Top 28 Line cook/prep Jobs in South Beloit, Il

Line Cook at 1878 On the Lake (Full-Time) – Culinary / Kitchen Operations
Lake Lawn Resort —Delavan, WI
- Weekends as needed
- 18 years or older
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
7d
Line Cook / Prep Cook
Applebee's | The Bloomin’ Apple —Beloit, WI
- $15 - $18 an hour
- Part-time
- Casual dining restaurant
- Writing skills
- Ability to stand for extended periods
- Dental insurance
- 401(k)
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Prep Cook
Qdoba - Roaring Fork —Beloit, WI
- Up to $17 an hour
- Part-time
- No education required
- In-person
- Entry level
- Paid training
- Health insurance
Quick Apply
Line Cook **Breakfast
Eggsclusive Cafe 2 —Rockford, IL
- $18 - $22 an hour
- Part-time
- In-person
- Entry level
- Kitchen
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Cook - Beloit SkyCarp
PROOF OF THE PUDDING —Beloit, WI
- Part-time
- Ability to stand for extended periods
- Entry level
- Under 1 year
- On-the-job training
- Opportunities for advancement
Cook FT/PT Open Availability
RREMC Restaurants, LLC, DBA Denny's —South Beloit, IL
- Part-time
- 18 years or older
- US work authorization
- Communication skills
- Opportunities for advancement
Quick Apply
Line Cook
Austin's Filling Station —Beloit, WI
- $15 - $18 an hour
- 8 hour shift
- Bar
- Fast casual restaurant
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Restaurant Team Member - Cook
Noodles & Company —Beloit, WI
- $12.50 - $18.50 an hour
- Part-time
- Military encouraged
- 16+ years old
- Restaurant
- Paid training
- Health insurance
Cook
Old Chicago Pizza and Taproom —Rockford, IL
- $16 - $19 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- Entry level
- Disability insurance
- Health insurance
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Restaurant Team Member
Golden Corral, Zeal Group —Rockford, IL
- $15.00 - $16.50 an hour
- Part-time
- Serving
- Cash register
- Restaurant
- Flexible schedule
Quick Apply
Prep/Line Cook
Sweet Aroma —Delavan, WI
- $16 - $20 an hour
- Full-time
- In-person
- Entry level
- Under 1 year
- Employee discount
Quick Apply
14d
Line cook for Breakfast, Lunch & Dinner
Garden Prairie Cafe —Garden Prairie, IL
- $17 - $25 an hour
- Part-time
- Entry level
- Kitchen
Quick Apply
Griddle/Line Cook
Jammin Jerk Grill —Rockford, IL
- $16 - $20 an hour
- Part-time
- Entry level
- Commercial
- Kitchen
- Paid training
- Paid time off
Quick Apply
10d
Cook
Buona —Loves Park, IL
- $16 - $19 an hour
- Full-time
- 21 years or older
- Quick service & fast food restaurant
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Cafe 26 —Milton, WI
- $15 - $20 an hour
- Full-time
- Quality control
- In-person
- Communication skills
Quick Apply
Cook
Cafe 26 —Milton, WI
- $18 - $20 an hour
- Full-time
- Quality control
- In-person
- Communication skills
Quick Apply
Associate
Q&C —Janesville, WI
- Full-time
- Computer literacy
- High school diploma or GED
- Quick service & fast food restaurant
Quick Apply
Full-Time Line Cook
Wesley Willows —Rockford, IL
- $17 - $20 an hour
- Full-time
- Background check
- 18 years or older
- Pass drug screening
- 403(b) matching
- AD&D insurance
Quick Apply
Sous Chef - Upscale Restaurant | 1878 On the Lake
Lake Lawn Resort —Delavan, WI
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Ability to lift 50 pounds
Quick Apply

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Line and/or Prep Cook - Part and/or Full Time
The Backstretch —Delaware, OH
The Backstretch is expanding and seeks a full or part time experienced production cook to prepare seasonal, scratch made American cuisine.
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\*\*Duties:\*\* - Prepare ingredients for cooking, including washing, peeling, and chopping vegetables and meat - Assist in cooking and preparing menu items…
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Line Cook at 1878 On the Lake (Full-Time) – Culinary / Kitchen Operations

Lake Lawn Resort -
Delavan, WI

Quick Apply

Job Details

Full-time
7 days ago

Qualifications

Kitchen health and safety standards
Food service health code compliance
Safety regulations
High school diploma or GED
Food safety sanitizing procedures

Full Job Description

Description:

Join our team as a Full-Time Line Cook and help deliver high-quality dining experiences for our resort guests. In this fast-paced culinary role, you’ll be responsible for preparing, cooking, and plating menu items according to Executive Chef standards. This position is ideal for individuals who are passionate about food, teamwork, and working in a high-volume kitchen environment.

Position Details

Employment Type: Full-Time
Shift: Flexible (Days, Evenings, Weekends, Holidays)
Department: Culinary / Food & Beverage

What You’ll Do

Prepare and plate menu items according to recipe, presentation, and quality standards
Review daily menus, prep lists, and station assignments with kitchen leadership
Set up, stock, and maintain assigned kitchen stations before and during service
Prepare ingredients by cleaning, cutting, portioning, and organizing mise en place
Cook and assemble dishes in a timely manner to meet service demands
Work closely with servers and kitchen staff to ensure accurate and timely order execution
Maintain cleanliness and sanitation of assigned work areas, equipment, and surfaces
Follow all food safety, hygiene, and sanitation standards and regulations
Rotate and properly store food products to maintain freshness and reduce waste
Assist with inventory counts and report supply needs for high-cost items
Support other kitchen stations as needed to ensure smooth operation
Assist with closing duties, including cleaning, stocking, and securing the kitchen

Requirements:

What We’re Looking For

Must be at least 18 years or older
High school diploma or equivalent required
Culinary education preferred but not required
At least 1 year of cooking experience in a high-volume restaurant or kitchen preferred
Strong time management and organizational skills
Ability to work efficiently in a fast-paced, team-oriented environment
Knowledge of food safety and sanitation practices
Dependable, detail-oriented, and able to follow instructions
Passion for food quality and consistency

Physical Requirements

Ability to stand for extended periods of time (entire shift)
Ability to lift, carry, push, and pull up to 50 lbs regularly
Frequent bending, reaching, chopping, and repetitive motion
Ability to work in hot, humid kitchen environments

Work Environment

Fast-paced commercial kitchen within a resort food and beverage operation
Exposure to heat, sharp tools, and kitchen equipment
High-volume service periods with time-sensitive order execution
Team-oriented environment requiring constant communication and coordination
Requires flexibility to work weekends, holidays, and peak seasonal periods
Active role requiring continuous movement and focus

About Lake Lawn Resort

Located on Delavan Lake, Lake Lawn Resort is a premier hospitality destination known for exceptional service and a strong team culture. Whether you're starting your career or looking for a steady role, this is a great place to grow.

Disclaimer

This role includes a variety of responsibilities to support daily operations.

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line cook/prep jobs in south beloit, il

Line Cook at 1878 On the Lake (Full-Time) – Culinary / Kitchen Operations

Line Cook / Prep Cook

Prep Cook

Line Cook **Breakfast

Cook - Beloit SkyCarp

Cook FT/PT Open Availability

Line Cook

Restaurant Team Member - Cook

Cook

Restaurant Team Member

Prep/Line Cook

Line cook for Breakfast, Lunch & Dinner

Griddle/Line Cook

Cook

Line Cook

Cook

Associate

Full-Time Line Cook

Sous Chef - Upscale Restaurant | 1878 On the Lake

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