Top 351 culinary Jobs in sonoma, ca

Winery Chef
Bella Oaks & Wheeler Farms Wine —Saint Helena, CA
- $36 - $41 an hour
- Full-time
- 5 years
- Mid-level
- Continuous improvement
- Health insurance
- Dental insurance
Quick Apply
2d
Wit & Wisdom- Sous Chef
The Lodge at Sonoma —Sonoma, CA
- $85,000 - $90,000 a year
- 8 hour shift
- 7 years
- 6 years
- Up to 50% travel
- Health insurance
- Dental insurance
Quick Apply
Food Service Lead & Events
Del Dotto Vineyards —Napa, CA
- $18 - $22 an hour
- Part-time
- Sales
- Computer literacy
- Mid-level
- Health insurance
- 401(k)
Quick Apply
General Manager (Restaurants)
Confidential —Santa Rosa, CA
- $80,000 - $90,000 a year
- Full-time
- Casual dining restaurant
- Inventory management
- 5 years
- Paid training
- Health insurance
Quick Apply
Retail Bakery Associate
Crumbl - Vallejo —Vallejo, CA
- From $20 an hour
- Part-time
- 18 years or older
- Culinary experience
- Customer service
- 401(k)
- 401(k) matching
Quick Apply
Dishwasher
Cogir of Sonoma Plaza —Sonoma, CA
- $18 - $19 an hour
- Part-time
- High school diploma or GED
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Paid holidays
- Health insurance
Quick Apply
Restaurant Host(ess)
MacArthur Place —Sonoma, CA
- $18.47 an hour
- Part-time
- Sanitation
- Hotel
- Organizational skills
- Employee discount
Quick Apply
Dishwasher/Steward
MacArthur Place —Sonoma, CA
- $21 an hour
- Overtime
- Hotel
- Ability to lift 50 pounds
- Restaurant
- On-the-job training
- Employee discount
Quick Apply
Host
RH —Yountville, CA
- $19 - $32 an hour
- Part-time
- Background check
- Hospitality
- Ability to lift 50 pounds
Quick Apply
Food Runner (1 full-time or 4 part-time)
MacArthur Place —Sonoma, CA
- $18.47 an hour
- Part-time
- Bar
- Inventory management
- Ability to lift 50 pounds
- Employee discount
- Opportunities for advancement
Quick Apply
Wit & Wisdom- Barback
Sage Hospitality —Sonoma, CA
- $18.47 an hour
- Part-time
- Bar
- Ability to lift 50 pounds
- Restaurant
Host-Reservationist: Part-Time Openings
The Culinary Institute of America —Napa, CA
- $20 an hour
- Overtime
- High school diploma or GED
- Ability to stand for extended periods
- Restaurant
Quick Apply
Restaurant Manager
El Dorado Hotel & Kitchen —Sonoma, CA
- From $32 an hour
- Full-time
- Basic math
- English
- Mid-level
- Health savings account
- Health insurance
Quick Apply
2d
Wit & Wisdom- Food Runner
Sage Hospitality —Sonoma, CA
- $18.47 an hour
- Part-time
- English
- High school diploma or GED
- Ability to lift 50 pounds
Banquet Server/Bartender: Part-Time Openings
The Culinary Institute of America —Napa, CA
- $26 an hour
- Part-time
- Bar
- ServSafe
- High school diploma or GED
Quick Apply
On-Call Server/Bartender
Kenwood BPSC Hunt Club LLC —Sonoma, CA
- $22 - $25 an hour
- Weekends as needed
- Bar
- High school diploma or GED
- Communication skills
Steward
Sage Hospitality —Sonoma, CA
- $22.72 an hour
- Part-time
- No experience needed
- Ability to lift 50 pounds
- Travel
Chefs - New Restaurant Opening in Sonoma
The Girl & The Fig, LLC —Sonoma, CA
- $70,000 - $95,000 a year
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
Prepared Foods Production Team Member (Deli / Culinary Prep) - Part Time
Whole Foods Market —Sonoma, CA
- $19.00 - $25.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off
Wine Educator - Ram's Gate Winery (PT)
O'Neill Beverages Co., LLC —Sonoma, CA
- $20 - $22 an hour
- Part-time
- Background check
- Sales
- Ability to walk for extended periods
- Paid holidays
- Disability insurance

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Winery Chef

Bella Oaks & Wheeler Farms Wine
Saint Helena, CA

Quick Apply

Job Details

Full-time
$36 - $41 an hour
2 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching

Qualifications

Teamwork
Fine dining experience
Team leadership
Team development
Continuous improvement
Attention to detail
Managing kitchen staff

Full Job Description

Location: St Helena, CA

Position Type: Full-Time

About Wheeler Farms
Nestled in the heart of St. Helena, Wheeler Farms is a private estate winery and working farm offering an intimate, highly curated expression of Napa Valley. Rooted in a true farm-to-table philosophy, our culinary and wine programs are guided by seasonality, craftsmanship, and a deep respect for the land. Each guest experience—whether a vineyard lunch, private tasting, or bespoke event—is designed to feel personal, refined, and quietly exceptional.

The Opportunity
Wheeler Farms invites a talented and poised Winery Chef to join our culinary team, working in close partnership with and reporting directly to the Executive Chef. This role is deeply collaborative in nature—supporting the execution, consistency, and continued evolution of an already refined culinary program.

The ideal candidate brings strong technical skills, sound judgment, and a collaborative mindset—someone who takes pride in precision, contributes thoughtfully, and thrives in a high-touch, detail-oriented environment.

During the Executive Chef’s planned leave of absence in the fall, the Winery Chef will lead the culinary team, ensuring continuity across the culinary program and a seamless guest experience. Before and after this period, the focus returns to partnership and support—working alongside the Executive Chef to bring shared creative vision and standards to life.

This is a unique opportunity to contribute to a polished and place-driven culinary program while being part of a small, highly collaborative estate team.

Key Responsibilities

Culinary Execution & Support

· Execute seasonal menus with precision, consistency, and attention to detail

· Contribute to menu development and refinement in collaboration with the Executive Chef

· Support all food production for tastings, wine pairings, private dining, and curated events

· Maintain and uphold established presentation and plating standards

Operations & Organization

· Support day-to-day kitchen operations including sourcing, purchasing, and inventory management

· Assist in monitoring food cost, labor, and overall kitchen efficiency

· Maintain strong relationships with local purveyors and farmers alongside the Executive Chef

· Contribute to the organization and continuous improvement of kitchen systems and workflows

Team Collaboration

· Work closely with the Executive Chef to support and guide a small culinary team

· Foster a positive, collaborative kitchen environment grounded in accountability and shared standards

· Provide mentorship and support to team members through example and day-to-day engagement

Guest Experience

· Partner with hospitality to ensure seamless, elevated guest experiences

· Execute culinary offerings that complement and enhance the wine program

· Participate in guest-facing moments as appropriate

Standards & Compliance

· Maintain cleanliness, organization, and adherence to food safety standards

· Ensure all regulatory and operational protocols are consistently followed

Qualifications

- 5+ years of progressive culinary experience, including leadership roles

- Background in fine dining, luxury hospitality, or winery environments preferred

- Demonstrated strength in culinary execution and kitchen management

- Strong organizational and leadership skills

Compensation & Benefits

- $36- - $41 per hour

- Health benefits

- 401(k) plan

- Paid time off

A Defining Opportunity

This role offers the chance to lead a distinctive culinary program in one of Napa Valley’s most refined hospitality settings—with the opportunity to shape its future long-term.

Pay: $36.00 - $41.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

culinary jobs in sonoma, ca

Winery Chef

Wit & Wisdom- Sous Chef

Food Service Lead & Events

General Manager (Restaurants)

Retail Bakery Associate

Dishwasher

Restaurant Host(ess)

Dishwasher/Steward

Host

Food Runner (1 full-time or 4 part-time)

Wit & Wisdom- Barback

Host-Reservationist: Part-Time Openings

Restaurant Manager

Wit & Wisdom- Food Runner

Banquet Server/Bartender: Part-Time Openings

On-Call Server/Bartender

Steward

Chefs - New Restaurant Opening in Sonoma

Prepared Foods Production Team Member (Deli / Culinary Prep) - Part Time

Wine Educator - Ram's Gate Winery (PT)

I want to receive the latest job alert for culinary in sonoma, ca

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