Top 316 Culinary Jobs in Sonoma, Ca

Line Cook
North Block Yountville —Yountville, CA
- From $25 an hour
- Part-time
- Hotel
- 1 year
- Restaurant
- Dental insurance
- 401(k)
Quick Apply
2d
Food & Beverage Director
Meadowood Napa Valley —Saint Helena, CA
- $165,000 - $175,000 a year
- Full-time
- Microsoft Word
- Bar
- Spanish
- Health savings account
- Paid holidays
Quick Apply
6d
Restaurant Manager
El Dorado Hotel & Kitchen —Sonoma, CA
- From $32 an hour
- Full-time
- Basic math
- English
- Mid-level
- Health savings account
- Health insurance
Quick Apply
2d
Assistant, Sous Chef
Constellation Brands —Oakville, CA
- $24.37 - $37.33 an hour
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Mid-level
- COVID-19 protective measures
- Health insurance
Steward
Sage Hospitality —Sonoma, CA
- $22.72 an hour
- Part-time
- No experience needed
- Ability to lift 50 pounds
- Travel
14h
Culinary & Housekeeping
Align Recovery Centers LLC —Sonoma, CA
- Addiction Medicine
- ServSafe
- HIPAA
Quick Apply
Server
HopMonk Tavern Sonoma —Sonoma, CA
- $18.47 an hour
- Part-time
- Basic math
- In-person
- Entry level
Quick Apply
Culinary Services Manager
Windsong of Sonoma —Petaluma, CA
- $95,000 - $105,000 a year
- 5 years
- Computer literacy
- Bachelor's degree
- Paid holidays
- Health insurance
Quick Apply
23h
Meadows of Napa Valley - Servers (Full and Part Time Available)
Meadows of Napa Valley —Napa, CA
- $18.50 - $21.00 an hour
- Weekends as needed
- Serving
- Hospitality
- ServSafe
- Free parking
- Health insurance
Manufacturing R&D Culinary Assistant
Amy's Kitchen, LLC —Santa Rosa, CA
- $26 - $36 an hour
- Computer literacy
- Basic math
- English
- 401(k)
- Tuition reimbursement
Quick Apply
Chef De Cuisine | Carneros Resort & Spa
Carneros Resort and Spa —Napa, CA
- $100,000 - $120,000 a year
- Ability to walk for extended periods
- Organizational skills
- Ability to stand for extended periods
- Disability insurance
- Health insurance
Quick Apply
Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time
Whole Foods Market —Napa, CA
- $19.00 - $25.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off
Guest Services Associate - Ram's Gate Winery
O'Neill Beverages Co., LLC —Sonoma, CA
- $21 - $24 an hour
- Part-time
- Background check
- Bar
- Pass drug screening
8d
Kitchen Manager
Hillstone Restaurant Group —Napa, CA
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
- Health insurance
Quick Apply
Dishwasher/Prep Cook
ENVIRONMENT CONTROL —Napa, CA
- $22 - $23 an hour
- Full-time
- Ability to lift 50 pounds
- In-person
- Ability to stand for extended periods
- Health insurance
Quick Apply
Food Runner (1 full-time or 4 part-time)
MacArthur Place —Sonoma, CA
- $18.47 an hour
- Part-time
- Bar
- Inventory management
- Ability to lift 50 pounds
- Employee discount
- Opportunities for advancement
Quick Apply
MULTI-UNIT-DIRECTOR of DINING SERVICES ( PROVIDENCE HEALDSBURG AND PETALUMA HOSPITAL) PETALUMA CA
Morrison Healthcare —Petaluma, CA
- $100,000 - $115,000 a year
- Full-time
- Background check
- Hospital
- Bachelor of Science
- Commuter assistance
- Paid parental leave
Quick Apply
SUPERVISING COOK II
Department of Veterans Affairs —Napa County, CA
- $5,312 - $6,546 a month
- Full-time
- Cooking
- Mid-level
- Supervising experience
Part-Time, Hourly Hospitality, Culinary, and Tourism Management Instructor
Napa Valley College —Vallejo, CA
- $74.84 - $100.46 an hour
- Temporary
- Classroom
- Hospitality
- Mid-level
Oakville Grocery- Prepared Foods Associate
Boisset Collection —Oakville, CA
- $18 - $25 an hour
- Overtime
- Computer literacy
- Basic math
- No high school diploma
Quick Apply

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Line Cook

North Block Yountville -
Yountville, CA

Quick Apply

Job Details

Part-time
From $25 an hour
2 days ago

Benefits

Dental insurance
401(k)
Vision insurance

Qualifications

Fine dining experience

Full Job Description

Join our dynamic and energetic team as a Line Cook! The restaurant is only open for dinner, this position requires evening, weekend and holiday availability. At least 1 year experience of cooking in a fast paced, fine dining restaurant is important.

As a Line Cook at our restaurant, you will have the opportunity to showcase your culinary skills and contribute to a top-notch dining experience in a fast-paced environment where creativity and precision are valued. You will have the chance to work alongside a talented group of individuals who share your passion for the culinary arts and are dedicated to providing exceptional service. Our fun and energetic company culture will make coming to work a delight, and you will have the opportunity to grow and develop your skills in a supportive environment.

As a Line Cook, you will be working in the kitchen, surrounded by a team that cares deeply about their craft. In addition to the exciting work environment, we offer competitive pay that reflects your expertise and dedication to your craft.

Apply now and be a part of our amazing team!

A LITTLE ABOUT US

North Block Hotel, honored as "#1 Hotel in Northern California" by the Condé Nast Traveler's Readers' Choice Awards, is located in Yountville, the epicenter of Napa Valley's wine and culinary scene. The Restaurant at North Block Yountville, winner of TravelLeisure's World's Best and Condé Nast Traveler Reader's Choice awards, features seamless experience that is refined but relaxed by combining sophisticated design with eclectic elements, attentive service that is personal, and a menu that is refined and elevated but does not take itself too seriously. Extraordinary service, an enviable location, and a discerning clientele all combine here to create the perfect environment for hospitality professionals.

WHAT WOULD YOU DO AS A LINE COOK

As a Line Cook at our restaurant, your primary responsibilities will be to prep, set up, and prepare high-quality food products in your assigned area of the kitchen. You will follow departmental quality standards and specifications to ensure that every dish meets our guests' expectations. Maintaining organization, cleanliness, and sanitation of your work areas and equipment will be crucial to your success in this role.

By upholding our standards, you will contribute to the overall smooth operation of our kitchen and create a safe and pleasant environment for both staff and guests.

ARE YOU THE LINE COOK WE'RE LOOKING FOR?

To thrive as a Line Cook at our restaurant, attention to detail, speed, and accuracy is essential in prepping and cooking dishes to meet our high-quality standards. The ability to prioritize, organize, and follow through on tasks will ensure the smooth flow of operations in a fast-paced kitchen environment. Clear thinking, problem-solving skills, and good judgment will be crucial when resolving any challenges that arise during food preparation.

Being a team player, having strong communication skills, basic arithmetic abilities, and the willingness to support your teammates are all necessary qualities for success in this role.

North Block Hotel + Restaurant is a part of Mosaic Hotel Group; a collection of award-winning, boutique hotels, each providing an immersive experience for the modern traveler. With fewer than 80 rooms each, Mosaic Hotel Group delivers truly personal service and is ingrained in the local culture within their beloved destinations. Mosaic Hotel Group is a division of Palisades Hospitality, a Northern-California based bespoke hospitality management company that manages and develops a curated portfolio of 20+ hotels and restaurants and provides industry-tailored financial, design and development consulting services. Palisades is committed to creating design-driven, dynamic spaces thoughtfully rooted in their locale and that leave a lasting impact on our guests and in their communities.

Palisades Hospitality offers the following benefits for eligible part time employees:

Health: Voluntary Benefit Center for Ancillary Coverages like Dental, Vision, Critical Illness, Hospital Indemnity, Travel Insurance, Pet Wellness and more!

Retirement: 401k Retirement savings program is available for all full and part time employees over the age of 21

Perks: All employees are eligible to enjoy a Travel + Dining Discount to stay and dine at sister locations. Employees celebrating years of service are recognized with a bonus award for milestone years.

Pay: $25.00 per hour

Quick Apply

Refine Your Search

culinary jobs in sonoma, ca

Line Cook

Food & Beverage Director

Restaurant Manager

Assistant, Sous Chef

Steward

Culinary & Housekeeping

Server

Culinary Services Manager

Meadows of Napa Valley - Servers (Full and Part Time Available)

Manufacturing R&D Culinary Assistant

Chef De Cuisine | Carneros Resort & Spa

Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time

Guest Services Associate - Ram's Gate Winery

Kitchen Manager

Dishwasher/Prep Cook

Food Runner (1 full-time or 4 part-time)

MULTI-UNIT-DIRECTOR of DINING SERVICES ( PROVIDENCE HEALDSBURG AND PETALUMA HOSPITAL) PETALUMA CA

SUPERVISING COOK II

Part-Time, Hourly Hospitality, Culinary, and Tourism Management Instructor

Oakville Grocery- Prepared Foods Associate

I want to receive the latest job alert for culinary in sonoma, ca

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