Top 3 Production worker Jobs in Somerset Ky

Chill Staff
Dairy Queen —Somerset, KY
- $12 an hour
- Full-time
- Quick service & fast food restaurant
- Entry level

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Chill Staff
Dairy Queen —Somerset, KY
Assists in the success of the restaurant by ensuring guest satisfaction through adhering to company standards for quality, value, service and cleanliness.
$12 an hour

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Warehouse Operator
Medline Industries —West Jefferson, OH
Ability to read and comprehend simple instructions, short correspondence and memos. Locates and gathers products for to move and distribute to production…
$21.75 an hour
Machine Operator - Corrugated Container Manufacturer
JET CONTAINER —Columbus, OH
Your expertise in machine programming, mechanical knowledge, and quality control will ensure efficient production processes and adherence to safety standards.
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Chill Staff

Dairy Queen -
Somerset, KY

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Job Details

Full-time
$12 an hour

Qualifications

Food quality maintenance
Kitchen health and safety standards
Food service closing procedures
Food production
Table cleanliness maintenance
Food service customer order management
Equipment safety procedures
Maintaining an organized workspace
Guest relations
Food service health code compliance
Removing debris
Stock rotation management
Food service workstation cleanliness
Outdoor work experience
Safety regulations
In-person customer service
Mops
Moving
Employee relationship building
Simple food item preparation
Outdoor debris cleaning
Shelf stocking
Customer engagement
Cleaning messes in dining areas
Company guidelines standards in production
Restroom cleaning
Kitchen equipment maintenance
Food preparation equipment operation
Entry level
Kitchen organization

Full Job Description

Assemble, and present completed treat orders, including stocking, cleaning and maintaining all customer areas in a clean, safe, pleasant manner and to all restaurant safety and health code standards. Essential job functions include, but are not limited to:

Communicate clearly, quickly and politely with co-workers to ensure correct order is served to the customers.

Prepare treat products following restaurant, health and safety standards and procedures quickly and accurately.

Be pleasant and alert to customer needs.

Properly and safely operate and maintain restaurant equipment including related chill equipment while following all health and safety standards.

Work as a “team” member to assure constant and consistent quality, service, cleanliness and value to each customer.

Clean work area, organize and stock needed items. Move various treat, paper and cleaning items from other sections of building (or outside building) to immediate work area.

Stocks and executes proper rotation of products.

Completes assigned prep work for stocking and set up of chill area.

Controls food production process.

Breaks down and cleans chill area thoroughly at the end of every day as assigned by a manager or shift leader.

Wash counters, tables, restrooms, trash receptacles, gather trash and remove from dining/service areas to proper receptacle, sweep, mop, stock and other cleaning tasks. Occasional need to be out of building (i.e., parking lot, freezer, trash container areas, etc.) for parking lot pick-up, trash removal and other maintenance and cleaning activities.

Informs immediate supervisor promptly of all problems or unusual matters of significance.

Performs other duties and responsibilities as requested by management staff or shift leaders.

Additional Responsibilities:

Operates chill area in accordance with established PRIDE standards, policies and procedures.

Responsible for quick, accurate and safe treat production process.

Assists in the success of the restaurant by ensuring guest satisfaction through adhering to company standards for quality, value, service and cleanliness.

Maintains a positive working relationship with all restaurant employees to foster and promote a cooperative and pleasant working climate.

Communicates all significant issues, both positive and negative, with management staff.

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Chill Staff

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