, OH

Quick Apply

Job Details

Part-time
$16 - $20 an hour

Benefits

Flexible schedule

Qualifications

Kitchen health and safety standards
Pre-cooking preparation
Food service cleaning
Cutting
Kitchen stations

Full Job Description

Title: Part-Time Kitchen Assistant

Summary: The Part-Time Cafeteria Assistant helps with the daily food preparation for Beaumont School.

Are you a culinary professional who is tired of the grind of the restaurant business? Beaumont School is looking to hire an experienced prep cook for a part-time position in our Bistro. Offering a phenomenal schedule that follows a typical school calendar (summers off, Christmas break, Spring break, Snow Days, etc.) and competitive pay. This opportunity comes with many other perks such as: room for growth, great work-life balance, and a fun work atmosphere where joy is a must! If you have culinary experience and seek a schedule that is conducive to your life, then we want to hear from you!

Reports to: Food Service Director as well as the Executive Sous Chef

Responsibilities and Expectations:

_ Day to Day Food Handling:_

· Manage Pizza Station/Food Prep/Restocking

o Communicates with Food Service Director and Sous Chef on daily “to-do” lists and helps accomplish all tasks set by Director or Sous Chef, including but not limited to:

o Manage the entire pizza station: including but not limited to making the pizza sauce, managing inventory, setting menus for rotating pizzas, following health regulations, keeping station stocked, and keeping station and oven cleaned, degreased, and sanitized.

o Prep Cook Duties: including but not limited to handling any all tasks listed on the daily “to-do” list, working with Food Service Director and Sous Chef to accomplish all food service tasks as needed. This includes portioning, cutting, weighing, chopping, properly cooling and freezing items, following recipes, assisting in inventory management, and all tasks that may arise at the discretion of the Food Service Director or Sous Chef.

o Restocking: including but not limited to bagging pastries, cookies, restocking soup station, grab and go items, soda coolers, ice cream freezer, “end caps”, wall of bagged chips and other pre-bagged items, candies, and any other items that may arise at the discretion the Food Service Director or Sous Chef.

o Cleaning: including but not limited to: daily cleaning of pots and pans, properly cleaned and run through dish machine/sanitizer, workstations wiped down with food-safe sanitizer, food items wrapped and properly put away following health regulations, on a semi-regular basis will help with “deep clean” kitchen especially during the end of the school year and before long breaks, in addition to any other cleaning that may arise at the discretion of the Food Service Director or Sous Chef.

o Communication: strong communication is a must. Checking in and checking out with supervisor before and at the end of shift, maintaining strong communication with student body inline with Virtus training, maintaining a friendly disposition with staff, customers, and potential students, parents, and faculty/staff, helping to keep the kitchen a warm and welcoming environment for all who enter.

Pay: $16.00 - $20.00 per hour

Benefits:

Flexible schedule

Work Location: In person

Quick Apply

Refine Your Search

assistant chef jobs in solon, oh

Kitchen Assistant

Cook, Prep. - Cleveland Museum of Natural History, Levy

SOUS CHEF (FULL TIME)

SOUS CHEF (FULL TIME)

PREP COOK (FULL TIME)

Assistant General Restaurant Manager/Sr Chef

Assistant Restaurant Chef

CHEF (FULL TIME)

Executive Chef Steakhouse - Full Time

PREP COOK (FULL AND PART TIME)

Sous Chef

Assistant Manager at Woodfired Kitchen

General Manager

Executive Chef

Line Cook/Prep Cook

General Manager

Assistant Manager

Kitchen Manager

Chef

Assistant Kitchen Manager

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