Top 5 Server bartender Jobs in Solvang, Ca

Restaurant Server (Part Time)
Santa Ynez Valley Marriott —Buellton, CA
- $16.90 - $17.00 an hour
- Part-time
- Bar
- Fast casual restaurant
- English
- Employee discount
- Flexible schedule
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5d
Server
La Cumbre Country Club —Santa Barbara, CA
- $18 - $40 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Restaurant
Front of House Team Member
Lure Fish House Santa Barbara —Santa Barbara, CA
- From $16.90 an hour
- Part-time
- Serving
- In-person
- Restaurant
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On Call - Banquet Server
The Leta Santa Barbara Goleta, Tapestry Collection —Goleta, CA
- $16.90 an hour
- Part-time
- Bar
- CPR Certification
- Ability to walk for extended periods
Quick Apply

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Restaurant Server (Part Time)
Santa Ynez Valley Marriott —Buellton, CA
Be prepared to answer any guest questions about the menu in a direct, concise way. Promote and recommend menu options, specials or new items to guests.
$16.90 - $17.00 an hour
Quick Apply
5d
Restaurant Server, Roundhouse - Hilton Santa Barbara Beachfront Resort
Hilton —Santa Barbara, CA
When you join Hilton, our exceptional care extends to you with unmatched perks and benefits, including*: Incredible travel perks – Enjoy 110 nights of deeply…
$16.90 an hour

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We are looking for candidates with previous experience in hospitality, preferably in fine dining and cocktails. Expected hours: 15 – 25 per week.
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Restaurant Server (Part Time)

Santa Ynez Valley Marriott
Buellton, CA

Quick Apply

Job Details

Part-time
$16.90 - $17.00 an hour
5 days ago

Benefits

Employee discount
Flexible schedule

Qualifications

Sales transaction processing
Barista experience
English
High school diploma or GED
Cleaning messes in dining areas

Full Job Description

About our Company:

Welcome to the Santa Ynez Valley Marriott. Conveniently located 30 minutes north of Santa Barbara and 3 miles from Solvang, the Danish Capital of America. The Marriott is in the heart of Santa Barbara Wine Country that is famous for its 80 vineyards and wineries, cycling, golf courses and Vandenberg Air Force Base.

Our management company, HHG’s, foundation is built on being knowledgeable, accountable, responsive, honest, ethical, innovative, fair, professional, and efficient. Goals are pursued with a steady determination, but HHG remains flexible in finding solutions through constant reexamination and retooling.

What we’re looking for:

The Santa Ynez Valley Marriott is seeking a well-rounded, skilled, and experienced Barista/Bartender to join our team. If you are inspired by and enjoy creating fun, happy, and a positive work culture. Are enthusiastic about creating memorable guest experiences, have a passion for providing excellence in everything you do, and are motivated by fostering relationships, an exciting journey awaits you at the Santa Ynez Valley Marriott!

Specific Job Knowledge and Skills:

The core Duties & Responsibilities of a Barista/Bartender:

To serve our guests in accordance with Marriott standards of Food and Beverage quality, presentation and sanitation, in a gracious and professional manner. To take pride in all aspects of service, quality, appearance and cleanliness towards yourself and your area of responsibility.

Greet and welcome guests in a friendly and professional manner.
Be knowledgeable of all menu items, their garnish, contents and preparation methods. Be prepared to answer any guest questions about the menu in a direct, concise way. Know the use records.
Know proper beverage, liquor and wine service.
Grind and blend coffee beans, brew and make coffee, tea and specialty drinks, highlighting the difference between items, and educating guests about brewing methods.
Follow procedures to take guest's order; write legibly on check, order and pick up food as applicable.
Have available the Marriott standard recipes, beverage department standard operating procedures, sanitation checklist and other relevant paperwork and forms.
Accept drink orders from food and beverage servers in proper calling order to keep service bar at optimum level of service for our guest.

· Promote and recommend menu options, specials or new items to guests.

Check station assigned before checking out for cleanliness of tables and chairs and proper set-up.
Maintain a clean, sanitized and well-stocked workspace, dining and seating area, equipment and utensils.
Follow policies and procedures for self-cashiering, to include responsibility for explaining over/short discrepancies, where applicable.
Be able to operate the Point of Sales (POS) equipment.
Review checks to ensure order is correct and that pricing is correct.
Receive, restock and maintain inventory of equipment and supplies: schedule repairs as needed.
Comply with all brand audits and guest satisfaction benchmarks.

Qualifications:

· High school diploma or GED required.

· Hotel and Barista experience desired.

Language Skills:

· Must have developed language skills to the point to be able to: Read & understand the English language.

The Santa Ynez Valley Marriott is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law. We are a Drug Free Workplace and an E-Verify participant.

Job Type: Part-time

Pay: $16.90 - $17.00 per hour

Benefits:

Employee discount
Flexible schedule

Work Location: In person

Quick Apply

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server bartender jobs in solvang, ca

Restaurant Server (Part Time)

Server

Front of House Team Member

On Call - Banquet Server

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